Search "ice"

Soups Soups - Lentil Soup with Smoked Sausages by Liana P. - Recipia

Lentil Soup with Smoked Sausages

To prepare a delicious and comforting dish, we start by heating a generous amount of oil in a cauldron over medium heat. It is essen

View Recipe
Diverse Diverse - Mayonnaise by Alice G. - Recipia

Mayonnaise

I have made this mayonnaise dozens of times when I quickly needed a good sauce for salad or something to put in a sandwich. It doesn

View Recipe
Drinks Drinks - Iced coffee by Daniela M. - Recipia

Iced coffee

To prepare a delicious coffee cream, we start by gathering the necessary ingredients. You will need 60 grams of sugar, 2 large eggs,

View Recipe
Over Over - California Rolls by Mariuca P. - Recipia

California Rolls

In a small saucepan, add the rice vinegar, sugar, and salt. Place the saucepan over low heat, being careful not to bring it to a boi

View Recipe
Salad Salad - Spinach Dumplings with Sour Cream and Parmesan by Eliza L. - Recipia

Spinach Dumplings with Sour Cream and Parmesan

To prepare this culinary delight, start by soaking the slices of bread in milk. It is essential that the bread absorbs the liquid we

View Recipe
International International - Overnight Breakfast Strata with Prosciutto and Asparagus by Amelia F. - Recipia

Overnight Breakfast Strata with Prosciutto and Asparagus

Breakfast Strata with Prosciutto and Asparagus - A Simple and Delicious Recipe for Unforgettable Mornings Have you ever thought abo

View Recipe
Meat Meat - Oven-Baked Chicken Drumsticks by Matilda I. - Recipia

Oven-Baked Chicken Drumsticks

To prepare a delicious recipe for baked chicken drumsticks, start by salting, peppering, and seasoning the drumsticks generously wit

View Recipe
Pasta/Pizza Pasta/Pizza - Manicaretti Garisenda by Eufrosina A. - Recipia

Manicaretti Garisenda

I started preparing this delicious recipe by making the béchamel sauce, a fundamental element that will add creaminess and flavor to

View Recipe
Over Over - Grilled stuffed trout by Ilona H. - Recipia

Grilled stuffed trout

To prepare a delicious stuffed trout recipe, we will start by making a flavorful marinade that will add a special taste to the fish.

View Recipe
Diverse Diverse - Gratin with Rice Paper Rolls with Filling by Denisa H. - Recipia

Gratin with Rice Paper Rolls with Filling

To prepare a delicious and flavorful dish, start by cutting the chicken breast into small pieces. Make sure to use a sharp knife to

View Recipe
Dessert Dessert - Bee Cake by Anaida P. - Recipia

Bee Cake

Bee Cake - An Unmistakable Delight The Bee Cake is a classic recipe that evokes pleasant childhood memories and perfectly combines

View Recipe
Pickles Pickles - Watermelon Rind Jam by Teodosia K. - Recipia

Watermelon Rind Jam

To prepare a delicious watermelon jam, it is essential to choose a well-ripened watermelon with juicy and fragrant flesh, whether yo

View Recipe
Over Over - Fish with Lemon and Orange, baked by Catalina P. - Recipia

Fish with Lemon and Orange, baked

We start by preparing a delicious marinade that will add a special flavor to the fish fillets. In a large bowl, we carefully mix the

View Recipe
Appetizers Appetizers - Omelette with Prosciutto and Mozzarella (fried) by Matilda P. - Recipia

Omelette with Prosciutto and Mozzarella (fried)

To prepare a delicious vegetable and cheese omelette, we will start by ensuring we have all the necessary ingredients at hand. We be

View Recipe
Diverse Diverse - Pumpkin Belly by Steluta A. - Recipia

Pumpkin Belly

From the pumpkin family, we choose the most plump and flavorful one. We take it with care and, without letting it know, we fit a hat

View Recipe
Pasta/Pizza Pasta/Pizza - Noodles with Chicken by Izabela B. - Recipia

Noodles with Chicken

To prepare a delicious and healthy meal, we start with a simple yet flavorful recipe that is sure to delight the taste buds. First,

View Recipe
Over Over - Hello Good Woman by Atena G. - Recipia

Hello Good Woman

The zander is a predatory fish, valued for its white, tender, and low-fat meat. With few bones and a delicate taste, the zander prov

