Category Appetizers

Appetizers Appetizers - Cheese Dumplings by Eleonora K. - Recipia

Cheese Dumplings

To prepare these delicious cheese balls, start by choosing a quality cheese that has a good texture and pleasant taste. Use a small

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Appetizers Appetizers - Waffle with Potatoes by Aristita F. - Recipia

Waffle with Potatoes

To prepare these delicious potato waffles, we start by peeling the potatoes. It is important to choose fresh potatoes, preferably of

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Appetizers Appetizers - Easter Pie, Festive tart with spinach by Clarisa K. - Recipia

Easter Pie, Festive tart with spinach

Torta Pasqualina, also known as the festive spinach pie, is an Italian delicacy full of flavors, perfect for a festive meal or a wee

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Appetizers Appetizers - Fried Cream by Rafila C. - Recipia

Fried Cream

To prepare this delicious recipe, we will start by gathering all the necessary ingredients. We will ensure that we have a tablespoon

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Appetizers Appetizers - Pizza with bell peppers and anchovies by Mara I. - Recipia

Pizza with bell peppers and anchovies

In a generous bowl, start by thoroughly dissolving the yeast in warm water, making sure the water temperature is ideal to activate t

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Appetizers Appetizers - Chicken breast stuffed with cheese and mustard by Anca D. - Recipia

Chicken breast stuffed with cheese and mustard

Preheat the oven to 200°C. This is the ideal temperature to achieve a golden and crispy crust on the chicken while keeping the filli

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Appetizers Appetizers - Quick Eggplant Salad by Catinca M. - Recipia

Quick Eggplant Salad

To prepare a delicious eggplant puree, we start by selecting fresh, medium-sized eggplants with smooth, shiny skin. These will bring

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Appetizers Appetizers - Tender pork tenderloin wrapped in bacon by Aurelia J. - Recipia

Tender pork tenderloin wrapped in bacon

To prepare a delicious pork tenderloin wrapped in bacon, the first step is to ensure that the meat is clean and properly prepared. W

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Appetizers Appetizers - Stuffed mushrooms by Aglaia K. - Recipia

Stuffed mushrooms

Mushrooms are a versatile and delicious ingredient, perfect for a multitude of dishes. The first step is to wash them carefully unde

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Appetizers Appetizers - Pizza with Anchovies and Kalamata by Zamfira J. - Recipia

Pizza with Anchovies and Kalamata

In a large bowl, start by combining the first three ingredients: flour, yeast, and sugar. Using a whisk, mix them well to homogenize

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Appetizers Appetizers - Dacian bulz by Roxelana I. - Recipia

Dacian bulz

In a cauldron, we begin to prepare a traditional Romanian recipe that cannot be missing from any holiday meal: bulz with bacon and e

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Appetizers Appetizers - Turkish egg eyes by Constanta H. - Recipia

Turkish egg eyes

To prepare a delicious and comforting recipe, we start by cutting a slice of fresh bread into equal-sized cubes, which will allow fo

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Appetizers Appetizers - Beetroot Terrine with Goat Cheese by Malina I. - Recipia

Beetroot Terrine with Goat Cheese

This is the time when winter shakes hands with spring; the last remnants of winter cuisine are being prepared and we move on to gree

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Appetizers Appetizers - Baked Pie by Sabrina B. - Recipia

Baked Pie

To prepare a delicious pie, we start by making the dough. In a container, we heat 250 ml of milk until it becomes warm, then add 25

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Appetizers Appetizers - Tomato and mozzarella tarts by Iustina G. - Recipia

Tomato and mozzarella tarts

To prepare a delicious cottage cheese and tomato tart, we start by peeling the garlic, which we will chop finely. The intense aroma

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Appetizers Appetizers - Meat Roll (meat from the Pig's Leg) by Leontina G. - Recipia

Meat Roll (meat from the Pig's Leg)

To prepare a delicious pork leg roll, we start by cleaning the meat along with the skin from the pork leg, cutting it into suitable

