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Savory Savory - Cauliflower à la Jamie by Gherghina P. - Recipia

Cauliflower à la Jamie

Cauliflower a la Jamie: A Vegetarian Delicacy with Flavor and Style When we think of recipes that highlight vegetables, cauliflower

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Meat Meat - Beef Bourguignon by Artemisa M. - Recipia

Beef Bourguignon

Boeuf Bourguignon: A Culinary Journey into the Heart of France Boeuf Bourguignon is a classic dish of gastronomy, a recipe that com

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Sezon Sezon - Mushroom stew by Sanda O. - Recipia

Mushroom stew

Mushroom stew with white wine flavor Welcome to a new culinary adventure! Today I invite you to discover together the recipe for a

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Soups Soups - Onion soup by Adriana M. - Recipia

Onion soup

Onion soup with parmesan – A comforting delicacy Preparation time: 15 minutes Cooking time: 30 minutes Total time: 45 minutes Numbe

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Sezon Sezon - Oven-baked mushrooms by Amanda A. - Recipia

Oven-baked mushrooms

Delicious Baked Mushrooms – A Simple and Tasty Recipe If you're looking for a recipe that combines simplicity with exquisite flavor

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Meat Meat - Stuffed pork breast with sausages by Romanita H. - Recipia

Stuffed pork breast with sausages

Stuffed pork belly with sausages - a delicious and comforting recipe Preparation time: 20 minutes Baking time: 50-60 minutes Total

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Diverse Diverse - Chicken Souvlaki by Alberta B. - Recipia

Chicken Souvlaki

Chicken Souvlaki - A Mediterranean Grilled Delight Welcome to the world of Mediterranean flavors! Today, I will guide you step by s

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Pasta/Pizza Pasta/Pizza - Pastitsio by Caterina N. - Recipia

Pastitsio

Pastitsio – The Greek Delight in Your Home Who doesn't love a dish that perfectly combines rich flavors with creamy texture? Today,

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Meat Meat - Chicken monastery style by Renata H. - Recipia

Chicken monastery style

Monastic Chicken: A Culinary Indulgence from Romanian Cuisine Preparation time: 20 minutes Baking time: 35-40 minutes Total: 55-60

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Meat Meat - Chicken livers with balsamic vinegar and a side of French fries and carrots by Despina N. - Recipia

Chicken livers with balsamic vinegar and a side of French fries and carrots

Chicken liver with balsamic vinegar and a side of French fries and carrots Welcome to the world of culinary delights! Today, I offe

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Meat Meat - Basque chicken with peppers (recipe from the Tour de France Eurosport) by Laurentia P. - Recipia

Basque chicken with peppers (recipe from the Tour de France Eurosport)

Pui Basc cu Ardei – O Simfonie de Arome Timp de preparare: 20 minute Timp de gătire: 50 minute Timp total: 1 oră și 10 minute Număr

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Meat Meat - Moussaka with potatoes, eggplant, and beef by Livia M. - Recipia

Moussaka with potatoes, eggplant, and beef

Potato Moussaka with Eggplant and Ground Beef When I first tasted Greek moussaka with eggplant, I found it quite hearty. So, I look

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Over Over - Carp with tomato sauce by Carmina P. - Recipia

Carp with tomato sauce

Carp with Tomato Sauce: A Delicious and Comforting Recipe Who doesn't love a baked fish dish with an inviting aroma and a savory sa

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Pasta/Pizza Pasta/Pizza - Pasta with cuttlefish ink and shellfish by Cecilia C. - Recipia

Pasta with cuttlefish ink and shellfish

Squid ink pasta with shellfish: a dream recipe that combines the sea with culinary tradition, bringing an explosion of flavors to yo

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Diverse Diverse - Lamb steak by Magdalena D. - Recipia

Lamb steak

Lamb Roast: a classic recipe, full of tradition and flavor Preparation time: 30 minutes Marinating time: 48 hours Cooking time: 3 h

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Diverse Diverse - Peasant pie with potatoes, roasted peppers, and mushrooms by Silvia L. - Recipia

