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Soups Soups - Vegetable Cream Soup II by Jasmina E. - Recipia

Vegetable Cream Soup II

To prepare a delicious and nourishing soup, we start by cleaning the vegetables. The choice of vegetables is essential for achieving

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Diverse Diverse - Stuffed Cabbage Rolls by Alexandrina P. - Recipia

Stuffed Cabbage Rolls

To prepare delicious sarmale, we start by making the filling. In a large bowl, we finely chop the onion, carrot, and fresh herbs lik

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Meat Meat - Pumpkin Triangles by Alexandra M. - Recipia

Pumpkin Triangles

To prepare delicious pumpkin and walnut pies, start by thawing the pastry sheets. Make sure they are completely thawed to avoid tear

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Pickles Pickles - Peach Jam by Flavia D. - Recipia

Peach Jam

To prepare a delicious peach jam, start by carefully washing the peaches, making sure they are clean and free of impurities. Then, u

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Sauces Sauces - Berry Sauce by Lioara K. - Recipia

Berry Sauce

Berries are a delicious and versatile ingredient, perfect for creating a flavorful sauce that can transform any ordinary dessert int

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Diverse Diverse - Lentils with sausages by Jeana E. - Recipia

Lentils with sausages

To prepare a delicious dish with sausages and lentils, we start by ensuring we have all the necessary ingredients at hand. We use fr

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Diverse Diverse - Aromatic Potatoes (Vegan) by Emilia B. - Recipia

Aromatic Potatoes (Vegan)

We start by preparing the necessary ingredients for our delicious baked potatoes with olives and herbs. The first step is to peel th

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Salad Salad - Minina by Sorana J. - Recipia

Minina

To prepare a delicious recipe of potatoes with vegetables and eggs, we start by making sure we have all the necessary ingredients at

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Salad Salad - My Stuffed Pumpkin by Florica P. - Recipia

My Stuffed Pumpkin

The pumpkin is cut in half lengthwise, taking care to obtain two even halves. Using a spoon or a sharp knife, the flesh is scooped o

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Meat Meat - White Bread by Clementina N. - Recipia

White Bread

In a larger bowl, we start by mixing the flour with the yeast and salt. It is essential that the ingredients are well combined, so w

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Over Over - Fish Fillet in Polenta by Letitia D. - Recipia

Fish Fillet in Polenta

If the fish lives in water, far from our eyes, it means that it is, most of the time, shy and timid. Thus, I decided to respect the

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Meat Meat - Raspberry Rosettes by Eleonora I. - Recipia

Raspberry Rosettes

To prepare these delicious filled rosettes with jam, we start by making the dough. In a bread machine, we add the ingredients in the

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Salad Salad - Beef salad by Zenovia A. - Recipia

Beef salad

To prepare a delicious and flavorful salad, we start by peeling the potatoes and carrots. Choose medium-sized potatoes, preferably o

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Desert Desert - Coconut Rolls by Dafina E. - Recipia

Coconut Rolls

To prepare a delicious coconut dessert, we start by activating the yeast. In a small bowl, we mix one teaspoon of sugar with 100 ml

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Soups Soups - Carrot Soup with Croutons by Didina B. - Recipia

Carrot Soup with Croutons

To prepare a delicious carrot and potato puree, we start by cleaning the vegetables. We take the carrots and potatoes, wash them und

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Meat Meat - Sesame Croissants by Tudosia P. - Recipia

Sesame Croissants

To prepare these delicious croissants, the beginning is essential. In a large bowl, combine the softened butter, egg yolks, yeast th

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Meat Meat - Leek, Cheese and Potato Pie by Florentina N. - Recipia

Leek, Cheese and Potato Pie

To prepare a delicious leek and cheese pie, we start by finely chopping the leeks, making sure to remove the tough part of the stem.

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Desert Desert - Mini Savarines by Zamfira A. - Recipia

Mini Savarines

To prepare these delicious mini savarins, we start by ensuring that the ingredients are properly prepared. It is essential for the e

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Diverse Diverse - Sausage by Dimitrina N. - Recipia

Sausage

Pork drob is a traditional recipe, full of flavor, that perfectly combines the organs with the fresh aromas of herbs. In this case,

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Meat Meat - Lies by Cipriana B. - Recipia

Lies

To prepare these delicious pastries, we start by gathering all the necessary ingredients in a large bowl. It is essential to ensure

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Salad Salad - Orange Salad by Heracleea D. - Recipia

Orange Salad

To prepare a flavorful and aromatic salad, we start by peeling the oranges. It is important to remove the skin and the white part, a

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Salad Salad - Oven-Baked Rice with Broccoli by Bianca A. - Recipia

Oven-Baked Rice with Broccoli

We start by preparing the ingredients for this delicious dish. We take a large onion and chop it finely, making sure to get uniform

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Diverse Diverse - Pastitio by Roberta P. - Recipia

Pastitio

To prepare a delicious baked macaroni recipe with minced meat, we will start by making sure we have all the necessary ingredients on

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Desert Desert - Chocolate Cake with Mint Glaze (Vegan) by Norica J. - Recipia

Chocolate Cake with Mint Glaze (Vegan)

To prepare a delicious dessert, we will start with the recipe for the base. In a large bowl, we mix all the necessary ingredients: f

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Soups Soups - Broccoli Soup by Eva F. - Recipia

Broccoli Soup

To prepare a delicious broccoli soup with carrots and potatoes, we will start by gathering all the necessary ingredients. We will ne

