Oatmeal Cookies with Dates

Oatmeal and Date Cookies - A Nutritious Delight

When it comes to making delicious cookies that are full of flavor and texture, the oatmeal and date cookie recipe is one that will not only delight your taste buds but also add a touch of health to every bite. These cookies are perfect for a quick breakfast, a healthy snack, or a dessert to share with loved ones. Get ready to discover a simple and captivating recipe that will surely become your favorite in the kitchen!

Preparation time: 15 minutes
Baking time: 12-15 minutes
Total time: 30 minutes
Number of servings: Approximately 24 cookies

Your basic ingredients:
- 100 g butter (at room temperature)
- 1 cup sugar
- 3 large eggs
- 1 + 1/2 cups flour
- 10 g baking powder
- 1/2 teaspoon fine salt
- 100 ml milk
- 1 cup oatmeal
- 200 g dates (chopped finely)
- 1 cup walnuts (ground)

A brief story about cookies:
Cookies have a long history, being made in various forms and with different ingredients around the world. From simple oatmeal cookies tasted in childhood to sophisticated pastry delights, cookies have always been part of family culinary traditions. These oatmeal and date cookies are a modern reinterpretation of the classics, bringing a perfect balance between the natural sweetness of dates and the crunchy texture of walnuts.

Let's get started!

Step 1: Preparing the ingredients
Before you start cooking, make sure all the ingredients are at room temperature. This will help with better homogenization of the mixture. Start by chopping the dates finely - they will add natural sweetness and intense flavor to your cookies. Also, grind the walnuts so that they integrate perfectly into the dough.

Step 2: Mixing the wet ingredients
In a large bowl, add the soft butter and sugar. Use a mixer or a spatula to combine them until you achieve a fluffy cream. Add the eggs, one at a time, mixing well after each. This process will ensure a fine and even texture for the cookies. At this point, you might ask yourself: do you want to enhance the flavor? You can add a few drops of vanilla extract for an extra touch of flavor!

Step 3: Combining the dry ingredients
In another bowl, sift the flour with the baking powder and salt. This is an essential step as it helps to aerate the flour and prevent lumps from forming. Gradually add the flour mixture to the egg mixture, alternating with the milk. Mix well until homogeneous. The texture should be fine and slightly liquid.

Step 4: Adding the special ingredients
Now comes the fun part! Add the oatmeal, finely chopped dates, and ground walnuts. Make sure to mix well after each ingredient so that the flavors blend perfectly. These cookies are an explosion of textures and tastes, and the oatmeal and dates will provide a boost of fiber and essential nutrients.

Step 5: Shaping the cookies
Preheat the oven to 180 degrees Celsius. Prepare a baking tray by lining it with parchment paper. Use a teaspoon to form small mounds of dough, leaving about 5 cm of space between them, as the cookies will spread while baking. If you prefer crunchier cookies, you can slightly flatten the mounds with the back of the spoon.

Step 6: Baking
Place the tray in the oven and bake the cookies for 12-15 minutes, or until the edges turn golden. It's important not to leave them too long in the oven, as they will continue to bake after being removed. Once baked, let them cool on the tray for a few minutes, then transfer them to a plate to cool completely.

Serving and variations
These oatmeal and date cookies are delicious both plain and accompanied by a glass of milk or a cup of tea. You can serve them for breakfast, as a snack between meals, or even as a healthy dessert. If you want to personalize them, you can add chopped dark chocolate or dried fruits for an even richer taste.

Nutritional benefits
These cookies are not only delicious but also nutritious. Oatmeal is an excellent source of fiber, contributing to digestive health. Dates provide natural sugars, vitamins, and minerals, while walnuts are a rich source of healthy fats and proteins. This combination makes your cookies a perfect choice to start your day or to satisfy your hunger in a healthy way.

Frequently asked questions
1. Can I replace dates with other dried fruits?
Yes, you can use raisins, figs, or dried apricots, depending on your preferences.
2. How can I keep the cookies fresh?
Store the cookies in an airtight container at room temperature. They will remain delicious for a few days.
3. Can they be frozen?
Yes, the cookies can be frozen. Make sure to wrap them well in plastic wrap or in an airtight container.

In conclusion, these oatmeal and date cookies are an excellent choice for anyone looking to enjoy a healthy and satisfying snack. With every bite, you will enjoy the perfect combination of sweet and crunchy, and your friends and family will be delighted by their taste. So put on your apron, gather the ingredients, and let’s make these wonderful cookies together! Enjoy!