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Diverse Diverse - Beef with peas and mushrooms by Anemona L. - Recipia

Beef with peas and mushrooms

To prepare this delicious recipe, we start by cutting the meat into suitable, uniform-sized pieces so that it cooks evenly. We gener

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Dessert Dessert - Ladybug dessert cake by Anemona L. - Recipia

Ladybug dessert cake

Spring is a season full of color and joy, and with each flower that blooms, it brings us closer to the sweet moments of life. Today,

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Savory Savory - Pepper salad by Anemona L. - Recipia

Pepper salad

Roasted Pepper Salad Reimagined: A Quick and Flavorful Recipe Get ready for a culinary experience that combines fresh flavors with

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Appetizers Appetizers - Giant zucchini meatballs stuffed with egg and chicken nuggets by Anemona L. - Recipia

Giant zucchini meatballs stuffed with egg and chicken nuggets

Giant Zucchini Fritters Stuffed with Egg and Chicken Strips Who doesn't love a flavorful lunch or dinner, filled with fresh and hea

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Over Over - Fish cakes by Anemona L. - Recipia

Fish cakes

Fish Meatballs: A Deliciously Easy Recipe Total Preparation Time: 1 hour Cooking Time: 20 minutes Servings: 4 Discover a classic a

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Appetizers Appetizers - Potato cake with green onion and ham by Anemona L. - Recipia

Potato cake with green onion and ham

Potato cake with green onions and ham Looking for a simple yet delicious recipe that brings a touch of comfort and warmth to your t

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Pasta/Pizza Pasta/Pizza - Baked pumpkin gnocchi with brown butter and arugula pesto by Anemona L. - Recipia

Baked pumpkin gnocchi with brown butter and arugula pesto

Baked pumpkin gnocchi with brown butter and arugula pesto Preparation time: 20 minutes Cooking time: 60 minutes Total time: 1 hour

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Diverse Diverse - Chicken with soy sauce and rice by Anemona L. - Recipia

Chicken with soy sauce and rice

Delicious Chicken Recipe with Soy Sauce and Rice Welcome to our kitchen, where today we propose to prepare a simple and tasty recip

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Season Season - Spinach with red crusted soy schnitzels by Anemona L. - Recipia

Spinach with red crusted soy schnitzels

Spinach with Soy Schnitzels in Red Crust I propose a delicious and healthy recipe that combines the rich flavor of spinach with the

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Savory Savory - Warm Vegetable Salad by Anemona L. - Recipia

Warm Vegetable Salad

To prepare a delicious and healthy salad, start by gathering the necessary ingredients: potatoes, zucchini, carrot, broccoli, and be

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Appetizers Appetizers - Baskets with ham and goat cheese by Anemona L. - Recipia

Baskets with ham and goat cheese

Ham and goat cheese cups – a crunchy and savory delicacy Preparing ham and goat cheese cups is a culinary experience filled with fl

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Dessert Dessert - Striped cake by Anemona L. - Recipia

Striped cake

Striped cake - a dessert that not only delights the eye but also the taste buds! This uniquely designed cake with exquisite flavor h

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Dessert Dessert - Three-color cake by Anemona L. - Recipia

Three-color cake

Chec în Trei Culori - O Delicatesă Colorată din Răsputeri Timp total de preparare: 90 minute Timp de preparare: 20 minute Timp de c

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Dessert Dessert - Revani cake with blackberries by Anemona L. - Recipia

Revani cake with blackberries

Blackberry Revani Cake Discover the delight of Blackberry Revani, a classic recipe filled with flavor and texture that brings a tou

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Pickles Pickles - Peach jam by Anemona L. - Recipia

Peach jam

Peach Jam Recipe: A Sweet Delight for Winter Preparation time: 30 minutes Cooking time: 30-60 minutes (depending on desired consist

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Dessert Dessert - Easter bread by Anemona L. - Recipia

Easter bread

Delicious Cheese Pasca Recipe - A Holiday Delight Pasca is a traditional dessert, full of flavor and symbolism, often associated wi

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Appetizers Appetizers - Oven-baked meatballs by Anemona L. - Recipia

Oven-baked meatballs

Delicious Baked Meatballs Recipe Meatballs are a classic dish loved by everyone, from kids to adults. These delicious morsels, cook

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Over Over - Brunch with smoked salmon and poached egg by Anemona L. - Recipia

Brunch with smoked salmon and poached egg

Delicious Brunch Recipe with Smoked Salmon, Poached Egg, and Grilled Asparagus If you want to impress at your weekend brunch or sim

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