Cheese and ham sandwiches

Mini Sandwiches with Cheese and Ham: A Simple and Tasty Delicacy

Who doesn't love a sandwich? This versatile dish has captured the hearts of many over the years, with a history that spans centuries. Ideal for breakfast, quick snacks, or parties, mini sandwiches with cheese and ham are a delight that should not be missing from anyone's culinary repertoire. In this recipe, I will reveal how to prepare these delicious, simple, and quick mini sandwiches that can be customized according to everyone's preferences.

Preparation Time
- Preparation time: 15 minutes
- Total time: 15 minutes
- Number of servings: 4-6 servings (depending on serving size)

Ingredients
- Sliced bread (preferably dark, for an intense flavor)
- 200 g cheese (recommended Delaco Sofia, for a pleasant aroma)
- 200 g chicken sausage (or another type of ham preferred)
- 2 tomatoes (slices of tomato add freshness)
- 1 cucumber (for crunch)
- 1 bell pepper (colored, for an attractive look)
- Olives (optional, for taste)
- Butter (to spread on the bread, optional)
- Toothpicks (to hold the ingredients together, optional)

Preparing the Mini Sandwiches
1. Preparing the ingredients: Start by cutting the bread into 3 x 3 cm squares. Make sure the slices are uniform so that you have a pleasant appearance. Even cutting is key for an attractive plating.

2. Cutting the filling: Cut the cheese and sausage into similarly sized cubes, about 3 x 3 cm, to match the bread. This will ensure a good distribution of flavors in each bite.

3. Assembling the mini sandwiches: Layer a piece of cheese and a piece of sausage on a slice of bread. Continue with a slice of tomato, a slice of cucumber, and if desired, a slice of bell pepper. Be creative! You can add olives or other preferred vegetables.

4. Finalizing: You can secure all the layers with a toothpick to keep the mini sandwiches together or you can spread the bread with butter for added flavor. Using butter not only enhances the taste but also helps retain moisture.

Serving Suggestions
These mini sandwiches are very versatile. You can serve them alongside a yogurt dip, mustard, or a fresh green salad. They are also perfect to accompany a glass of fresh juice or iced tea, making them ideal for a hot summer day.

Variations and Practical Tips
- Ingredient variations: You can experiment with different types of cheese, such as goat cheese or mozzarella. If you are vegetarian, you can replace the sausage with marinated tofu or hummus.
- Including local ingredients: Add local or seasonal ingredients to customize the recipe. For example, you can add slices of avocado or arugula for a gourmet touch.
- Plating appearance: Using flags to secure each mini sandwich can transform a simple dish into a festive plate, perfect for parties.

Nutritional Information
These mini sandwiches are a good source of protein thanks to the cheese and sausage. Dark bread is rich in fiber, which contributes to healthy digestion. Each mini sandwich has approximately 150-200 calories, depending on the ingredients used.

Frequently Asked Questions
1. Can I use another type of bread?
Absolutely! While dark bread adds a more intense flavor, you can use any type of bread you prefer, such as white, whole grain, or gluten-free.

2. Is this recipe suitable for children?
Yes! These mini sandwiches are great for kids, being easy to eat and customizable according to their preferences.

3. Can I prepare the mini sandwiches in advance?
It is recommended to prepare them just before serving to maintain the freshness of the ingredients. If you want to prepare them in advance, make sure to keep them in an airtight container in the refrigerator.

4. What other recipes can they be combined with?
These mini sandwiches can be combined with various appetizers, such as a cheese platter or fresh vegetables, and can be served alongside a creamy soup or a green salad.

Personal Note
I fondly remember the day I prepared these mini sandwiches for a birthday party. I created a cheerful atmosphere, and the colorful flags brought smiles to the guests' faces. I was surprised at how quickly they disappeared from the platter! Every time I prepare these mini sandwiches, I feel like I am reliving those beautiful and joyful moments.

Now that you have all the necessary information, it's time to get to work! Prepare these mini sandwiches with cheese and ham for your next gathering with friends or for a simple snack at home. Enjoy!