Fluffy Pancakes Recipe

Fluffy pancakes with white chocolate sauce – a quick and delicious treat

Preparation time: 10 minutes
Baking time: 15 minutes
Total time: 25 minutes
Number of servings: 4 servings

Who doesn’t love fluffy pancakes? These soft and flavorful delights have found a place in many hearts, bringing joyful childhood memories. From breakfast to dessert, pancakes are versatile and can be customized in countless ways. In this recipe, we will focus on fluffy pancakes served with a decadent white chocolate sauce that will turn every bite into a refined experience.

Ingredients needed:

For the pancakes:
- 1 fresh egg
- 1 cup milk (approximately 240 ml)
- 50 g melted butter (plus a little extra for greasing the pan)
- 4 tablespoons sugar
- 1 cup flour (approximately 130 g)
- 1 teaspoon baking powder (approximately 10 g)
- Vanilla extract (a few drops for intense flavor)
- A pinch of salt

For the white chocolate sauce:
- 100 g quality white chocolate
- 50 ml liquid cream

Preparation steps:

1. Preparing the ingredients: Start by gathering all the necessary ingredients. Make sure the egg is at room temperature, which will help achieve a fluffier texture. If you prefer a more intense flavor, you can use natural vanilla extract.

2. Mixing the dry ingredients: In a large bowl, sift the flour together with the baking powder and a pinch of salt. Add the sugar and mix well to combine the dry ingredients. This step is important to prevent lumps from forming.

3. Preparing the wet mixture: In another bowl, beat the egg with a whisk or fork. Add the milk, melted butter, and vanilla extract. Mix well until you obtain a smooth mixture.

4. Combining the ingredients: Pour the wet mixture over the dry ingredients. Use a spatula or whisk to gently mix, just until the ingredients are incorporated. It’s normal for the batter to have a few lumps, as over-mixing can lead to denser pancakes.

5. Heating the pan: Heat a non-stick skillet over medium heat and grease it with a little butter. Make sure the pan is well heated before adding the batter to achieve nicely browned pancakes.

6. Cooking the pancakes: Using a spoon or ladle, pour the batter into the pan, forming pancakes of your desired size. Watch for bubbles to form on the surface of the pancakes – this is the perfect time to flip them. Use a spatula to turn them over and let them cook on the other side for 1-2 minutes, until golden.

7. Preparing the white chocolate sauce: In a small bowl, place the chopped white chocolate and add the liquid cream. Heat the mixture in a double boiler or microwave, stirring constantly, until the chocolate is completely melted and the sauce becomes creamy.

8. Serving the pancakes: Arrange the fluffy pancakes on a platter, drizzling the white chocolate sauce over them. You can also add chocolate cereal for an extra texture and taste. These pancakes are delicious served warm, but can also be kept at room temperature to be enjoyed later.

Tips and useful advice:
- If you want to customize your pancakes, you can add berries to the batter or replace some of the flour with whole wheat flour for a richer taste.
- You can experiment with different types of sauces: caramel, fruit sauce, or even a dark chocolate glaze for a more intense option.
- Instead of butter, you can use coconut oil to give your pancakes an exotic flavor.

Nutritional benefits: These fluffy pancakes are rich in carbohydrates, providing quick energy. The addition of white chocolate offers a boost of antioxidants and a dose of calcium from the milk, and by adding fruits, you can increase your vitamin intake.

Frequently asked questions:
- Can I use plant-based milk? Yes, you can replace cow's milk with almond, soy, or oat milk, but be careful to adjust the sugar amount, as some varieties are sweeter.
- How can I store the pancakes? The pancakes can be stored in an airtight container in the refrigerator for 2-3 days. You can reheat them in the microwave or in a skillet.

In conclusion, fluffy pancakes with white chocolate sauce are a perfect choice for a special breakfast or a quick dessert. This simple and delicious recipe will bring smiles to the faces of your loved ones and turn any meal into a celebration. So, don’t hesitate, gather the ingredients, and enjoy this culinary experience!