Goji Berry Muffins

Enjoy a unique culinary experience with our goji berry muffin recipe! These muffins are not only delicious but also a healthy choice due to the nutrients brought by goji berries. We are starting our gastronomic journey, so get ready to delight your taste buds!

Preparation time: 15 minutes
Baking time: 25-30 minutes
Total time: 45 minutes
Number of servings: 12 muffins

Necessary ingredients:
- 4 eggs
- 20 tablespoons of sugar
- 20 tablespoons of flour
- 16 tablespoons of oil (preferably sunflower or canola oil)
- 16 tablespoons of milk (you can use almond or soy milk for a vegan option)
- 1 teaspoon of baking powder
- 2 tablespoons of cocoa
- 2 packets of vanilla sugar
- A handful of goji berries (about 50-70 g)

A bit of history
Muffins have a long-standing tradition, originating from England, where they were used as a way to utilize leftover ingredients. Over time, they have adapted and diversified, becoming a versatile dessert enjoyed worldwide. Adding goji berries to our recipe not only enhances the flavor but also provides a dose of antioxidants, vitamins, and minerals, making these muffins a healthier choice.

Preparation steps
1. Preparing the ingredients: Make sure all ingredients are at room temperature. This will help in better homogenizing the mixture.

2. Mixing the wet ingredients: In a large bowl, add the eggs, sugar, vanilla sugar, oil, and milk. Use an electric mixer or a whisk to combine these ingredients until you achieve a smooth and creamy mixture.

3. Adding the dry ingredients: In another bowl, mix the flour with the baking powder and cocoa. This combination will not only give a beautiful color to the muffins but will also contribute to their fluffy texture. Start adding the flour mixture to the wet mixture gradually, mixing constantly to avoid lumps.

4. Including the goji berries: Once you have a smooth batter, add the goji berries. Make sure to mix them well so they are evenly distributed in the batter. Goji berries not only add a slightly sweet and fruity taste but also a vibrant color to your muffins.

5. Preparing the muffin tray: Preheat the oven to 180°C. Prepare the muffin trays by lining them with special muffin papers. This will help prevent sticking and make serving easier.

6. Filling the trays: Pour the batter into the muffin trays, filling them up to 2/3 of their capacity. This will allow the muffins to rise without overflowing.

7. Decorating: You can add a few goji berries on top of the batter for an attractive look and to enhance the flavor.

8. Baking: Place the trays in the preheated oven and bake for 25-30 minutes. It is important to do the toothpick test: insert a toothpick in the center of one of the muffins, and if it comes out clean, the muffins are ready!

9. Cooling and serving: Let the muffins cool in the trays for 5-10 minutes, then transfer them to a wire rack to cool completely. These muffins are delicious both warm and at room temperature.

Useful tips
- Vary the ingredients: You can also add other dried fruits, such as raisins or cranberries, for a variety of flavors.
- For an even more intense taste: Add a splash of orange or lemon essence to the egg mixture for a citrus flavor.
- Serving: These muffins are excellent served with a fragrant tea or a fresh smoothie. You can also pair them with vanilla ice cream for a decadent dessert.

Nutritional information
Each muffin contains approximately 150 calories, making it a good choice for a healthy snack. Goji berries provide a significant amount of antioxidants, vitamins A and C, as well as minerals like iron.

Frequently asked questions
- Can I use other fruits instead of goji?
Of course! You can experiment with berries, bananas, or even chocolate.

- Can I make the muffins without sugar?
Yes, you can use natural sweeteners like honey or maple syrup, but adjust the quantities to taste.

- How can I store the muffins?
Keep them in an airtight container at room temperature for 2-3 days or in the fridge for a week. You can freeze them for a longer duration.

These goji berry muffins are not only a healthy choice but also a wonderful way to add a splash of color and flavor to your life! So put on your apron, gather your ingredients, and enjoy an unforgettable moment in the kitchen. Bon appétit!