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Appetizers - Mushroom Tart by Veronica L. - Recipia

Mushroom Tart

Diverse - Mussels in Italian style by Monica I. - Recipia

Mussels in Italian style

Dessert - Neapolitan Pastiera by Nora A. - Recipia

Neapolitan Pastiera

Desert - My Smart Cake by Niculina J. - Recipia

My Smart Cake

Over - Mussels in spicy tomato sauce by Niculina B. - Recipia

Mussels in spicy tomato sauce

Over - Nasi Goreng - Stir-Fried rice with chicken and shrimp by Semenica M. - Recipia

Nasi Goreng - Stir-Fried rice with chicken and shrimp

Dessert - Napolitan wafers with walnut and caramel by Nicoleta H. - Recipia

Napolitan wafers with walnut and caramel

Desert - My Snickers Cake by Clementina J. - Recipia

My Snickers Cake

Dessert - My Snickers Cake by Izabela K. - Recipia

My Snickers Cake

Dessert - My Easter bread by Semenica K. - Recipia

My Easter bread

Dessert - Napolitans filled with dulce de leche by Maricica L. - Recipia

Napolitans filled with dulce de leche

Over - Mussels with wine and basil by Niculina G. - Recipia

Mussels with wine and basil

Dessert - My Snickers Cake by Xenia C. - Recipia

My Snickers Cake

Dessert - Napoleon pastry with nougat cream by Domnica J. - Recipia

Napoleon pastry with nougat cream

Dessert - Neapolitan pastiera by Dumitrana K. - Recipia

Neapolitan pastiera

Desert - Napoleon Cake with Layers, Base and 2 Creams by Carmina F. - Recipia

Napoleon Cake with Layers, Base and 2 Creams

Dessert - My Bounty Cream by Nicoleta P. - Recipia

My Bounty Cream

Dessert - My Snickers Cake by Constantina K. - Recipia

My Snickers Cake

Over - Mussels / Shellfish with Tomatoes and Chorizo by Nora C. - Recipia

Mussels / Shellfish with Tomatoes and Chorizo

Diverse - Nail clippings and pigskin by Anica G. - Recipia

Nail clippings and pigskin

Conserve - NATURAL CITRUS JUICE by Anica M. - Recipia

NATURAL CITRUS JUICE

Appetizers - Naans with minced meat - Keema naans by Anica C. - Recipia

Naans with minced meat - Keema naans

Dessert - Napoleon Cake by Melina L. - Recipia

Napoleon Cake

Appetizers - Mushroom Tart by Petronela C. - Recipia

Mushroom Tart

Amelya

Wise

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