Brigadeiro Candies

Brigadeiro Candies: A Sweet Perfection in Brazilian Style

Who doesn't love to indulge in something sweet? Brigadeiro candies are a perfect choice for any occasion, from birthdays to intimate gatherings. These little delights are not only easy to make but also bring a splash of joy in every bite. Their origins are shrouded in story, created in the 1940s as a tribute to an important politician, and today they have become a symbol of celebrations and convivial moments.

Preparation time: 10 minutes
Cooking time: 25 minutes
Total time: 35 minutes
Number of servings: 20-25 candies

Necessary ingredients:
- 1 can of sweetened condensed milk (400 g)
- 100 g of butter
- 2 tablespoons of honey
- 2 tablespoons of dark cocoa
- 10 plain biscuits (digestive or vanilla type)
- Shredded coconut, crushed nuts, or cocoa for rolling

Ingredient details:
- Sweetened condensed milk is the key to the recipe, bringing rich sweetness and a creamy texture. Make sure to use a quality brand for the best results.
- Butter, besides adding flavor, helps create a smooth consistency. You can use unsalted butter for better control of salt.
- Honey not only enhances flavor but also adds extra moisture to the candies. Choose pure honey without additives.
- Dark cocoa will provide an intense chocolate flavor, perfect to contrast the sweetness of the condensed milk.
- Biscuits add a crunchy texture and subtle taste, enriching each candy.

Step by step preparation:

1. Preparing the ingredients: Start by gathering all the ingredients. Make sure you have a medium pot handy so you have enough space for mixing.

2. Mixing the ingredients: In the pot, add the sweetened condensed milk, butter, honey, and cocoa. Place the pot on low heat and stir constantly, being careful not to let the mixture stick to the bottom of the pot. This step is crucial for achieving a smooth texture.

3. Caramelizing: Continue stirring for about 25 minutes. You will notice how the mixture thickens and becomes shinier. This is when the aroma becomes irresistible. Try not to stray from stirring, as the candies can burn easily.

4. Adding the biscuits: Once the mixture has caramelized, remove the pot from the heat and let it cool slightly. While it cools, break the biscuits into small pieces. Add the biscuits to the chocolate mixture and stir well to incorporate evenly.

5. Shaping the candies: Let the mixture cool completely, then grease your hands with butter to avoid sticking. Take small portions of the mixture and form balls to your desired size. This step is very fun and allows you to put your personal touch.

6. Rolling: Choose shredded coconut, crushed nuts, or cocoa to roll the candies in. This will not only add an attractive appearance but also a delicious texture.

7. Cooling: Place the candies on a plate and put them in the fridge for about an hour so they can firm up and become easier to enjoy.

Serving suggestions: Brigadeiro candies are perfect for serving at parties, but they can also be a sweet gift for loved ones. You can arrange them nicely in an elegant box or on a decorated platter, accompanied by a cup of coffee or tea.

Frequently asked questions:
- Can I use homemade sweetened condensed milk? Yes, but it is important to ensure a similar texture to store-bought condensed milk.
- What variations can I try? You can add chopped nuts, raisins, or even flavorings like vanilla or rum to customize the recipe.
- How can I store the candies? Keep them in an airtight container in the fridge, where they can last up to a week.

Nutritional benefits: These candies provide a quick source of energy due to their sugar and fat content. The butter and biscuits bring a amount of healthy fats, and cocoa contains antioxidants that can benefit heart health.

Healthier option: You can replace the biscuits with a whole grain or gluten-free version and use natural sweeteners instead of sugar to reduce calories.

Brigadeiro candies are not only a simple recipe but also a way to bring a smile to the faces of your loved ones. Enjoy each sweet ball and remember to savor the cooking process!