Nescafe Frappe
To prepare a delicious and refreshing drink, start by frothing the Nescafe using cold water. Choose a deep container where you can use a blender to achieve a rich and airy foam. Add one measure of Nescafe and pour in cold water, respecting your preferred intensity ratios. Blend the mixture for about 30 seconds, until you achieve a creamy texture with fine bubbles. This is the essential step to obtaining a perfect foam, which will give your drink a unique personality.
Once you have made the foam, it's time to add the skimmed milk. The milk plays a crucial role, as the lower the fat content, the longer the foam will last. Add the milk gradually, stirring gently with a spatula or spoon, so as not to destroy the foam's texture. The taste can be adjusted according to personal preferences; you can use more or less milk, depending on how creamy you want the final result to be. At this point, don't forget to add ice cubes to make the drink more refreshing, especially on hot summer days.
After you have obtained a homogeneous and lively composition, carefully pour the mixture into a glass with a stem. This type of glass not only provides an elegant appearance but also allows you to admire the layers of colors created by the coffee foam and milk. For a truly attractive finish, decorate the drink with a dollop of whipped cream. You can use whipped cream from a can or whip cream for a fresh touch.
For a flavor accent, sprinkle a little ground cinnamon on top. This not only adds a pleasant appearance but also provides a warm and spicy note that pairs perfectly with coffee. Use a colorful or elegant straw to add a playful element and make your drink experience even more enjoyable. Thus, you have created a delicious drink, perfect for savoring on the terrace or in the comfort of your home. Enjoy every sip!
Ingredients: For 1 serving: -1-2 teaspoons of classic Nescafe -20-30 ml of cold water -2-3 ice cubes -skimmed milk, to taste For garnishing: whipped cream and/or cinnamon
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