Peasant pie with potatoes, roasted peppers, and mushrooms

Peasant Pie with Potatoes, Roasted Peppers, and Mushrooms - A Rustic Delight Today, I invite you to embark on a journey with a trad

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Diverse Diverse - Kid stew by Paulica E. - Recipia

Kid stew

Stewed Goat - a traditional and flavorful recipe Introduction Stewed goat is a recipe that evokes moments of conviviality, bringin

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Drinks Drinks - Cherry by Iasmina H. - Recipia

Cherry

Cherry Aficionado Recipe - Cherry Wine Cocktail If you want to add a touch of refinement and flavor to your evenings, this recipe f

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Appetizers Appetizers - Swiss cheese soufflé by Liliana P. - Recipia

Swiss cheese soufflé

Swiss Cheese Soufflé Who doesn't love the rich flavors and fluffy texture of a soufflé? This Swiss cheese soufflé recipe is not onl

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Sezon Sezon - Strawberry soup by Pamela I. - Recipia

Strawberry soup

Strawberry Soup: A Refreshing Delight for Romantic Evenings Strawberry season is the perfect time to bring a touch of freshness and

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Meat Meat - Chicken rolls wrapped in bacon with a side of green beans by Smaranda L. - Recipia

Chicken rolls wrapped in bacon with a side of green beans

Delicious chicken rolls wrapped in bacon, served with green beans Preparation time: 15 minutes Marinating time: 1 hour Baking time:

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Diverse Diverse - Cannelloni with meat by Monalisa H. - Recipia

Cannelloni with meat

Delicious Cannelloni with Meat Recipe: a savory dish that will delight any table Preparation time: 20 minutes Baking time: 30 minut

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Meat Meat - Turkey Breast Stuffed with Chicken Pâté and Rice by Iulia D. - Recipia

Turkey Breast Stuffed with Chicken Pâté and Rice

To prepare a culinary delight that will impress both family and guests, we will combine chicken organs with turkey breast in an inno

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Diverse Diverse - Rabbit with rice by Viviana B. - Recipia

Rabbit with rice

Oven-Baked Rabbit with Rice Recipe: A Delicious Roast for a Romantic Dinner Oven-baked rabbit with rice is more than just a simple

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Over Over - Fish in garlic marinade by Aneta O. - Recipia

Fish in garlic marinade

Fish in garlic marinade In a world full of complicated recipes and sophisticated techniques, sometimes we need a simple yet savory

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Diverse Diverse - Pork knuckle with cabbage and dumplings by Didina B. - Recipia

Pork knuckle with cabbage and dumplings

The hock is cleaned and washed, then scored all over, being careful not to cut down to the bone. This technique not only helps the s

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Pickles Pickles - Stew or ketchup - your choice by Carolina K. - Recipia

Stew or ketchup - your choice

Delicious Recipe for Vegetable Stew or Pumpkin Ketchup Total preparation time: 2 hours Cooking time: 1 hour Number of servings: 8-1

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Meat Meat - Spicy chicken livers by Sidonia N. - Recipia

Spicy chicken livers

Spicy Chicken Livers: A Classic Recipe with a Modern Twist Preparation time: 15 minutes Cooking time: 45 minutes Total time: 1 hour

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Dessert Dessert - Cinnamon Stars by Stela C. - Recipia

Cinnamon Stars

Cinnamon Stars: Christmas Treats for the Soul and Senses In the cold season, when the days get shorter and the atmosphere fills wit

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Meat Meat - Turkey breast rolls with mushrooms and bacon by Emanuela A. - Recipia

Turkey breast rolls with mushrooms and bacon

Delicious turkey breast rolls with mushrooms and bacon If you're looking for a savory, easy-to-make recipe that will impress both f

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Meat Meat - Tochitura...with egg and polenta by Codrina A. - Recipia

Tochitura...with egg and polenta

Tochitura with Egg and Polenta - A Romanian Delight Preparation time: 20 minutes Cooking time: 40 minutes Total: 60 minutes Number

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Meat Meat - Sheep pastrama in red wine by Alice N. - Recipia

Sheep pastrama in red wine

Sheep pastrama in red wine: a flavorful and traditional recipe Preparation time: 15 minutes Cooking time: 30 minutes Total time: 45

