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Salad Salad - Spicy Mushroom Stew by Catrinel N. - Recipia

Spicy Mushroom Stew

After the mushrooms have been thoroughly cleaned, they are cut into small cubes, ensuring they are uniform for even cooking. In a pa

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Appetizers Appetizers - Pancake rolls with various fillings by Livia E. - Recipia

Pancake rolls with various fillings

To prepare delicious pancakes, we start by making the batter. In a large bowl, we combine 200 grams of flour with 2 eggs, 400 ml of

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Desert Desert - Green Tomato Jam with Vanilla Flavor by Victoria C. - Recipia

Green Tomato Jam with Vanilla Flavor

To prepare this delicious green tomato jam, start by selecting fresh and firm green tomatoes. Wash them well under a stream of cold

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Doughs and pastries Doughs and pastries - Panettone by Claudia I. - Recipia

Panettone

Panettone - A Fluffy and Flavorful Delight Panettone is a traditional dessert that brightens festive tables, adding a touch of magi

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Appetizers Appetizers - Spinach roll with cheese by Amalia G. - Recipia

Spinach roll with cheese

Delicious Spinach and Cheese Roll: a recipe that combines health with savory taste Preparation time: 20 minutes Baking time: 25-30

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Appetizers Appetizers - Cheese Muffins by Luana G. - Recipia

Cheese Muffins

Camembert cheese and goat cheese muffins are a delicacy that combines the fine flavors of cheeses with fluffy textures and a refined

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Appetizers Appetizers - Liver and chicken meat pâté by Aglaia J. - Recipia

Liver and chicken meat pâté

Chicken Liver and Meat Pâté - A Gourmet Delight at Home Preparation time: 30 minutes Baking time: 45 minutes Total time: 1 hour and

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Meat Meat - Nut rolls by Romanita O. - Recipia

Nut rolls

Nut Rolls - a quick and delicious dessert Preparation time: 15 minutes Baking time: 20-25 minutes Total time: 40 minutes Number of

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Diverse Diverse - Stuffed grape leaves by Mirona M. - Recipia

Stuffed grape leaves

Stuffed Grape Leaves – a classic recipe full of flavor and history Stuffed grape leaves are undoubtedly one of the most beloved dis

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Soups Soups - Veal soup by Betina L. - Recipia

Veal soup

Veal soup is one of those traditional recipes that connects us to childhood memories, when the inviting aroma of freshly cooked soup

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Salad Salad - Winter Vegetable Pie by Emanuela K. - Recipia

Winter Vegetable Pie

To prepare a delicious dish with potatoes and vegetables, start by peeling the potatoes. Rinse them well under a stream of cold wate

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Dessert Dessert - Strawberry and fresh cheese cake by Dumitrana J. - Recipia

Strawberry and fresh cheese cake

Strawberry and Fresh Cheese Cake Looking for a way to bring a touch of sunshine into your day? This strawberry and fresh cheese cak

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Pickles Pickles - blanched peppers by Laura M. - Recipia

blanched peppers

Recipe for Peppers in Syrup: A Preserved Delicacy Made with Love Preparation time: 30 minutes Cooking time: 30 minutes Total time:

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Diverse Diverse - Mixed sarmale by Julieta B. - Recipia

Mixed sarmale

Mixed Sarmale – A Delicious Tradition in Every Bite Preparation time: 30 minutes Cooking time: 2 hours Total time: 2 hours and 30 m

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Season Season - Ratatouille with vegetables by Teodora M. - Recipia

Ratatouille with vegetables

Ratatouille with Vegetables – a Symphony of Flavors and Colors Welcome to the delightful world of ratatouille, a dish that combines

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Dessert Dessert - Raspberry and Walnut Cake - Pink October by Elvira A. - Recipia

Raspberry and Walnut Cake - Pink October

Raspberry and Walnut Cake – A Delicious and Healthy Recipe for Pink October October is a special month dedicated to breast cancer a

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Savory Savory - Stewed green beans by Gentiana O. - Recipia

Stewed green beans

Green Bean Stew - A Delicious and Comforting Recipe Preparation time: 10 minutes Cooking time: 25 minutes Total time: 35 minutes Se

