Pasta with ham and parmesan

Pasta with Kaiser and Parmesan: A Simple and Delicious Recipe

If you're looking for a quick, tasty, and comforting dish, you've come to the right place! The recipe for pasta with kaiser and parmesan is perfect for a savory dinner that you can prepare in just 20 minutes. It's a simple combination, yet full of flavors that will delight everyone's taste buds. Let's begin our culinary adventure!

Preparation time: 5 minutes
Cooking time: 15 minutes
Total time: 20 minutes
Number of servings: 2 servings

Ingredients

- 300 g pasta (choose your favorite type: spaghetti, fusilli, penne)
- 200 g kaiser (you can also use bacon or ham, depending on your preferences)
- 30 g olive oil
- 50 g grated parmesan (plus extra for serving)
- Salt (to taste)
- White pepper (to taste)

Ingredient Preparation

1. Choose the pasta: You can opt for whole grain pasta, which has a higher fiber content, or regular wheat pasta, depending on your preferences. Make sure to choose quality pasta for better taste.
2. The kaiser: This is the key ingredient that adds flavor. If you prefer a less salty taste, you can choose a less smoked kaiser. Cut it into small cubes for even frying.
3. The parmesan: Use freshly grated parmesan, as this will add an intense flavor to the dish. You can save a little to sprinkle on top before serving.

Step by Step

1. Boil the pasta: In a large pot, bring water to a boil and add salt (about a tablespoon). When the water boils, add the pasta and cook according to the package instructions, usually between 8-10 minutes. Make sure to cook them al dente for perfect texture.

2. Fry the kaiser: In a large skillet, add the olive oil and heat it over medium heat. When the oil is hot, add the kaiser cubes. Fry them for 5-7 minutes until golden and crispy. Stir occasionally to ensure even frying.

3. Drain the pasta: Once the pasta is cooked, drain it in a colander under cold running water to stop the cooking process. It is essential to let them drain well to avoid a too wet dish.

4. Mix the pasta with the kaiser: Add the drained pasta to the skillet with the fried kaiser. Gently stir to combine the ingredients. Let them sauté together for about 5 minutes for the flavors to blend.

5. Add the parmesan: Sprinkle the 50 g of grated parmesan over the pasta and gently mix so that the cheese melts slightly and coats the pasta. Season with salt and white pepper to taste.

6. Serving: Once everything is well mixed and hot, plate the dish and sprinkle extra parmesan on top if desired. Serve warm, alongside a green salad or a slice of toasted bread.

Useful Tip

To add a touch of freshness, you can add a few fresh basil leaves or finely chopped parsley at the end. This will elevate the dish and give it a splash of color.

Possible Variations

- Veggie: Replace the kaiser with sautéed mushrooms or marinated tofu for a vegetarian version.
- Spices: You can add chili flakes for a hint of spice or sautéed garlic for extra flavor.
- Cheese: Instead of parmesan, you can use feta or mozzarella for a different texture.

Nutritional Benefits

This pasta recipe is a good source of carbohydrates, providing the energy needed for an active day. The kaiser adds protein, while parmesan is rich in calcium, contributing to bone health. However, it's best to consume this pasta in moderation, considering the fat content from the kaiser.

Frequently Asked Questions

Can I use other types of pasta?
Absolutely! You can use any type of pasta you prefer, including whole grain or gluten-free pasta.

Is this recipe suitable for vegans?
If you want a vegan option, replace the kaiser with tofu or mushrooms and use plant-based cheese.

How can I make this dish healthier?
You can reduce the amount of oil and kaiser and add vegetables like zucchini, spinach, or cherry tomatoes to improve the nutritional profile.

Ideal Pairings

This pasta with kaiser and parmesan pairs perfectly with a glass of dry white wine or a refreshing blonde beer. Additionally, a green salad with lemon dressing can complement this dish perfectly.

A Personal Story

I fondly remember the evenings spent with family, gathering around the table to enjoy this simple yet delicious pasta. Every bite was an opportunity to share stories and enjoy each other's company. This is the beauty of cooking: it's not just about food, but about the memories and connections we create around the table.

Cook this simple recipe for pasta with kaiser and parmesan and let yourself be carried away by its aroma and taste! Enjoy your meal!