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Pastry with telemea cheese

Bacon-wrapped meatballs and new potatoes

Coconut and Pineapple Cake

Rice and Zucchini Tart

Goulash

Tabbouleh with eggplant

Caramel mousse cake

Shrimp fried in butter and garlic

Tricolor pasta with pork tenderloin

Apricot ice cream

Nettle and fish soup

Farfalle with Bolognese sauce

Zucchini and cheese tart

Beans with homemade sausages

Strawberry Cream Cake