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Dessert Dessert - Bakewell Tart with Plums by Estera P. - Recipia

Bakewell Tart with Plums

Bakewell Tart with Plums – an Autumn Delight Bakewell Tart with plums is a dessert that beautifully combines tradition with the fla

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Diverse Diverse - Beef tongue with red sauce, dill, and mushrooms by Jeana B. - Recipia

Beef tongue with red sauce, dill, and mushrooms

Beef tongue with red sauce, dill, and mushrooms: A classic and comforting recipe Preparation time: 30 minutes Cooking time: 2 hours

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Diverse Diverse - Muffins with nettles and cheese by Laurentia N. - Recipia

Muffins with nettles and cheese

Delicious muffins with nettles and cheese - a savory and surprising recipe! Preparation time: 30 minutes Baking time: 20 minutes To

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Pickles Pickles - Blanched grape leaves by Aneta H. - Recipia

Blanched grape leaves

Blanched Grape Leaves - Winter Recipe Preparation time: 30 minutes Freezing time: 30 minutes Number of servings: 10 servings (varie

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Over Over - Rice with fish and seafood by Renata O. - Recipia

Rice with fish and seafood

Rice with Fish and Seafood: A Flavorful Delicacy Total preparation time: 1 hour Servings: 4 portions In every kitchen, there are r

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Diverse Diverse - Stuffed vine leaves and pickled cabbage by Lavinia K. - Recipia

Stuffed vine leaves and pickled cabbage

Stuffed grape leaves and sauerkraut rolls – a recipe full of tradition and flavor Preparation time: 30 minutes Cooking time: 2 hour

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Meat Meat - Green and White Pie by Xenia E. - Recipia

Green and White Pie

To prepare a delicious filled pie, we start by gathering the essential ingredients. In a large bowl, we put 500 g of high-quality fl

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Appetizers Appetizers - Appetizer with spinach, cream cheese, and salmon by Timea P. - Recipia

Appetizer with spinach, cream cheese, and salmon

Spinach, cream cheese, and salmon appetizer: a delicacy full of flavor and color When it comes to cooking, for me, every recipe is

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Pickles Pickles - FROM THE FROZEN VEGETABLES CATEGORY AFTER BOILING - GREEN BEANS PODS by Marga F. - Recipia

FROM THE FROZEN VEGETABLES CATEGORY AFTER BOILING - GREEN BEANS PODS

Delicious Frozen Green Bean Recipe: A Step-by-Step Guide to Preserving Freshness and Flavors When it comes to cooking, nothing comp

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Desert Desert - King Cake by Constanta K. - Recipia

King Cake

The puff pastry is left to thaw at room temperature so that it becomes easier to handle. In the meantime, we prepare the frangipane

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Appetizers Appetizers - Oven-baked spinach omelette by Veta I. - Recipia

Oven-baked spinach omelette

Oven-Baked Spinach Omelette: A Delicious and Healthy Recipe Preparation time: 10 minutes Baking time: 20-25 minutes Total time: 30-

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Dessert Dessert - Minty Blanc Cake by Alberta O. - Recipia

Minty Blanc Cake

Minty Blanc Cake: a cool and elegant indulgence Who doesn’t love a dessert that combines the delicacy of white chocolate with the f

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Diverse Diverse - Seafood Risotto by Iuliana P. - Recipia

Seafood Risotto

Risotto alla Marinara: A Symphony of Flavors from the Deep Sea Preparation Time: 20 minutes Cooking Time: 30 minutes Total Time: 50

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Appetizers Appetizers - Spinach soufflé by Eva G. - Recipia

Spinach soufflé

Spinach Soufflé – a light and savory delicacy Preparation time: 10 minutes Baking time: 30 minutes Total time: 40 minutes Servings:

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Diverse Diverse - Lenten stuffed cabbage rolls with mushrooms by Iosefina A. - Recipia

Lenten stuffed cabbage rolls with mushrooms

Stuffed cabbage rolls with mushrooms - a delicious and comforting recipe Preparation time: 30 minutes Cooking time: 2 hours and 30

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Savory Savory - Stuffed cabbage rolls with greens by Cerasela H. - Recipia

