Weapon

Delicious waffles for a perfect breakfast

Waffles are a wonderful choice for breakfast, with a crispy exterior and a soft interior that pairs perfectly with fresh fruit and maple syrup. This simple waffle recipe will transform your morning into a special moment, giving you an energetic start to the day. Whether you enjoy them alongside a cup of coffee or a fragrant tea, these waffles are sure to bring smiles to the faces of your loved ones.

Total time: 30 minutes
Preparation time: 10 minutes
Baking time: 20 minutes
Number of servings: 12-14 waffles

Ingredients:
- 400 g flour
- 300 ml milk
- 2 large eggs
- 80 g sugar
- 100 g very soft (or melted) butter
- 1 teaspoon baking powder
- 1-2 tablespoons vanilla extract (to taste)

Ingredient details:
1. Flour: Choose a good quality white flour for a fine texture. Whole wheat flour can be used for a healthier version, but it will change the texture.
2. Milk: You can use whole milk or skim milk, depending on your preference. For a dairy-free option, almond milk or soy milk are excellent choices.
3. Eggs: Eggs help emulsify the mixture, providing fluffiness. Make sure they are at room temperature for better integration.
4. Sugar: Sugar adds sweetness and contributes to the browning of the waffles. You can experiment with brown sugar for a more caramelized flavor.
5. Butter: Soft butter adds a rich taste. If you prefer a healthier option, you can replace the butter with coconut oil or olive oil.
6. Vanilla extract: This provides the characteristic aroma. You can experiment with almond or citrus extracts for a different note.

Step-by-step instructions:
1. Preparing the batter:
- In a large bowl, whisk the eggs until frothy. This step is essential to incorporate air into the mixture, making the waffles fluffier.
- Add the milk and mix well to combine the ingredients. Take your time! It's important that the milk is fully incorporated.
- Gently fold in the flour and baking powder. Avoid overmixing, as this can make the waffles dense.
- Add the sugar and vanilla extract, continuing to mix on low speed until everything is blended.
- Finally, fold in the soft or melted butter and mix until you achieve a thick but fluid batter. It should have a consistency similar to that of sour cream.

2. Preheating the waffle maker:
- Preheat the waffle maker according to the manufacturer's instructions. It's essential that it is well heated to achieve a crispy crust.

3. Baking the waffles:
- Using a small ladle, pour a portion of the batter into the center of the waffle mold. Do not spread the batter, as it will spread on its own when you close the lid.
- Press the lid of the waffle maker and let it cook for about 1-2 minutes. The time may vary depending on the appliance, so check from time to time.
- Once the waffles are golden brown, remove them with a spatula and repeat the process until all the batter is used.

4. Serving:
- Serve the waffles warm, alongside fresh fruit (buy seasonal fruit for better taste), maple syrup, and possibly a bit of whipped cream. A spritz of lemon juice on the fruit can add extra freshness.
- You can add nuts or seeds for an extra crunch.

Variations and tips:
- Flavor variations: You can add dark chocolate or nuts to turn the waffles into a decadent dessert.
- Savory waffles: Replace the sugar with feta cheese or chopped olives for a savory version. These are excellent for brunch.
- Make them in advance: Waffles can be cooked and frozen. Wrap them in plastic wrap and place them in the freezer. Reheat them in the toaster for a quick snack.

Nutritional benefits:
These waffles are rich in carbohydrates, providing the energy needed to start the day. Eggs and milk bring essential proteins, while butter contains healthy fats, essential for a balanced diet. Adding fresh fruits not only provides a delicious taste but also vitamins and fiber.

Frequently asked questions:
- Can I replace milk with water? It is not recommended, as milk adds creaminess and flavor. Try using the alternatives mentioned above.
- How long can I keep the waffles? Waffles can be stored in the refrigerator for 2-3 days in an airtight container. Make sure to reheat them well before serving.
- Can I add spices? Yes, adding cinnamon or nutmeg can provide an extra flavor, perfect for cool mornings.

Serving suggestions:
These waffles are ideal to be served with a fragrant coffee or green tea, perfect for starting the day with energy. You can add a fruit smoothie for a complete and healthy meal.

Waffles are not just a simple recipe, but also an opportunity to create memories with loved ones. So, invite your family or friends for a special breakfast and enjoy every bite! Happy baking and good thoughts!