Easy summer dessert

Summer dessert with chocolate pudding and sweet cheese: a perfect combination of flavors and textures that will delight your senses! This simple and delicious recipe is ideal for both warm summer days and cooler winter evenings, bringing a touch of joy to every season. Whether you're a cooking enthusiast or a novice, I will guide you step by step to achieve a perfect result.

Preparation time: 30 minutes
Chilling time: 1 hour
Total time: 1 hour and 30 minutes
Number of servings: 4

Ingredients

For the pudding:
- 1 packet of chocolate pudding (about 100 g)
- 500 ml milk
- 4 tablespoons of sugar

For the sweet cheese cream:
- 200 g sweet cheese (you can use cottage cheese or ricotta)
- 60 g (a quarter of a package) of butter, at room temperature
- 2-3 tablespoons of sugar (adjust according to taste)
- Zest of one lemon

For assembly:
- 4 plain biscuits (you can use digestive biscuits or Petit Beurre)
- Sour cherry jam (about 100 g, but you can use more or less, to taste)
- Fresh raspberries, for decoration
- Mint leaves, for an extra touch of freshness

Preparation

Step 1: Preparing the pudding
Start by preparing the pudding according to the instructions on the packet. Bring the milk to a boil in a saucepan and add the sugar. When the milk starts to boil, add the contents of the pudding packet dissolved in a little cold milk. Stir constantly to avoid lumps. Once the pudding has thickened, remove it from the heat and let it cool completely.

Step 2: Preparing the sweet cheese cream
In a bowl, place the sweet cheese, room temperature butter, sugar, and lemon zest. Use a mixer or a fork to mix the ingredients until you obtain a smooth and homogeneous cream. At this point, you can taste the cream and adjust the amount of sugar according to your preferences. Once the cream is ready, cover the bowl with plastic wrap and place it in the fridge.

Step 3: Assembling the dessert
After the pudding has cooled, it’s time to assemble the dessert! Take a cup or a clear glass to create a pleasant visual effect. Add a first layer of chocolate pudding, followed by a layer of sweet cheese cream. Break the biscuits into small pieces for easier integration and add them over the cheese cream. Then, add a layer of sour cherry jam and repeat the process, finishing with a layer of sweet cheese.

Step 4: Decorating
For an elegant look, decorate the dessert with a quarter of a biscuit, a few mint leaves, and a raspberry. These details will not only enhance the presentation but also add fresh flavors.

Practical tips

- Choosing ingredients: Use quality sweet cheese, as its taste will influence the final dessert. You can use cottage cheese or ricotta, depending on your preferences.
- Various options: Instead of sour cherry jam, you can use peach or strawberry jam. Another option is to add fresh fruits between layers.
- Are you lactose intolerant? You can experiment with vegan alternatives, using yogurt or tofu cheese.
- Refreshing dessert: Serve the dessert after it has been in the fridge for a few hours; it will be cooler and the flavors will intensify.

Nutritional information
This recipe is a good source of calcium, thanks to the cheese and milk, and offers a moderate calorie count, having about 250-300 kcal per serving, depending on the specific ingredients used. It is an easy-to-enjoy dessert, with a creamy texture and a delicious taste, which can be included in your diet as a healthier treat option.

Frequently asked questions:

1. Can I replace the chocolate pudding with another flavor?
Yes, you can use vanilla or even caramel pudding, depending on your preferences.

2. How long can the dessert be kept in the fridge?
The dessert can be kept in the fridge for up to 2 days, covered to avoid absorbing odors.

3. Can I add other ingredients?
Absolutely! You can experiment with ground nuts, chocolate chips, or even a bit of rum for a more intense flavor.

Serving suggestions
This dessert pairs perfectly with a scoop of vanilla ice cream or warm chocolate sauce, bringing a contrast of temperatures that will make each bite even more enjoyable. It can also be accompanied by fresh lemonade or iced tea, to cool down on hot summer days.

Enjoy this summer dessert with chocolate pudding and sweet cheese, which will fill your heart with joy and your taste buds with satisfaction! Bon appétit!