Lemonade with green walnut syrup and mint essence
Lemonade with Green Walnut Syrup and Mint Essence
Do you want a refreshing drink, full of flavors and with a unique twist? Lemonade with green walnut syrup and mint essence is exactly what you need to indulge yourself on a hot day! This recipe is not only simple but also fascinating due to the combination of ingredients that will delight your senses. Whether you enjoy it on the terrace or at a party with friends, this lemonade will quickly become your favorite!
Short History
Lemonade is a drink with deep roots, popularized over time in various cultures as a perfect solution to combat the heat. In ancient times, Romans and Greeks consumed lemon-based drinks to improve health. The addition of green walnut syrup brings a touch of originality and a deep flavor, while the mint essence provides a refreshing sensation.
Preparation Time
- Preparation time: 10 minutes
- Total time: 10 minutes
- Servings: 4
Ingredients
For 1 liter of lemonade:
- 1 1/2 lemons (about 150 ml of freshly squeezed lemon juice)
- 2 tablespoons of honey (you can adjust according to your preferences)
- 2 tablespoons of mint essence (or more for a stronger taste)
- 4 tablespoons of green walnut syrup (a special ingredient that adds sweetness and flavor)
- 1 liter of still water (ideally cold, from the fridge)
- Ice cubes for serving
Step-by-Step Preparation
1. Preparing the ingredients: Start by gathering all the necessary ingredients. Make sure you have ripe lemons, as they will influence the final taste of the drink.
2. Juicing the lemons: Cut the lemons in half and use a juicer to extract the juice. I recommend using fresh lemons, as store-bought juice may contain preservatives and won't have the same intensity of flavor.
3. Mixing the ingredients: In a suitably sized pitcher, pour the cold water. Add the lemon juice, honey, and mint essence. Use a long spoon to mix well until the honey is completely dissolved.
4. Adding the green walnut syrup: Now is the time to add the green walnut syrup. This will transform your lemonade into a drink with a complex, sweet, and aromatic taste. Mix well to integrate the syrup thoroughly.
5. Chilling and serving: Add ice cubes to the pitcher or individual glasses to keep the drink cold. You can garnish the glasses with lemon slices and fresh mint leaves for an attractive look.
6. Enjoy: The drink is now ready to be enjoyed! Your guests will be impressed by the unique combination of flavors, and you will delight in a unique lemonade, perfect for hot days.
Practical Tips
1. Adjusting sweetness: If you prefer a less sweet lemonade, you can reduce the amount of honey or green walnut syrup. You can also use natural sweeteners, such as stevia or agave syrup.
2. Non-alcoholic version: This lemonade can be used as a base for a delicious cocktail. Add a bit of gin or vodka to create a festive drink.
3. Frozen in cubes: You can freeze the lemonade in an ice cube tray to make lemonade cubes. These can later be added to various drinks to chill them without diluting.
4. Experiment with flavors: Be creative and add other flavors, such as lavender, basil, or ginger, to customize your lemonade.
Nutritional Benefits
Lemonade with green walnut syrup is an excellent nutritional choice. Lemons are rich in vitamin C, which helps strengthen the immune system and improve skin health. Honey has antibacterial properties and is a natural source of energy, while green walnuts contribute antioxidants and healthy fatty acids.
Frequently Asked Questions
- What kind of green walnuts should I use? You can use green walnut syrup from various producers, but make sure it is of high quality to achieve the best taste.
- Can I use store-bought lemons? It is recommended to use fresh lemons, as store-bought juice may contain preservatives that affect the flavor.
- How long does the lemonade last? Lemonade keeps well in the fridge for 2-3 days, but it is best consumed fresh.
This recipe for lemonade with green walnut syrup and mint essence will not only refresh your hot days but will also bring a touch of originality to your drinks. I invite you to try it and enjoy every sip! Treat your senses with this unique combination, and it will surely be a recipe you will happily repeat!
We put water in a pitcher, squeeze the lemon, and pour the juice over the water. We add honey, mint essence, and syrup, mix well, and it's ready (I have a jar of green walnut jam that’s been around for about 2 years... it turned into syrup... and since I don't use the walnuts, and the jam is too... liquid... I use it as syrup in various dishes... it's very good, with a very sweet and aromatic taste).
Ingredients: For one liter: 1 1/2 lemons, 2 tablespoons honey, 2 tablespoons mint essence, 4 tablespoons green walnut syrup, 1 liter chilled still water, ice cubes for serving.
Tags: lemonade