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Dessert Dessert - breakfast croissants by Celia B. - Recipia

breakfast croissants

Breakfast Croissants with Jam – A Flavorful Indulgence for Your Mornings Introduction Mornings can become brighter and more delicio

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Appetizers Appetizers - Stuffed quail eggs by Celia B. - Recipia

Stuffed quail eggs

Stuffed quail eggs: a refined delicacy for special occasions Do you dream of a perfect combination of elegance and taste? Stuffed q

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Diverse Diverse - Eggplant and minced meat casserole by Celia B. - Recipia

Eggplant and minced meat casserole

The eggplant and meat casserole is a delicious dish, perfect for a family dinner or to impress guests. This simple yet flavorful rec

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Appetizers Appetizers - Smoked Salmon Cups with Zucchini by Celia B. - Recipia

Smoked Salmon Cups with Zucchini

Smoked Salmon and Zucchini Cups - A Delicious and Elegant Appetizer When you think of an appetizer that will impress your guests, s

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Dessert Dessert - Finishes blinds by Celia B. - Recipia

Finishes blinds

Fluffy Finetti Rolls - An Unforgettable Delight Who doesn’t love a warm and fluffy dessert? These Finetti rolls are the perfect sna

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Appetizers Appetizers - New potatoes with dill baked in the oven by Celia B. - Recipia

New potatoes with dill baked in the oven

New Potatoes with Dill in the Oven If you are looking for a simple and delicious recipe that adds flavor and zest to your meal, you

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Diverse Diverse - Oven-Baked Chicken Thighs with Vegetables by Celia B. - Recipia

Oven-Baked Chicken Thighs with Vegetables

Chicken thighs are a versatile and delicious ingredient, perfect for a family meal or a dinner with friends. We start by cleaning th

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Diverse Diverse - Italian polenta by Celia B. - Recipia

Italian polenta

Mosaic polenta with telemea cheese and quail eggs Polenta, an emblematic dish for many cultures, is appreciated not only for its ta

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Appetizers Appetizers - Stuffed mushrooms with chicken meat by Celia B. - Recipia

Stuffed mushrooms with chicken meat

Delicious Baked Stuffed Mushrooms Recipe - Quick and Healthy Appetizer Baked stuffed mushrooms are an excellent choice for an appet

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Savory Savory - Oriental Salad (II) by Celia B. - Recipia

Oriental Salad (II)

Oriental Salad: An Explosion of Flavor and Color on Your Plate Who can resist a fresh oriental salad, full of delicious flavors and

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Meat Meat - English chicken pie by Celia B. - Recipia

English chicken pie

Chicken English Pie: A Comforting Delight Preparation time: 20 minutes Baking time: 30 minutes Total time: 50 minutes Servings: 4-6

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Dessert Dessert - Pancake Cake with Finetti by Celia B. - Recipia

Pancake Cake with Finetti

Pancake Cake with Finetti - An Affordable and Tasty Delight Preparation time: 15 minutes Baking time: 30 minutes Total time: 45

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Over Over - Mackerel with rustic potatoes in a Roman pot by Celia B. - Recipia

Mackerel with rustic potatoes in a Roman pot

Grouper with peasant potatoes in a Roman dish Preparation time: 20 minutes Baking time: 90 minutes Total time: 1 hour and 50 minute

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Children Children - Rudolph by Celia B. - Recipia

Rudolph

The Christmas Muffin: A Sweet Reindeer for the Holidays Welcome to the magical world of holiday cooking! Today, I invite you to cre

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Meat Meat - Stuffed grape leaves by Celia B. - Recipia

Stuffed grape leaves

Stuffed Swiss Chard Leaves: A Delicacy That Combines Tradition with the Fresh Taste of Nature If you're looking for a recipe that b

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Dessert Dessert - Quince compote with biscuits by Celia B. - Recipia

Quince compote with biscuits

Quince compote with cocoa cookies and cinnamon Preparation time: 15 minutes Cooking time: 30 minutes Total time: 45 minutes Number

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Pasta/Pizza Pasta/Pizza - Lasagna with chicken, vegetables, and Granarolo mozzarella by Celia B. - Recipia

Lasagna with chicken, vegetables, and Granarolo mozzarella

Chicken Lasagna with Granarolo Mozzarella and Vegetables Lasagna is an iconic dish that combines delicious layers of pasta sheets w

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Appetizers Appetizers - Zucchini fritters by Celia B. - Recipia

Zucchini fritters

Zucchini Fritters – A Healthy and Delicious Treat Preparation time: 15 minutes Cooking time: 15 minutes Total time: 30 minutes

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