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Category Season

Season - New potatoes and mushrooms with chocolate by Lacramioara E. - Recipia

New potatoes and mushrooms with chocolate

Season - Peasant soup with vegetables by Natalia L. - Recipia

Peasant soup with vegetables

Season - Oven-baked fries by Alberta K. - Recipia

Oven-baked fries

Season - Post fish by Alberta G. - Recipia

Post fish

Season - Soy stew with polenta by Madalina D. - Recipia

Soy stew with polenta

Season - Oriental salad with mayonnaise by Elisaveta I. - Recipia

Oriental salad with mayonnaise

Season - Mushroom stew with polenta by Ivona L. - Recipia

Mushroom stew with polenta

Season - Ritase or fasting pastries by Antonela L. - Recipia

Ritase or fasting pastries

Season - Eggplants with tomatoes and garlic by Crenguta I. - Recipia

Eggplants with tomatoes and garlic

Season - Oven-baked cabbage by Roberta H. - Recipia

Oven-baked cabbage

Season - Mushroom stew by Despina C. - Recipia

Mushroom stew

Season - Croissants with jam by Lacramioara N. - Recipia

Croissants with jam

Season - Stewed beans by Amelia I. - Recipia

Stewed beans

Season - Sweet steamed pumpkin or how to make pumpkin puree by Svetlana M. - Recipia

Sweet steamed pumpkin or how to make pumpkin puree

Season - Peppers in sauce (2) by Simona G. - Recipia

Peppers in sauce (2)

Season - Baked chips by Narcisa I. - Recipia

Baked chips

Season - Pickled bell pepper soup by Florica E. - Recipia

Pickled bell pepper soup

Season - Vegan stew with mushrooms. by Henrieta B. - Recipia

Vegan stew with mushrooms.

Season - eggplant salad with ladybug - vegan by stefana C. - Recipia

eggplant salad with ladybug - vegan

Season - The vegetable pot by Ariadna I. - Recipia

The vegetable pot

Season - Doughnuts in post shapes by Julieta L. - Recipia

Doughnuts in post shapes

Season - Mushroom stew by Brandusa H. - Recipia

Mushroom stew

Season - Warm new potato salad by Anaida N. - Recipia

Warm new potato salad

Season - Mashed beans with garlic and polenta by Marioara A. - Recipia

Mashed beans with garlic and polenta

Amelya

Wise

Revolut