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Meat Meat - Oven-baked lamb with vegetables by Vladelina M. - Recipia

Oven-baked lamb with vegetables

Lamb with Vegetables in the Oven – A Flavorful and Distinctive Recipe Preparation time: 30 minutes Baking time: 2 hours and 20 minu

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Dessert Dessert - Tender croissants with jam by Monalisa L. - Recipia

Tender croissants with jam

Soft Jam Horns Dessert Do you dream of a dessert that takes you back to childhood, to moments spent in the kitchen with your grandp

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Savory Savory - Rice with pumpkin by Tudora D. - Recipia

Rice with pumpkin

Pumpkin and Vegetarian Cheese Risotto – a simple and delicious delicacy Preparation time: 15 minutes Cooking time: 45 minutes Total

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Meat Meat - Oven-baked pork neck with natural potatoes by Marga C. - Recipia

Oven-baked pork neck with natural potatoes

Ceafa de Porc la Cuptor cu Cartofi Natur Când vine vorba de prepararea unei mese delicioase pentru cei dragi, ceafa de porc la cupt

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Pasta/Pizza Pasta/Pizza - Neapolitan Cannelloni by Isabela C. - Recipia

Neapolitan Cannelloni

Cannelloni alla Napoletana: An Italian Delicacy at Home Total Time: 1 hour and 45 minutes Preparation Time: 30 minutes Baking T

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Meat Meat - Braided pork muscle ~300 by Floarea M. - Recipia

Braided pork muscle ~300

Braided pork tenderloin – a special recipe, full of flavor and tradition, that is sure to become a favorite among family and friends

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Diverse Diverse - Tagliatelle of the sea and mountains by Coralia N. - Recipia

Tagliatelle of the sea and mountains

Captivating Recipe: Tagliatelle Mare e Monti with Calamari and Mushrooms How wonderful it is to transform simple ingredients into a

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Savory Savory - Chinese chicken (with rice) by Rica M. - Recipia

Chinese chicken (with rice)

Chinese chicken with rice – a simple and quick recipe, perfect for evenings when you want to enjoy a tasty meal but without spending

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Savory Savory - Creamy zucchini soup with salmon by Cecilia G. - Recipia

Creamy zucchini soup with salmon

Creamy zucchini soup with salmon - a savory and comforting choice, perfect for a cool day or a light and healthy lunch. This recipe

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Over Over - Asian giant by Flora N. - Recipia

Asian giant

Delicious Asian Fish Recipe with Purple Beans in Flavored Sauce Preparation time: 15 minutes Marinating time: 1 hour Cooking time:

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Meat Meat - Roast pork in the oven by Malina C. - Recipia

Roast pork in the oven

Oven-baked pork roast - a delicious, simple, and aromatic recipe, perfect for a festive meal or a family dinner. This roast is not j

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Pasta/Pizza Pasta/Pizza - Fusilli with ragù sauce by Zenovia J. - Recipia

Fusilli with ragù sauce

Fusilli with Ragu Sauce - a recipe that combines tradition with a touch of innovation. This combination of pasta and savory sauce is

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Pasta/Pizza Pasta/Pizza - Lasagna by Xenia C. - Recipia

Lasagna

Lasagna with Meat: A Warm and Comforting Delight Preparation time: 30 minutes Baking time: 40 minutes Total time: 1 hour and 10 min

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Over Over - Carp in red sauce with garlic by Tudora F. - Recipia

Carp in red sauce with garlic

Carp in red sauce with garlic - A delicious and aromatic recipe When it comes to fish dishes, carp cooked in red sauce with garlic

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Dessert Dessert - King Cake - The Magi's Cake by Emilia K. - Recipia

King Cake - The Magi's Cake

Bolo Rei - The Kings' Cake Welcome, dear cooking enthusiast! Today, I will share with you a traditional recipe full of history and

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Meat Meat - Lamb stew by Petronela M. - Recipia

Lamb stew

Tocănița de miel – O rețetă savuroasă și reconfortantă Timp de preparare: 20 minute Timp de gătire: 1 oră Timp total: 1 oră 20 minu

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