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Yogurt sauce with green garlic

Salmon with saffron sauce and rice

Naturally dyed eggs

Stuffed Peppers

Lamb meatloaf - an old recipe from Dobrogea

Chicken breast with bacon and gorgonzola

Geantak (Tatar meat pie)

Doughnuts with plum jam

Vanilla cream and fruit cake

Meat Croissants

Nectarine jam with ginger

The cheerful bear

Potato salad with mayonnaise

Roast pork

Oreo Cheesecake