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Conserve - Grape, peach, and nectarine jam by Rafila L. - Recipia

Grape, peach, and nectarine jam

Meat - Haiduc chop with Provençal herbs by Oana M. - Recipia

Haiduc chop with Provençal herbs

Meat - Haiduc Plateau for recipes by Tudorita L. - Recipia

Haiduc Plateau for recipes

Appetizers - Fluffy red-haired girls by Julia D. - Recipia

Fluffy red-haired girls

Diverse - Haiduc Skewers by Ilona N. - Recipia

Haiduc Skewers

Over - Fish with tomatoes and orange sauce by Monica I. - Recipia

Fish with tomatoes and orange sauce

Dessert - Haiose by Roza O. - Recipia

Haiose

Dessert - Fast haiose with rahat by Domnica K. - Recipia

Fast haiose with rahat

Drinks - Easy Chai Masala by Oana J. - Recipia

Easy Chai Masala

Dessert - Haioș by Georgeta A. - Recipia

Haioș

Meat - Haiduc chop by Venera O. - Recipia

Haiduc chop

Over - Ebichiri - Shrimp with spicy garlic sauce by Ana G. - Recipia

Ebichiri - Shrimp with spicy garlic sauce

Dessert - Dragobete Cake by Despina C. - Recipia

Dragobete Cake

Dessert - Flower and Raspberry Hair Cake by Ilona C. - Recipia

Flower and Raspberry Hair Cake

Appetizers - Decorated eggs using the decoupage technique by Ileana J. - Recipia

Decorated eggs using the decoupage technique

Over - Fish in Thai green curry by Andrada G. - Recipia

Fish in Thai green curry

Dessert - For the Girl with the Fire Hair by Ica F. - Recipia

For the Girl with the Fire Hair

Appetizers - Decorated eggs using the decoupage technique by Mirela P. - Recipia

Decorated eggs using the decoupage technique

Dessert - Football field cake by Zenobia M. - Recipia

Football field cake

Diverse - Haiduc cord by Marinela M. - Recipia

Haiduc cord

Savory - Dried bean dish by Tatiana M. - Recipia

Dried bean dish

Soups - Creamy lentil soup with coconut milk by Steluta N. - Recipia

Creamy lentil soup with coconut milk

Meat - Haiduc steak by Luana D. - Recipia

Haiduc steak

Soups - Fresh horsehair soup by Varvara P. - Recipia

Fresh horsehair soup

Amelya

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