View Recipe
Soups Soups - Soup 'with everything' by Eugenia L. - Recipia

Soup 'with everything'

Finely chopped garlic is sautéed in a heated pan alongside green onions (leeks) and quartered mushrooms. It is important that all in

View Recipe
Salad Salad - Winter Salad with Roasted Beetroot, Avocado and Grapefruit by Luminita P. - Recipia

Winter Salad with Roasted Beetroot, Avocado and Grapefruit

To prepare a delicious and flavorful salad, we start with the dressing, which is essential for adding an extra touch of flavor. All

View Recipe
Pickles Pickles - Murat Fennel in Vinegar with Lemon and Hot Pepper by Alexandrina B. - Recipia

Murat Fennel in Vinegar with Lemon and Hot Pepper

To prepare a unique delight of pickled fennel, start by gathering all the necessary ingredients. You need fresh fennel, water, vineg

View Recipe
Desert Desert - Martyrs by Antonela N. - Recipia

Martyrs

On the evening of March 8, the tradition of preparing 'mucenici' begins with the dough, a combination of simple yet essential ingred

View Recipe
Appetizers Appetizers - Hot Appetizers by Jana H. - Recipia

Hot Appetizers

To prepare a delicious recipe for appetizers with chicken, vegetables, and goat cheese, it is important to follow the steps carefull

View Recipe
Dessert Dessert - Brownie & cream cheese trifle by Dora A. - Recipia

Brownie & cream cheese trifle

Brownie & cream cheese trifle Deschidere scurtă și naturală Am observat că în fiecare an, în decembrie, timpul chiar trece pe repe

View Recipe
Diverse Diverse - Fan Zucchini by Alina E. - Recipia

Fan Zucchini

To prepare a culinary delight that will enchant the taste buds, we start with the meat, which we carefully select, preferably pork o

View Recipe
Children Children - Milk with semolina and yellow quince by Flora O. - Recipia

Milk with semolina and yellow quince

Creamy milk dessert with semolina and caramelized quince Preparation time: 10 minutes Cooking time: 20 minutes Total time: 30 minut

View Recipe
Dessert Dessert - Fruit cake (blackberries) and nutella by Luiza B. - Recipia

Fruit cake (blackberries) and nutella

Fruit and Nutella Cake: a quick and easy delicacy Total time: 50 minutes Preparation time: 20 minutes Baking time: 30 minutes Numbe

View Recipe
Desert Desert - Indulgence of the Senses by Octaviana A. - Recipia

Indulgence of the Senses

To prepare a special cake that will delight both the eyes and the taste buds, start by mixing the 4 eggs with 130 g of sugar. Using

View Recipe
Salad Salad - Zucchini Gratin by Gratiana N. - Recipia

Zucchini Gratin

Zucchini drob is a delicacy that brings a touch of freshness and health to every meal. We start by preparing the necessary ingredien

View Recipe
Desert Desert - Shirt Cake by Alice H. - Recipia

Shirt Cake

Preparation of Fondant: We start by greasing a generous bowl with a bit of butter, ensuring that the fondant will easily come off on

View Recipe
Dessert Dessert - Ladyfinger Cake by Ozana L. - Recipia

Ladyfinger Cake

Delicious Cake with Ladyfingers and Chocolate Cream Preparation time: 30 minutes Baking time: 35 minutes Total time: 1 hour and 5 m

View Recipe
Salad Salad - Vegetarian Paella - Lent by Loredana C. - Recipia

Vegetarian Paella - Lent

I think I have driven you crazy with this rice, but since we are in Lent and you may not know how to get out of this predicament, I

View Recipe
Soups Soups - Green Salad Soup / Romaine Lettuce by Florenta D. - Recipia

Green Salad Soup / Romaine Lettuce

Lettuce soup with bacon is a simple yet refined dish that will bring a fresh and comforting note to your meals. We start by washing

View Recipe
Drinks Drinks - Sangria by Heracleea H. - Recipia

Sangria

To prepare a delicious fruit salad with wine, it is essential to enjoy the freshness and flavors of each ingredient. Start by carefu

