Search "Janeta E."

Children Children - Carrot puree with lychees by Janeta E. - Recipia

Carrot puree with lychees

Carrot puree with lychees - A delicious and vitamin-rich dessert for kids Preparation time: 15 minutes Cooking time: 20 minutes Tot

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Dessert Dessert - Brownie dessert with ricotta and coconut balls by Janeta E. - Recipia

Brownie dessert with ricotta and coconut balls

Decadent brownie with ricotta and coconut balls I invite you to discover a quick and delicious dessert recipe that will bring a tou

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Diverse Diverse - Garlic Rabbit by Janeta E. - Recipia

Garlic Rabbit

Rabbit with Garlic: A Flavorful and Aromatic Recipe Do you want to bring a dish to your table that will impress? Well, the recipe f

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Over Over - Hake fillet with mushrooms by Janeta E. - Recipia

Hake fillet with mushrooms

File de Merluciu cu Ciuperci și Sos Aromatizat Un preparat delicios și rafinat, fileul de merluciu cu ciuperci este o alegere perfe

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Savory Savory - Bulgarian salad, for a perfect summer day!!! by Janeta E. - Recipia

Bulgarian salad, for a perfect summer day!!!

Bulgarian Salad – An Explosion of Freshness for a Perfect Summer Day When it comes to warm summer days, a fresh salad is all we des

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Desert Desert - Plum dumplings by Janeta E. - Recipia

Plum dumplings

To prepare a delicious recipe for plum dumplings, we start by peeling the potatoes. We choose quality potatoes that are firm and ble

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Appetizers Appetizers - Potato souffle with bacon and green onions by Janeta E. - Recipia

Potato souffle with bacon and green onions

Potato soufflé with bacon and green onions – an easy, fluffy, and delicious recipe! This dish is a true feast for the senses, combin

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Over Over - Fresh tone with tomatoes, curry, and pistachios by Janeta E. - Recipia

Fresh tone with tomatoes, curry, and pistachios

Fresh tuna with tomatoes, curry, and pistachios - a delicious and simple recipe Preparation time: 10 minutes Cooking time: 20 minut

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Meat Meat - Goulash from Borsa by Janeta E. - Recipia

Goulash from Borsa

Goulash from Borșa - A Delicacy of Tradition The goulash from Borșa is more than just a simple recipe; it is a delicious story that

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Drinks Drinks - Smoothie with beetroot, apples, and carrots by Janeta E. - Recipia

Smoothie with beetroot, apples, and carrots

Beet, apple, and carrot smoothie: a revitalizing drink for detoxification If you've been thinking about starting a detox program, t

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Diverse Diverse - Beef Tagliata with Cream Sauce by Janeta E. - Recipia

Beef Tagliata with Cream Sauce

Beef is one of the most valued ingredients in traditional cuisine, and its preparation requires attention and patience to achieve a

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Doughs and pastries Doughs and pastries - Tortellini with butter and sour cream by Janeta E. - Recipia

Tortellini with butter and sour cream

Tortellini with butter and cream: A delicious culinary journey Tortellini, these little gems of the kitchen, are a perfect choice f

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Conserve Conserve - Fig Jam by Janeta E. - Recipia

Fig Jam

Fig jam - a refined delight that will enchant your senses and add a special touch to your desserts! With a fine texture and a sweet-

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