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Appetizers Appetizers - Colored Eggs with Crepe Paper by Lia K. - Recipia

Colored Eggs with Crepe Paper

Wash the eggs with a little dish detergent, making sure to degrease them well, then rinse them thoroughly with cold water. This step

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Appetizers Appetizers - Chicken Liver Pâté by Filofteia P. - Recipia

Chicken Liver Pâté

To prepare a delicious chicken liver pâté, we start by boiling the livers in salted water. This is an essential step as it helps to

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Appetizers Appetizers - Omelette - Soufflé by Miruna G. - Recipia

Omelette - Soufflé

Preheat the oven to 200 degrees Celsius, so that it is ready to provide the necessary heat to bake the perfect omelette. While the o

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Appetizers Appetizers - Pizza Margherita by Madalina J. - Recipia

Pizza Margherita

Pizza Margherita is one of the most beloved and iconic dishes of Italian cuisine, with a fascinating history linked to Queen Margher

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Appetizers Appetizers - Fried Crescione (Gussone) by Albertina F. - Recipia

Fried Crescione (Gussone)

On the work surface, we prepare the ingredients for our delicious dough. We place all the flour in the center of the surface, creati

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Appetizers Appetizers - Liver Pâté in Beer Gelatin with Painted Scottish Buns by Florica F. - Recipia

Liver Pâté in Beer Gelatin with Painted Scottish Buns

To create a delicious liver pâté recipe accompanied by Scottish buns, we will start by preparing the pâté. In a pot, boil the liver

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Appetizers Appetizers - Cow Cheese (Quick Recipe) by Ramona C. - Recipia

Cow Cheese (Quick Recipe)

We start this delicious recipe by preparing the necessary ingredients to obtain a fresh, creamy, and flavorful cheese. The first ste

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Appetizers Appetizers - Mushroom Roll II by Ozana H. - Recipia

Mushroom Roll II

To prepare a savory and impressive dish, we start by sautéing 4 tablespoons of flour in a pot with 150 ml of heated oil. This step i

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Appetizers Appetizers - Beef Salad by Aurora E. - Recipia

Beef Salad

To create a delicious mix of vegetables and chicken, start by choosing a large container, such as a deep bowl or a 10-liter pot, tha

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Appetizers Appetizers - Roasted Artichoke (II) by Aneta M. - Recipia

Roasted Artichoke (II)

Artichoke is a special vegetable with a refined taste and delicate texture that deserves to be tried in savory dishes. We start by c

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Appetizers Appetizers - Appetizer with Polenta and Mushrooms by Marinela A. - Recipia

Appetizer with Polenta and Mushrooms

To prepare a delicious polenta with mushrooms and bell pepper, it is essential to organize ourselves in advance and ensure we have a

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Appetizers Appetizers - Tower of Babel by Anisoara J. - Recipia

Tower of Babel

I am increasingly learning about various food intolerances, calories, weight issues, cholesterol, and other aspects that I had not c

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Appetizers Appetizers - Meat and Beer Pie, Baked by Jeana P. - Recipia

Meat and Beer Pie, Baked

To prepare a delicious meat pie, start by sautéing 2-3 tablespoons of well-heated oil in a large pan. Add finely chopped onion and c

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Appetizers Appetizers - Chicken Liver Pâté with Mushrooms by Tudosia I. - Recipia

Chicken Liver Pâté with Mushrooms

We wash the hearts, gizzards, and chicken liver, as well as the chicken breast, to ensure they are clean and ready for cooking. We p

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Appetizers Appetizers - Homemade Yogurt by Dalia D. - Recipia

Homemade Yogurt

Homemade yogurt is a delight that, once prepared, will completely transform your culinary experience. If you want to enjoy a creamy

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Appetizers Appetizers - Garlic Brunch by Olga L. - Recipia

Garlic Brunch

We start by preparing the necessary ingredients for this delicious recipe. In a pot, we bring water to a boil, placing a sieve on to

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Appetizers Appetizers - Stretched Pancetta by Renata G. - Recipia

