Crispy apple and raspberry pie

Apple and Raspberry Crumble - a delicious and comforting dessert

Crumble is a classic recipe, loved by many, that combines the flavors of fresh fruits with the crunchy texture of a crumbly dough. This dessert is not only a delight to the taste but also an excellent way to make the most of seasonal fruits, whether it's apples, raspberries, or other delicious fruits. With deep roots in culinary traditions, crumble has evolved over time, becoming a favorite for many. It is easy to prepare and can be customized to suit your preferences.

Preparation time: 15 minutes
Baking time: 25 minutes
Total time: 40 minutes
Number of servings: 6

Necessary ingredients:

- 2 large apples, peeled and diced
- 330 g fresh raspberries
- 2 tablespoons granulated sugar
- 1 vanilla pod (or 1 teaspoon vanilla extract)
- Juice of one lemon (about 1-2 tablespoons)
- 125 g flour
- 100 g brown sugar
- 1 teaspoon baking powder
- 3 tablespoons breadcrumbs
- 100 g cold butter, diced
- Vanilla ice cream (optional, for serving)

Preparing the crumble:

1. Preheat the oven: Start by preheating the oven to 180 degrees Celsius. This step is essential to ensure even baking and achieve that perfect crunchy crust.

2. Preparing the fruits: In a large bowl, add the diced apples and raspberries. Sprinkle with granulated sugar, the seeds from the vanilla pod (or add vanilla extract), and lemon juice. Gently mix with a spoon to combine the ingredients, being careful not to crush the raspberries, as you want to enjoy their texture in the dessert.

3. Preparing the crumbly dough: In another bowl, combine the brown sugar, flour, baking powder, and breadcrumbs. Mix the dry ingredients well, then add the cold, diced butter. Use your fingertips to rub the butter into the mixture until you achieve a crumbly texture, similar to bread crumbs. Don't worry if there are still some lumps of butter; they will melt during baking.

4. Assembling the crumble: Dust a pie dish or a deep baking dish with a little flour. Add the fruit mixture to the dish, and evenly distribute the crumbly dough on top. Make sure to completely cover the fruits to protect them and allow them to bake evenly.

5. Baking: Place the dish in the preheated oven and bake for 20-25 minutes, or until the topping is golden and crunchy. The delicious smell that will waft through the kitchen will be a true invitation to serve!

6. Serving: Once the crumble is ready, let it cool slightly before serving. It is absolutely delicious warm, especially when accompanied by a scoop of vanilla ice cream or vanilla cream. This combination of the warm dessert and the cool ice cream will create an unforgettable culinary experience.

Nutritional benefits and calories:
The apple and raspberry crumble is a healthier dessert choice, based on fresh fruits that are rich in vitamins, minerals, and antioxidants. Apples are an excellent source of fiber, while raspberries provide a boost of vitamin C. Each serving contains approximately 250-300 calories, depending on the ingredients used and the serving sizes.

Tips and variations:
- You can experiment with different types of fruits depending on the season. Peaches, strawberries, or even berries can add a touch of freshness and diversity.
- If you want a healthier crumble, you can replace some of the flour with oats or ground nuts. This will add extra texture and nutrients.
- Add cinnamon or nutmeg to the fruit mixture for a warm and comforting flavor.

Frequently asked questions:
- Can I use frozen fruits? Yes, but make sure to thaw and drain them well before adding them to the crumble.
- How can I store the crumble? It is best enjoyed fresh, but it can be stored in an airtight container in the refrigerator for 2-3 days. Reheat it slightly before serving again.
- Can I make the crumble in advance? Yes, you can prepare the fruit mixture and the crumbly dough a few hours ahead, keeping them separate until baking.

The apple and raspberry crumble is more than just a simple dessert; it is an experience that brings family and friends together around the table. This simple and versatile recipe will surely become a favorite, perfect for any occasion. So, gather your ingredients and enjoy a sweet moment in the comfort of your home!