Breadsticks with ham and Delaco Sofia smoked cheese

Ham and smoked cheese grissini Delaco Sofia: A delicious snack for the holidays

If you want to impress your guests at the Christmas table with a fresh and flavorful snack, the ham and smoked cheese grissini Delaco Sofia are the perfect choice. This appetizer is not only easy to prepare, but it also brings a sophisticated touch and an unmistakable taste, being a delicious alternative to traditional dishes.

Preparation time:
- Active time: 15 minutes
- Total time: 15 minutes
- Number of servings: 12 servings

Ingredients:
- 12 long grissini
- One pack of sliced ham (approximately 200g)
- 12 strips of Delaco Sofia smoked cheese
- 1 garden cucumber
- 1 teaspoon of olive oil
- 1 cup of sesame seeds
- 1 tablespoon of mustard (or mayonnaise, ketchup, according to preference)

Brief history:
Grissini are an appetizer that has gained popularity worldwide, originating from Italy. These thin and crunchy sticks are often served with various fillings or accompanied by sauces. By combining them with ham and smoked cheese, we transform a simple snack into a remarkable culinary experience that will bring a touch of originality to your holiday table.

Preparation technique:
1. Preparing the ingredients: Start by preparing all the ingredients. Cut the garden cucumber into thin strips, which will add freshness and crunch to your snack. Make sure the ham is thinly sliced, and the Delaco Sofia cheese is cut into long strips, suitable for wrapping around the grissini.

2. Assembling the appetizer: Take a grissini and start wrapping it with a slice of ham, leaving a little at the end to wrap the cheese. Add a strip of smoked cheese on the grissini, then continue wrapping until everything is well secured. Repeat this process for all the grissini.

3. Toasting the sesame: In a small pan, add the olive oil, and when it is hot, add the sesame seeds. Toast them for 2-3 minutes or until they turn golden. Be careful, as they can burn quickly! These seeds will provide a unique taste and a crunchy texture to the appetizer.

4. Serving: Arrange the grissini on a platter, sprinkle the toasted sesame seeds on top, and serve them with a mustard sauce, mayonnaise, or ketchup, according to preference. The fresh cucumber can be used as a garnish or even sliced to create a contrast of textures and add a splash of color.

Practical tips:
- Variations of ingredients: You can experiment with different types of ham or cheese, such as mozzarella or goat cheese, to achieve distinct flavors. You can also add fresh herbs or spices to enhance the taste.
- Chilling: If you prefer a cold snack, you can assemble the grissini a few hours before serving and keep them in the refrigerator. This way, the flavors will blend even better.
- Pairing: These grissini pair perfectly with a glass of white wine or a fresh cocktail, making them ideal for parties or gatherings with friends.

Nutritional benefits:
Grissini with ham and cheese offer a combination of protein from the ham and calcium from the cheese, making for a filling snack. The cucumber adds fiber and vitamins, contributing to a balanced diet. Additionally, sesame seeds are rich in antioxidants and healthy fatty acids, making this recipe a nutritious choice.

Frequently asked questions:
1. Can I use store-bought grissini? Yes, for added convenience, you can opt for store-bought grissini, but making them from scratch can add a special charm.
2. Can the grissini be frozen? It is recommended not to freeze them, as the crunchy texture will be affected. Fresh preparation is ideal.
3. How can I adapt the recipe for vegetarians? Replace the ham with a vegetarian ham alternative or use vegetables like bell peppers or sautéed mushrooms.

Final notes:
Ham and smoked cheese grissini Delaco Sofia are not only a delicious choice but also an excellent way to add a touch of originality to your holiday table. Try this simple and quick recipe, and your guests will surely be impressed! Enjoy every moment spent in the kitchen and savor every bite of these delicious appetizers!