Stuffed cabbage rolls with greens

Stuffed vine leaves with greens – a recipe full of flavors, healthy and easy to prepare, that will transform every meal into a feast

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Sezon Sezon - Zucchini stew by Geta E. - Recipia

Zucchini stew

Zucchini Stew – a simple and flavorful recipe Total time: 40 minutes Preparation time: 15 minutes Cooking time: 25 minutes Servings

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Season Season - Bagleh - Lettuce dish - Specific to Arab countries by Dora F. - Recipia

Bagleh - Lettuce dish - Specific to Arab countries

Lettuce Dish - Bagleh Welcome to a culinary journey where we let our imagination guide us through Mediterranean flavors! Today, I w

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Dessert Dessert - Mont Blanc Cake by Sorina A. - Recipia

Mont Blanc Cake

Mont Blanc Cake - Holiday Delight Mont Blanc cake is a perfect choice to bring a touch of magic to festive meals. This recipe combi

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Appetizers Appetizers - Polenta topped with spinach cream and beer sausages - Picnic menu by Clarisa L. - Recipia

Polenta topped with spinach cream and beer sausages - Picnic menu

Polenta with spinach cream and beer sausages - Picnic Menu Welcome to the world of Transylvanian culinary delights! Today, I invite

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Diverse Diverse - Stuffed grape leaves by Crina E. - Recipia

Stuffed grape leaves

Stuffed Grape Leaves: A Traditional Recipe Full of Flavor and Memories Stuffed grape leaves are a beloved delicacy that evokes mome

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Diverse Diverse - Spinach with Veal and Eggs by Dorina E. - Recipia

Spinach with Veal and Eggs

Recipe: Spinach with veal and eggs Preparation time: 15 minutes Cooking time: 1 hour Total time: 1 hour and 15 minutes Number of se

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Over Over - Stuffed tomatoes by Tatiana F. - Recipia

Stuffed tomatoes

Culinary Indulgence: Stuffed Tomatoes with Surimi - a Delicious and Healthy Recipe Are you looking for a simple, quick, and healthy

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Over Over - Herbivore file with Beurre Blanc sauce by Cezara C. - Recipia

Herbivore file with Beurre Blanc sauce

Filet of white fish with Beurre Blanc sauce Welcome to the fascinating world of gastronomy, where every recipe has a story to tell!

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Diverse Diverse - Stuffed grape leaves by Virginia D. - Recipia

Stuffed grape leaves

To prepare delicious sarmale, start by choosing quality minced meat, preferably a mix of pork and beef. In a large bowl, add the min

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Appetizers Appetizers - Spinach pie by Tudora P. - Recipia

Spinach pie

Spinach and Telemea Pie - A Rustic and Aromatic Delicacy Total Time: 1 hour 15 minutes Preparation Time: 35 minutes Baking Time: 40

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Soups Soups - Veal Soup by Semenica D. - Recipia

Veal Soup

Veal Soup - A Comforting Delicacy Veal soup is a traditional dish, full of flavor and warmth, perfect for cool days or for moments

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Pasta/Pizza Pasta/Pizza - Shrimp and Asparagus Pizza by Liliana K. - Recipia

Shrimp and Asparagus Pizza

Shrimp and Asparagus Pizza – a refined delicacy Preparation time: 30 minutes Baking time: 20 minutes Total: 50 minutes Number of se

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Appetizers Appetizers - Ricotta and Spinach Tart by Geta B. - Recipia

Ricotta and Spinach Tart

Ricotta and Spinach Tart – A Savory Delight Preparation time: 20 minutes Baking time: 40-45 minutes Total time: 1 hour Number of se

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Sezon Sezon - The spread made from roasted peppers by Pamela L. - Recipia

The spread made from roasted peppers

Roasted Pepper Salad: A Summer Feast for Your Soul Dear cooking enthusiasts, today I invite you to discover a recipe full of flavor

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Over Over - Baked fish with vegetables by Ariana C. - Recipia

Baked fish with vegetables

Baked Fish with Vegetables - A Simple and Healthy Recipe When it comes to cooking, nothing compares to a simple yet flavorful recip

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