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Oven-Baked Chicken Drumsticks - a Quick and Delicious Recipe

If you are looking for a simple and tasty recipe that fills your kitchen with enticing aromas, oven-baked chicken drumsticks are the perfect choice. This recipe is not only easy to prepare but also offers a savory combination of meat and vegetables that will delight the whole family.

Preparation time: 10 minutes
Baking time: 1 hour
Total time: 1 hour and 10 minutes
Servings: 4

Ingredients:
- 10-12 chicken drumsticks
- Salt and ground black pepper, to taste
- 2-3 tablespoons of olive oil or 50 g of butter
- Water (enough to cover the drumsticks)
- 1 small bunch of freshly chopped herbs (parsley or dill)
- 200 g of celery root
- 200 g of carrots

Recipe History:
Oven-baked chicken drumsticks are a traditional dish prepared in households around the world. They are appreciated not only for their taste but also for their ease of preparation. Each culture has added a personal touch to the recipe, from the spices used to the vegetables added. This simple recipe proves to be a lifesaver on busy evenings when time is limited, but the craving for a warm meal is strong.

Preparing Oven-Baked Chicken Drumsticks:

1. Preparing the Ingredients:
Start by washing the chicken drumsticks well under cold running water. Make sure they are clean and free of any feather remnants. After that, dry them with a paper towel to remove excess water.

2. Seasoning:
In a bowl, add the drumsticks and coat them with olive oil or melted butter. This step will not only give them a delicious taste but will also help form a tasty crust during baking. Sprinkle salt and ground black pepper to taste, mixing well to ensure all drumsticks are evenly seasoned.

3. Preparing the Vegetables:
Peel the celery and carrots. Slice the celery thinly and cut the carrots into rounds. These vegetables will add not only flavor but also texture to your dish. You can also use other vegetables, such as potatoes or onions, depending on your preferences.

4. Assembly:
Place the chicken drumsticks in a large baking dish. Add the chopped vegetables on top of the drumsticks. Pour enough water to cover the drumsticks, but don’t overdo it to avoid a watery dish. If desired, you can also add extra spices, such as paprika or herbs (thyme, rosemary) for added flavor.

5. Baking:
Preheat the oven to 180°C (medium heat). Once the oven is ready, place the dish with the drumsticks and vegetables inside. Let them bake for about 1 hour, or until the meat is tender and easily pulls away from the bone. It’s ideal to check occasionally to ensure they don’t dry out.

6. Finishing:
Once the drumsticks are ready, remove the dish from the oven and sprinkle the freshly chopped herbs on top. This will add a splash of freshness and color to your dish.

Serving:
Oven-baked chicken drumsticks are served hot, alongside the roasted vegetables. You can accompany this dish with a fresh green salad or a serving of mashed potatoes, which will perfectly complement the meal.

Practical Tips:
- You can prepare the drumsticks a day in advance, allowing them to marinate in spices, which will intensify the flavors.
- If you prefer a spicier dish, you can add chili peppers or chili sauce during preparation.
- Substitute vegetables with seasonal ones to achieve a different taste each time.

Nutritional Information (per serving):
- Calories: approximately 350 kcal
- Protein: 30 g
- Fat: 20 g
- Carbohydrates: 15 g

Frequently Asked Questions:
1. Can I use turkey drumsticks instead of chicken?
Yes, turkey drumsticks are a healthy and equally tasty alternative, but the baking time may vary.

2. What type of oil is best for this recipe?
Olive oil is an excellent choice due to its flavor and health benefits, but you can also use sunflower oil or butter.

3. How can I make the drumsticks crispier?
You can brown them a bit in a pan before placing them in the baking dish or leave them in the oven a little longer at the end to achieve a crispier crust.

Now that you have all the necessary information, all that’s left is to try this recipe for oven-baked chicken drumsticks. Enjoy every moment spent in the kitchen and the delicious aroma that will spread throughout your home. Enjoy your meal!