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Savory Savory - Fruit salad with lemon sorbet and basil by Demetra F. - Recipia

Fruit salad with lemon sorbet and basil

Captivating Fruit Salad Recipe with Lemon Sorbet and Basil On hot summer days, when the sun shines brightly and the heat seems rele

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Jamie Oliver Jamie Oliver - Zucchini Pasta a la Jamie Oliver by Teodora E. - Recipia

Zucchini Pasta a la Jamie Oliver

Zucchini Pasta a la Jamie Oliver: A Simple and Delicious Recipe If you are looking for a quick, tasty, and healthy recipe, you have

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Savory Savory - Nicoise Salad by Norica B. - Recipia

Nicoise Salad

Niçoise Salad – An explosion of flavors and colors on your plate If you are looking for a simple yet sophisticated recipe that comb

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Soups Soups - Mixed dried bean soup with smoked ham hock by Maia A. - Recipia

Mixed dried bean soup with smoked ham hock

Smoked Ham Bean Soup – a traditional recipe full of flavors that combines comfort and nostalgia for the tastes of yesteryear. Over t

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Children Children - Chicks from eggs by Denisa L. - Recipia

Chicks from eggs

Appetizers are an essential part of festive meals, providing not only a savory start but also an opportunity to impress guests with

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Soups Soups - Salmon soup with shrimp by Raluca L. - Recipia

Salmon soup with shrimp

Salmon Soup with Shrimp In a world full of sophisticated recipes, salmon soup with shrimp stands out for its simplicity and refinem

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Dessert Dessert - Blueberry pie by Stela I. - Recipia

Blueberry pie

Delicious Blueberry Tart: A Simple and Refined Recipe I dedicate this wonderful recipe to Ioana, who has eagerly awaited to enjoy a

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Savory Savory - Beetroot salad with vegan mayonnaise by Aglaia I. - Recipia

Beetroot salad with vegan mayonnaise

Red Beet Salad with Vegan Mayonnaise If you're looking for a simple yet flavorful recipe that will delight your taste buds and brin

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Savory Savory - Mushrooms stuffed for fasting by Teodosia H. - Recipia

Mushrooms stuffed for fasting

Stuffed Mushrooms for Lent Who doesn't love a warm and comforting meal, full of flavors and taste? Stuffed mushrooms are an excelle

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Savory Savory - Salad with cabanos by Paula B. - Recipia

Salad with cabanos

Delicious Cabanos Salad: An Explosion of Flavors and Textures Total Preparation Time: 25 minutes Number of Servings: 4-6 When it c

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Savory Savory - Chicken salad with yogurt dressing by Carla P. - Recipia

Chicken salad with yogurt dressing

Chicken salad with yogurt dressing: an explosion of flavors and colors Spring brings not only warmer days but also an irresistible

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Chef in the city Chef in the city - Spring Vegetable Risotto with Lemon and Fresh Herbs by Oliver L. - Recipia

Spring Vegetable Risotto with Lemon and Fresh Herbs

There's something about a creamy risotto that feels like a warm hug. I remember the first time I attempted to make risotto; I was co

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Culinary School Culinary School - Homemade Spring Herb Gnocchi with Asparagus and Lemon by Helena Q. - Recipia

Homemade Spring Herb Gnocchi with Asparagus and Lemon

Ah, spring! The perfect time for fresh herbs and bright flavors. This homemade gnocchi recipe is a culinary school-worthy dish that

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