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Diverse Diverse - Dietary Croquettes by Beatrice M. - Recipia

Dietary Croquettes

With this recipe, I have concluded the series dedicated to various diets and food intolerances. Although many do not pay attention t

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Meat Meat - Cookies with nuts on top by Laura D. - Recipia

Cookies with nuts on top

To make some delicious cookies, start by preparing the necessary ingredients. You will need 4 eggs, 200 g of sugar, 100 ml of oil, 1

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Salad Salad - Potato salad with vegetables and corn by Axenia O. - Recipia

Potato salad with vegetables and corn

To make a delicious and refreshing salad, we start by preparing the vegetables. We take carrots, bell peppers of different colors, c

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Diverse Diverse - Gratinated Potatoes 1 by Rozalia C. - Recipia

Gratinated Potatoes 1

To prepare a delicious potato gratin, the beginning of the process involves choosing quality potatoes, preferably waxy ones that hav

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Desert Desert - Plastic Chocolate by Janina D. - Recipia

Plastic Chocolate

We finely chop each type of chocolate and place it in a heat-resistant bowl for a steam bath. Personally, I prefer a stainless steel

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Desert Desert - Plum and Citrus Pudding with Vanilla Cream by Clarisa J. - Recipia

Plum and Citrus Pudding with Vanilla Cream

Plums are delicious and fragrant fruits, perfect for turning into a savory dessert. Start by preparing the plums, cutting them in ha

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Desert Desert - Parisian with Apple Fondant by Marcela P. - Recipia

Parisian with Apple Fondant

To prepare this delicious apple delicacy recipe, we start by ensuring we have all the ingredients ready and at hand. The first step

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Appetizers Appetizers - Breakfast with Yogurt and Fruits Boiled in Tea by Aurelia B. - Recipia

Breakfast with Yogurt and Fruits Boiled in Tea

The fruits are washed carefully, ensuring that we remove any traces of impurities. Then, we cut them into small pieces, taking care

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Desert Desert - Colored Decorative Sugar by Tania H. - Recipia

Colored Decorative Sugar

To create these colorful balls, it is essential to weigh the ingredients with great precision, as the correct proportions will influ

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Meat Meat - Cookies with hazelnut cream by Floare I. - Recipia

Cookies with hazelnut cream

To prepare a delicious snack with cookies and hazelnut cream, we start by preparing the necessary ingredients. It is essential to ha

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Desert Desert - Delicious Cubes for Santa Claus by Aglaia F. - Recipia

Delicious Cubes for Santa Claus

To prepare a delicious and crunchy chocolate snack with wafers and marshmallows, I recommend following the steps below carefully. St

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Soups Soups - Roasted Cauliflower and Mushroom Soup by Ludmila I. - Recipia

Roasted Cauliflower and Mushroom Soup

Cauliflower, a versatile and healthy ingredient, is the star of today's recipe. We start by carefully washing the cauliflower, ensur

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Soups Soups - Smoked Salmon Cream Soup by Sidonia L. - Recipia

Smoked Salmon Cream Soup

When I first served this soup, I was pleasantly surprised by its refined taste and rich aromas. This creamy salmon and leek soup is

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Salad Salad - How to Cut Tomatoes into Slices, Strips, and Cubes by Roxelana I. - Recipia

How to Cut Tomatoes into Slices, Strips, and Cubes

Wash the tomatoes under a stream of cold water, making sure to remove any impurities or pesticides from their surface. Let them drai

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Desert Desert - Trifle with Strawberries by Aurelia P. - Recipia

Trifle with Strawberries

About a dessert that combines the freshness of strawberries with the delicate texture of ladyfingers and the refined note of pudding

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Drinks Drinks - Fruit non-alcoholic by Dariana K. - Recipia

Fruit non-alcoholic

To prepare a delicious and refreshing drink, perfect for hot summer days, we need a few fresh ingredients and a blender or a food pr

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Desert Desert - Ice Cream Sandwich by Madalina H. - Recipia

Ice Cream Sandwich

To prepare these delicious almond and chocolate cookies, we will start by gathering all the necessary ingredients and preparing the

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Desert Desert - Angel Food Cake by Adela B. - Recipia

Angel Food Cake

The flour with 120 g of sugar is mixed well in a bowl and set aside to retain its flavor. In another container, the egg whites are w

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Desert Desert - Caramelized Cake with Apples and Pineapple by Mihaela M. - Recipia

Caramelized Cake with Apples and Pineapple

To prepare a sponge cake with caramelized apples, we will start by organizing the necessary ingredients and utensils. We need 4 egg

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Desert Desert - Almond and Chocolate Biscuits by Stela B. - Recipia

Almond and Chocolate Biscuits

Put water in a pot to boil. When the water reaches boiling temperature, turn off the heat. At this moment, add the almonds and let t

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Pickles Pickles - Roasted Kapia Peppers by Laurentia G. - Recipia

Roasted Kapia Peppers

Buying kapia peppers is the first essential step in preparing a delicious recipe. Choose peppers that are as straight as possible, a

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Desert Desert - Quince Tart by Iridenta O. - Recipia

Quince Tart

To prepare a delicious quince tart, we start by preparing the necessary ingredients. In a large bowl, we sift the flour to eliminate

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Desert Desert - Sponge Cake with Plums by Otilia G. - Recipia

Sponge Cake with Plums

To prepare a delicious plum cake, start by gathering the necessary ingredients. Make sure you have 4 egg whites, 4 egg yolks, 200 g

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