Stretched Pancetta

Not that I want to brag, but I can only call this preparation by its name: it is pancetta, a delicacy that comes from Italian culina

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Appetizers Appetizers - Appetizer like aspic with sour cream by Alina A. - Recipia

Appetizer like aspic with sour cream

To transform this simple recipe into a delicious and appealing dish, let's detail each step and add some suggestions to enhance the

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Appetizers Appetizers - Cornmeal Porridge with Milk by Teodora I. - Recipia

Cornmeal Porridge with Milk

To prepare a delicious quick polenta, start by gathering the necessary ingredients: 1 liter of water, 250 grams of cornmeal, salt to

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Appetizers Appetizers - Pasta with Cheese and Country Ham by Henrieta E. - Recipia

Pasta with Cheese and Country Ham

To prepare a delicious baked pasta recipe with ham and cheese, it is essential to be well organized and to follow the steps carefull

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Appetizers Appetizers - Russian Pancakes with Cottage Cheese and Raisins by Stela G. - Recipia

Russian Pancakes with Cottage Cheese and Raisins

Dough: We start by mixing the cottage cheese, salt, sugar, eggs, and half of the amount of sour milk (buttermilk) in a large bowl. I

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Appetizers Appetizers - Appetizer with Tuna and Cheese Mousse by Silvia J. - Recipia

Appetizer with Tuna and Cheese Mousse

To prepare a delicious cake with light layers and a savory cream, we start by preparing the base. In a large bowl, we combine all th

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Appetizers Appetizers - Breton Galette: Dauphinoise and Sausage by Ancuta F. - Recipia

Breton Galette: Dauphinoise and Sausage

Crepes or galette, as they are known in Breton tradition, are a delicious and versatile dish, perfect for enjoying at breakfast, lun

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Appetizers Appetizers - Baked Polenta with Cheese by Malvina F. - Recipia

Baked Polenta with Cheese

To prepare a delicious polenta, the beginning of the recipe is essential. In a large pot, add 1 liter of water and bring it to a boi

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Appetizers Appetizers - Buckwheat Blinis with Yogurt Sauce and Chili by Amanda B. - Recipia

Buckwheat Blinis with Yogurt Sauce and Chili

To prepare a delicious sauce, start by homogenizing all the ingredients in a bowl. Mix well, ensuring there are no lumps remaining.

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Appetizers Appetizers - White Pizza by Antonia D. - Recipia

White Pizza

To prepare a delicious Pizza Blanca, it is essential to follow the steps carefully to achieve a perfect result. Start by taking a wh

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Appetizers Appetizers - Potato Gratin by Janina G. - Recipia

Potato Gratin

To prepare a delicious recipe with potatoes and cheeses, we start by washing the potatoes well under a stream of cold water to remov

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Appetizers Appetizers - Vegetable Appetizer by Floarea K. - Recipia

Vegetable Appetizer

This colorful appetizer, based on fresh vegetables, is perfect for impressing your guests and adding a splash of color to your table

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Appetizers Appetizers - Potato Pies with Bacon, Baked by Mihaela L. - Recipia

Potato Pies with Bacon, Baked

To prepare these delicious potato croquettes, start by peeling the boiled potatoes and mashing them with a fork or a potato masher t

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Appetizers Appetizers - Savory Egg Cake by Ruxandra G. - Recipia

Savory Egg Cake

To begin with, prepare all the necessary ingredients to ensure a smooth and enjoyable cooking process. In a large bowl, start by bea

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Appetizers Appetizers - Circassian Chicken - Chicken with Nuts by Albertina M. - Recipia

Circassian Chicken - Chicken with Nuts

To prepare a delicious chicken salad with nuts, we will start by ensuring that all the ingredients are ready and that we have the ne

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Appetizers Appetizers - Buffalo milk cheese cream by Elodia N. - Recipia

Buffalo milk cheese cream

To make fresh and delicious homemade cheese, the first step is to prepare the necessary ingredients. Make sure you have fresh milk o

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