Nescafe frappe

Nescafe Frappe - A Refreshing Indulgence

Preparation time: 10 minutes
Total time: 10 minutes
Number of servings: 2

Who doesn’t love the refreshing feeling on a scorching summer day? Nescafe frappe is the perfect choice to indulge yourself with a delicious, flavorful, and energizing drink. This quick and simple dessert combines the inviting flavors of coffee with a hint of sweetness, making it ideal for any time of the day. Let’s discover together how to prepare it!

Necessary ingredients:

- 2 tablespoons of Nescafe cream (or another preferred instant coffee)
- 3 tablespoons of Nescafe parfait (or coffee ice cream)
- 400 ml of milk (you can use whole, semi-skimmed, or any preferred option, including plant-based milk)
- Whipped cream (optional, for decoration)
- A sprinkle of Nescafe (for garnish)

Types of ingredients:

Nescafe cream is a key ingredient, bringing a creamy texture and an intense coffee flavor. The Nescafe parfait not only adds sweetness but also contributes to the consistency of the drink. If you don’t have parfait, you can use coffee ice cream or even vanilla ice cream for a different taste!

A bit of history:

Coffee frappe became popular in the 1950s and was associated with summer relaxation moments, bringing joy to those who savor it. This drink has evolved over time, inspiring numerous variations around the world. It’s a fantastic way to enjoy your favorite coffee in an innovative and refreshing manner.

Steps for preparation:

1. Preparing the blender: Ensure that the blender is clean and ready to work its magic. It’s essential to use a powerful blender to achieve a smooth texture.

2. Add the ingredients: In the blender bowl, place the 2 tablespoons of Nescafe cream. Then add the cold milk, about 400 ml, to create a creamy drink.

3. Blending: Put the lid on the blender and blend on high speed for 15-20 seconds until the mixture becomes smooth. It’s important to ensure there are no lumps of coffee cream left.

4. Including the parfait: Add the 3 tablespoons of Nescafe parfait to the blender. Blend again for 20 seconds until everything is well combined.

5. Pouring into glasses: Your preparation is almost ready! Carefully pour the mixture into two large glasses. Leave a little space for decoration.

6. Decorations: If desired, you can add whipped cream on top of your drink. Sprinkle a bit of Nescafe on top for a sophisticated look and an extra coffee flavor.

7. Serving: Serve immediately to enjoy the creamy and refreshing texture. This drink is perfect alongside a pastry or a slice of cake!

Useful tips:

- Extra cooling: For an even cooler frappe, freeze some milk or add a few ice cubes to the blender.
- Variations: You can experiment with flavors by adding vanilla syrup or cocoa for a personalized touch to your drink.
- Accompanying beverages: Nescafe frappe pairs perfectly with a crunchy cookie or a fresh croissant, offering a delicious combination of textures and flavors.

Nutritional benefits:

This drink gives you an energy boost thanks to the caffeine content in the Nescafe cream, while the milk adds protein and calcium. The ice cream or parfait contributes extra energy and sweetness, transforming it into a nourishing dessert.

Frequently asked questions:

1. Can I use other types of coffee?
Sure! You can experiment with freshly brewed coffee or other types of instant coffee, depending on your preferences.

2. Is it possible to make frappe without parfait?
Yes! You can simply use milk and Nescafe cream. You can also add a few ice cubes to achieve a similar consistency.

3. Can I adapt the recipe for vegans?
Absolutely! You can use plant-based milk (almond, soy, coconut) and vegan ice cream, and the result will be just as delicious.

Now that you have all the necessary information, it’s time to start preparing Nescafe frappe! This drink is more than just a simple indulgence; it’s an experience that will bring a smile to your face. Enjoy!