Avocado paste

Sezon: Avocado paste - Catalina E. | Discover Simple, Tasty and Easy Family Recipes | Recipia
Sezon - Avocado paste by Catalina E. - Recipia

Avocado Garlic Spread Recipe: The Versatile and Healthy Delight

Preparation Time: 10 minutes
Total Time: 10 minutes
Servings: 4

If you're looking for a quick and simple recipe that impresses not only with its taste but also with its appearance, avocado garlic spread is the perfect choice. This recipe is not just a delicious appetizer option but also a healthy variant that you can enjoy at both fasting and festive meals. Avocado is a versatile ingredient, rich in nutrients, that has gained popularity worldwide due to its health benefits and creamy texture.

The Story of Avocado Spread

Avocado, native to tropical regions, has been used by various cultures for thousands of years for its nutritional properties. The creativity in its use has led to the emergence of diverse dishes, and avocado spread is a perfect example. This simple recipe combines the natural flavors of avocado with garlic, offering a taste combination that pairs wonderfully with toasted or fresh bread.

Ingredients

- 2 ripe avocados (choose avocados with smooth skin and slightly soft to the touch)
- 4 cloves of garlic (helps enhance the flavor)
- 1 lemon (fresh juice helps prevent avocado from browning)

Necessary Utensils

- A medium bowl
- A fork (to mash the avocado)
- A spoon (to scoop out the avocado flesh)
- A knife (to chop the garlic and lemon)

Step by Step

1. Preparing the Avocado:
Start by washing the avocados. Cut each avocado in half lengthwise, then carefully remove the pit. Use a spoon to scoop out the flesh and place it in a bowl.

2. Making the Avocado Spread:
Using a fork, mash the avocado flesh until it becomes a creamy paste. It’s important to mix constantly to avoid browning. Add the juice of one lemon while mashing the avocado; this will not only enhance the flavor but also prevent the flesh from turning brown.

3. Adding the Garlic:
Peel the garlic cloves and chop them finely. Add the chopped garlic to the avocado spread and mix well. Taste and adjust the amount of garlic according to your preference. If you enjoy a stronger flavor, feel free to add more!

4. Serving:
The avocado spread is delicious served on slices of crispy toasted bread or fresh bread. You can also add toppings such as chopped cherry tomatoes, olives, or sesame seeds for an extra texture and flavor.

Practical Tips

- Choose Ripe Avocados: Buy avocados that are slightly soft to the touch but not overly soft to achieve a perfect spread. If they are too firm, leave them at room temperature for a few days to ripen.
- Preventing Browning: If you don’t consume it immediately, cover the spread with plastic wrap directly on the surface to prevent browning, or add another drop of lemon juice.
- Enhancing Flavor: You can experiment with various spices, such as black pepper, sweet paprika, or even a drizzle of extra virgin olive oil to add extra flavor.

Delicious Combinations

Avocado spread pairs perfectly with a variety of dishes. You can serve it alongside:

- Fresh salads: Add a spoonful of avocado spread on top of a crunchy green salad for a rich flavor.
- Vegetable platters: Use the spread as a dip for carrots, cucumbers, or bell peppers.
- Egg dishes: It’s delicious on a slice of bread topped with poached eggs.

Nutritional Benefits

Avocado is rich in healthy fats, vitamins E, C, B6, and potassium, contributing to heart health and glowing skin. Garlic has anti-inflammatory and antioxidant properties, helping to strengthen the immune system.

Frequently Asked Questions

1. Can I use frozen avocado?
While avocado spreads are best with fresh avocado, you can use frozen avocado, but the texture may be slightly different.

2. How can I make the spread spicier?
Add a bit of chili pepper or chili sauce to the mixture for an extra kick.

3. How long does it last?
Avocado spread lasts up to 2 days in the refrigerator, well covered to prevent browning.

In conclusion, avocado garlic spread is a simple, quick, and versatile recipe, perfect for any occasion. Whether you enjoy it at breakfast, lunch, or dinner, it will bring a touch of freshness and health to your diet. Don’t hesitate to experiment and find combinations that suit you! Savor every bite and enjoy the benefits of this healthy delicacy!

 Ingredients: 2 slightly ripe avocados, 4 cloves of garlic, 1 lemon

 Tagsavocado paste

Sezon - Avocado paste by Catalina E. - Recipia
Sezon - Avocado paste by Catalina E. - Recipia