Muffins with cheese, smoked sausages, and sesame
Enjoy a delicious recipe that combines the intense flavors of smoked sausages with the soft texture of muffins, making for a perfect snack, whether served for breakfast, lunch, or at a party. These muffins with cheese, smoked sausages, and sesame seeds are not only tasty but also easy to prepare. Let's discover together how to make them!
General Information
Preparation time: 15 minutes
Baking time: 25-30 minutes
Total time: 40-45 minutes
Number of servings: 12 muffins
Ingredients
- 200 ml yogurt or sour cream (choose Greek yogurt for a creamier texture)
- 100 ml sunflower oil (or olive oil for a more intense flavor)
- 2 eggs (at room temperature for better incorporation into the dough)
- 1 packet (10 g) baking powder
- 100 g grated cheese (use aged cheese for a stronger flavor)
- 100 g diced cheese
- 3 smoked sausages (homemade sausages, if available, for an authentic taste)
- 1 and a half cups of flour (you can use whole wheat flour for a healthier option)
- A pinch of salt
- Sesame seeds (for added crunch and an appetizing appearance)
A Brief History
Muffins are a specialty that has evolved over time, with deep roots in culinary history. Although they are often associated with sweet treats today, savory muffins have gained popularity due to their versatility. These sausage and cheese muffins are a reinterpretation of the traditional concept, making them ideal for those looking for a hearty and flavorful snack.
Step-by-Step Preparation
1. Preparing the ingredients
Start by gathering all the ingredients you will use. Make sure you have a large bowl, a whisk or a fork, and muffin tins. If you don't have muffin tins, you can grease regular muffin molds with a little oil.
2. Mixing the wet ingredients
In a large bowl, combine the yogurt, eggs, oil, and a pinch of salt. Mix well with a whisk until you achieve a smooth mixture. It is important for the eggs to be at room temperature to incorporate better into the dough.
3. Integrating the dry ingredients
In another bowl, combine the flour with the baking powder. Mix gently to ensure the baking powder is evenly distributed in the flour. Then, add the flour mixture to the wet composition. Stir with a spatula or a wooden spoon, just until the ingredients combine. It is essential not to overmix, to avoid a dense texture.
4. Adding the sausages
Cut the smoked sausages in half and then into thin slices. Add half of the sausage slices into the muffin batter and mix gently to distribute them evenly. This will ensure that every bite is full of flavor.
5. Preparing for baking
Preheat the oven to 180°C. Place muffin liners in the muffin tins or grease them with a little oil. Fill each mold about 3/4 full with batter, leaving room for rising during baking.
6. Decorating the muffins
On top of each muffin, add a few slices of sausage and cubes of cheese. This step will not only enhance the presentation but also add extra flavor.
7. Baking
Place the molds in the preheated oven and bake the muffins for 25-30 minutes or until they turn golden and a lovely aroma fills your home. You can do the toothpick test: if it comes out clean, the muffins are ready!
8. Cooling and serving
After removing them from the oven, let the muffins cool for a few minutes in the molds, then transfer them to a wire rack to cool completely. These muffins are excellent warm but also at room temperature.
Practical Tip
For an extra flavor boost, you can add dried herbs such as oregano or basil to the batter. Also, if you like a spicier taste, add some chili flakes to the mixture.
Possible Variations
These muffins can be customized according to your preferences. You can replace the sausages with bacon or other types of deli meats. You can also experiment with various cheeses, such as feta or goat cheese, for a different note.
Frequently Asked Questions
- Can I make the muffins in advance?
Yes, these muffins can be prepared a day ahead. Keep them in an airtight container at room temperature.
- How can I keep the muffins fresh?
Store them in an airtight container. You can freeze them for later consumption.
- What can I serve with the muffins?
These muffins are excellent alongside a fresh salad or a warm soup. You can try serving them with a garlic yogurt sauce for an extra flavor.
Nutritional Values
Although the muffins are hearty, it is important to consume them in moderation. One muffin has about 200-250 calories, depending on the ingredients used. With a combination of protein from eggs and sausages, healthy fats from oil, and calcium from cheese, these muffins make a perfect, nutrient-rich snack.
Savor every bite of these muffins with smoked sausages and cheese, making every meal a special occasion. The cooking experience can be just as enjoyable as the resulting flavors, so invite your family or friends to join in and turn this recipe into an unforgettable memory!
Ingredients: 200 ml yogurt or sour cream, 100 ml oil, 2 eggs, 1 packet of baking powder, 100 g grated cheese, 100 g diced cheese, 3 pieces of smoked sausages, 1.5 cups of flour, a pinch of salt, sesame seeds