Chicken wings in wine sauce

Chicken Wings in Wine Sauce - A Rustic Aromatic Delicacy

Preparation time: 15 minutes
Cooking time: 45 minutes
Total time: 1 hour
Number of servings: 4

Who doesn't love a hearty meal, full of flavors and textures that remind us of moments spent with loved ones? Chicken wings in wine sauce are a perfect choice for a comforting dinner, combining the savoriness of chicken with the richness of wine and the sweetness of vegetables. This simple yet flavorful recipe will transport you to a world of intense flavors and culinary tradition.

A Brief History of the Recipe

Chicken wings have always been a popular choice in family kitchens. Preparing them with a wine sauce has its origins in rustic cooking techniques, where simple ingredients were transformed into delicious meals. Wine, brought into the kitchen from local vineyards, was used not only as a beverage but also as an essential cooking ingredient, enriching flavors and adding depth to dishes.

Necessary Ingredients

- 12 chicken wings
- 1 large onion
- 1 bell pepper (preferably red for a pop of color)
- 1 cup of tomato juice
- 1 cup of white or red wine, depending on your preference
- ½ head of garlic
- A handful of fresh parsley
- Salt and pepper, to taste
- Olive oil for sautéing

Useful Tips for Your Ingredients

- Chicken wings: Choose fresh wings, preferably from a trusted supplier. If desired, you can marinate them beforehand in olive oil, garlic, and spices to enhance the flavors.
- Onion and bell pepper: Chop the vegetables finely so they cook evenly and incorporate well into the sauce.
- Wine: Choose a wine that you enjoy drinking, as its flavor will concentrate in the sauce. White wine brings a lighter note, while red offers additional depth.
- Tomato juice: Opt for a high-quality tomato juice, preferably without additives, for a more authentic taste.

Step-by-Step Cooking Technique

1. Preparing the ingredients: Wash the chicken wings well under cold running water and drain them. Peel the onion and bell pepper, then chop them finely to add extra flavor.

2. Sautéing the vegetables: In a large skillet, add 2-3 tablespoons of olive oil and heat over medium heat. Add the chopped onion and bell pepper and sauté for 5-7 minutes until they become translucent and aromatic.

3. Adding the wings: Place the chicken wings in the skillet, turning them to brown evenly on all sides. This step will add a crispy texture and seal in the meat's juices.

4. Creating the sauce: Deglaze the ingredients with the tomato juice and add the wine. If necessary, add a little water to cover the meat. Bring everything to a boil, then reduce the heat, cover the skillet with a lid, and let it simmer on low.

5. Seasoning: After 20 minutes of simmering, check the sauce's taste and adjust with salt and pepper to your liking. This is the ideal time to add crushed garlic and finely chopped parsley to enhance the aroma.

6. Finishing the cooking: Let it simmer for another 15-20 minutes or until the sauce reduces and the meat is tender and easily pulls away from the bones.

Serving and Variations

The chicken wings in wine sauce are served hot, alongside a portion of creamy polenta, which will absorb the delicious sauce. For an extra flavor boost, you can sprinkle some chili flakes or a splash of balsamic vinegar before serving.

If you want to explore variations, try adding green or black olives, mushrooms, or even sliced carrots for a more complex flavor and varied texture.

Frequently Asked Questions

1. Can I use other parts of the chicken?
Yes, you can use chicken thighs or breasts, but the cooking time may vary.

2. What type of wine is best?
White wine is ideal for a lighter flavor, but red wine can add an interesting depth to the sauce.

3. How can I store leftovers?
You can keep the remaining wings in an airtight container in the refrigerator, where they will stay fresh for 3-4 days.

Nutritional Benefits

This recipe is not only delicious but also nutritious. Chicken wings are an excellent source of protein, while the wine sauce and vegetables add essential antioxidants and vitamins. Additionally, polenta serves as a source of complex carbohydrates, providing long-lasting energy.

Now that you have all the necessary information, all that's left is to get cooking! This chicken wings in wine sauce recipe will surely become a favorite in your home. Enjoy every moment of preparation and the joy of sharing this delicious meal with loved ones!