Heart Pizza
Heart-Shaped Pizza – A Delicacy for Lovers
Total time: 1 hour
Preparation time: 20 minutes
Baking time: 20-25 minutes
Number of servings: 2 heart-shaped pizzas
Near Valentine's Day, surprise your partner with a delicious heart-shaped pizza! This simple and quick heart-shaped pizza recipe will not only impress with its appearance but will also delight the taste buds. Whether you serve it at a romantic dinner or enjoy it during a relaxing evening, this pizza will bring a touch of love to every slice.
Ingredients:
For the dough:
- 300 g wheat flour
- 7 g dry yeast
- 1 teaspoon sugar
- 1 teaspoon salt
- 200 ml warm water
- 2 tablespoons olive oil
For the topping:
- 200 g tomato sauce (or pesto for a unique variation)
- 150 g grated mozzarella
- 100 g ham (or prosciutto for a more intense flavor)
- 1 red bell pepper, sliced
- A handful of black olives, sliced
- Fresh basil (optional, for decoration)
Instructions:
1. Preparing the dough: In a large bowl, mix the flour with the salt. In another container, combine the dry yeast with the sugar and warm water. Let the mixture sit for 5-10 minutes until foam forms. Add the olive oil and pour the mixture into the flour. Knead the dough for 10 minutes until it becomes elastic and smooth. Cover it with a damp cloth and let it rise in a warm place for 30 minutes.
2. Shaping the pizza: Once the dough has risen, preheat the oven to 220°C. Divide the dough into two equal parts. On a floured surface, roll out each piece of dough into a heart shape. If you struggle with the shape, you can use a cardboard template.
3. Assembling the pizza: Place the heart-shaped dough on a baking tray lined with parchment paper. Spread the tomato sauce on each pizza, leaving the edges free. Sprinkle grated mozzarella, then add the slices of ham and bell pepper. Finish with black olives for extra flavor.
4. Baking: Put the pizza in the preheated oven and bake for 20-25 minutes, or until the crust is golden and the cheese is melted. Check occasionally to ensure it doesn’t burn.
5. Serving: Once the pizza is ready, let it cool for a few minutes, then decorate it with fresh basil leaves. Cut the pizza into slices and serve warm, alongside a glass of red wine or a flavored lemonade.
Helpful tips:
- You can experiment with different types of cheese, such as feta or cheddar, to vary the taste.
- If you want a vegetarian option, you can add vegetables like mushrooms, zucchini, or spinach.
- Don’t forget that you can customize the toppings according to your preferences – pizza is versatile and can easily adapt!
This heart-shaped pizza is not just a dish, but a declaration of love. By making it, you will bring a smile to your loved one's face, and its delicious taste will turn an ordinary dinner into a special moment. Enjoy every slice and savor this unforgettable culinary experience!
I kneaded a dough from these ingredients and let it rise while I prepared the filling. I mixed the vegetables to obtain a paste. I chopped the olives, ham, and cheese. I rolled out a sheet from which I cut a heart shape. I spread the resulting vegetable paste, placed the ham, then the other ingredients, and tried to write with olives. From the dough I made 8 or 9 pieces of pizza and a few filled hearts. Enjoy your meal! The HEART PIZZA recipe was proposed by DOITILI on the recipe forum.
Ingredients: Dough ingredients: 200g milk, 250g water, 25g yeast, salt. Filling: half a jar of sautéed vegetables (made by me from onions, carrots, peppers of all kinds, and tomatoes), chicken ham, cheese, olives, corn kernels.