View Recipe
Meat Meat - Mushroom, Bacon and Potato Pie by Elvira G. - Recipia

Mushroom, Bacon and Potato Pie

Let the dough thaw, being careful not to let it soften too much. While you wait, peel the potatoes, wash them well, and slice them i

View Recipe
Dessert Dessert - Lemon cake and lemon curd by Carla H. - Recipia

Lemon cake and lemon curd

Lemon Cake with Lemon Curd - A Sweet Delight for Special Moments If you want to delight your family and friends with a refined and

View Recipe
Desert Desert - Cake with Raspberries and Yogurt by Romanita A. - Recipia

Cake with Raspberries and Yogurt

Base: We start by carefully separating the egg yolks from the egg whites. It is important to ensure that not a bit of yolk gets into

View Recipe
Appetizers Appetizers - Appetizer with Chicken Livers by Noemi O. - Recipia

Appetizer with Chicken Livers

To prepare a delicious recipe of chicken liver with caramelized onions and potatoes, we start by preparing the necessary ingredients

View Recipe
Desert Desert - Lemon Cream and Meringue Cake by Mirabela D. - Recipia

Lemon Cream and Meringue Cake

The dough is the base of a delicious cake, and preparing it requires a little attention and patience. Start by combining the ingredi

View Recipe
International International - Rice Pudding and Mango Parfait by Denisa I. - Recipia

Rice Pudding and Mango Parfait

Rice pudding with mango parfait: an explosion of flavors and textures Total preparation time: 1 hour and 15 minutes Cooking time: 5

View Recipe
Slow cooking Slow cooking - Fish with mustard glaze by Janina D. - Recipia

Fish with mustard glaze

To prepare a delicious fish fillet glazed with mustard sauce, we start by preparing the fish. If it has skin, make sure to remove th

View Recipe
Soups Soups - Pesto Potato Soup by Eufrosina P. - Recipia

Pesto Potato Soup

To prepare this delicious dish, we start by making the pesto sauce. In a blender, we combine all the necessary ingredients: fresh ba

View Recipe
Meat Meat - Meatballs with sauce by Izabela K. - Recipia

Meatballs with sauce

To be honest, the first time I tried making meatballs with sauce, I almost forgot them on the stove, lost in eating mashed potatoes

View Recipe
Desert Desert - Viennese Cake by Luiza G. - Recipia

Viennese Cake

To prepare this delicious cake, we start by separating the eggs, being careful not to leave any yolks in the egg whites, as they nee

View Recipe
Over Over - Stuffed squid by Doina B. - Recipia

Stuffed squid

I found some large, fresh squid at Metro, so I picked one up without a clear plan. I looked at what I had in the fridge and decided

View Recipe
Pasta/Pizza Pasta/Pizza - Pizza with ham and cheese by Vasilica P. - Recipia

Pizza with ham and cheese

I remember the first time I tried making pizza at home; the dough turned out like a fluffy bread that went wild in the oven, with hu

View Recipe
Appetizers Appetizers - Gratinated potatoes with olives and bell peppers by Violeta C. - Recipia

Gratinated potatoes with olives and bell peppers

If I have potatoes at home and a few leftover bell peppers in the fridge, I often make this recipe. It's the kind of dish you can im

View Recipe
Desert Desert - Lemon cream cake with caramel and hazelnuts by Lioara M. - Recipia

Lemon cream cake with caramel and hazelnuts

The cake base is the delicious foundation of this cake, and to prepare it, we start by mixing the egg yolks with sugar until we obta

View Recipe
Dessert Dessert - Coconut cake by Renata J. - Recipia

Coconut cake

Coconut Cake – A Creamy and Aromatic Delight Preparation time: 40 minutes Baking time: 30-35 minutes Total time: Approximately 2 ho

View Recipe

Categories

Appetizers

Beverages

Celebrity chefs

Chef in the city

Children

Coffee

Conserve

Cook and smile

Culinary Games

Culinary School

Dessert

Diverse

Doughs and pastries

Drinks

Fish

Healthy Delights

International

Jakob Hausmann

Jam

Jamie Oliver

Meat

Miscellaneous

Over

Pasta/Pizza

Pickles

Plague

Salad

Sandwiches

Sauces

Savory

Season

Sezon

Slow cooking

Soups

Star Recipe

Syrup

Translated

Various

Vegan