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Soups - Oltenian recipe: Stuffed zucchini soup by Paula D. - Recipia

Oltenian recipe: Stuffed zucchini soup

Stuffed Zucchini Soup – A Summer Delicacy from Oltenia Stuffed zucchini soup is a traditional Roman

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Diverse - Meat ragout on polenta by Paula O. - Recipia

Meat ragout on polenta

Meat Ragu on Polenta Who can resist a warm dish full of flavors and tradition? Meat ragu on polenta

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Savory - Salad with cabanos by Paula B. - Recipia

Salad with cabanos

Delicious Cabanos Salad: An Explosion of Flavors and Textures Total Preparation Time: 25 minutes Nu

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