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Dessert - Bohemian dessert cake by Camelia N. - Recipia

Bohemian dessert cake

Pasta/Pizza - Bread with spinach by Camelia D. - Recipia

Bread with spinach

Appetizers - Bruschetta with Guacamole by Madalina A. - Recipia

Bruschetta with Guacamole

Appetizers - Breaded Camembert with red currant jam by Leana F. - Recipia

Breaded Camembert with red currant jam

Meat - Breaded pork chop with rosemary by Camelia F. - Recipia

Breaded pork chop with rosemary

Celebrity chefs

Celebrity chefs - Breaded polenta with Brussels sprouts glazed with balsamic vinegar and pomegranate seeds by Daniela D. - Recipia

Breaded polenta with Brussels sprouts glazed with balsamic vinegar and pomegranate seeds

Appetizers - Bruschetta with ham and Camembert Milkana by Daria D. - Recipia

Bruschetta with ham and Camembert Milkana

Appetizers - Broccoli soufflé by Camelia A. - Recipia

Broccoli soufflé

Doughs and pastries

Doughs and pastries - Bread bug by Camelia B. - Recipia

Bread bug

Meat - Breaded chicken wings by Camelia N. - Recipia

Breaded chicken wings

Season - Boiled wheat by Camelia B. - Recipia

Boiled wheat

Savory - Brussels sprouts with butter and breadcrumbs by Camelia K. - Recipia

Brussels sprouts with butter and breadcrumbs

Dessert - Blueberry Muffins by Camelia I. - Recipia

Blueberry Muffins

Appetizers - Bricks by Crenguta E. - Recipia

Bricks

Meat - Broccoli Pizzettes (Broccoli Di Rapa) and Sausages by Dafina F. - Recipia

Broccoli Pizzettes (Broccoli Di Rapa) and Sausages

Dessert - Brownie with coffee by Camelia I. - Recipia

Brownie with coffee

Meat - Boiled ham in cabbage broth by Camelia O. - Recipia

Boiled ham in cabbage broth

Doughs and pastries

Doughs and pastries - Bread with yogurt and flaxseeds by Camelia P. - Recipia

Bread with yogurt and flaxseeds

Dessert - Blueberry Cheesecake by Camelia C. - Recipia

Blueberry Cheesecake

Dessert - Bombs by Camelia A. - Recipia

Bombs

Diverse - Boiled potatoes in their skins, stuffed and baked by Camelia P. - Recipia

Boiled potatoes in their skins, stuffed and baked

Appetizers - Breaded Camembert with rice and blueberry jam by Cezara I. - Recipia

Breaded Camembert with rice and blueberry jam

Appetizers - Breaded cheese by Camelia E. - Recipia

Breaded cheese

Savory - Black radish salad by Dia by Camelia C. - Recipia

Black radish salad by Dia

Amelya

Wise

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