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Soups - Veal soup by Betina L. - Recipia

Veal soup

Meat - Sucuk (Turkish Sausages) by Mirona P. - Recipia

Sucuk (Turkish Sausages)

Savory - Vegetable stew by Norica G. - Recipia

Vegetable stew

Meat - Tunisian packages (bricks) by Ozana L. - Recipia

Tunisian packages (bricks)

Sauces - Tahini (sesame paste) - the base for halva or hummus by Amelia N. - Recipia

Tahini (sesame paste) - the base for halva or hummus

Dessert - Um Ali - Ali's Mother Cake by Evelina P. - Recipia

Um Ali - Ali's Mother Cake

Meat - Suckling Pig by Irina G. - Recipia

Suckling Pig

Appetizers - Tiropita (cheese pie) by Anghelina I. - Recipia

Tiropita (cheese pie)

Savory - Vegetable cream soup (vegan) with spicy croutons by Romina A. - Recipia

Vegetable cream soup (vegan) with spicy croutons

Dessert - Vanilla and chocolate cream cake (Recipe 300) by Florica F. - Recipia

Vanilla and chocolate cream cake (Recipe 300)

Coffee - Tea with "maramieh" - Tea with Salvia officinalis by Antonela A. - Recipia

Tea with "maramieh" - Tea with Salvia officinalis

Diverse - Vegetarian Pizza - Lent by Crina J. - Recipia

Vegetarian Pizza - Lent

Diverse - "Tli Tli" with chicken - "Tli Tli B'djedj" - Algerian recipe by Alma C. - Recipia

"Tli Tli" with chicken - "Tli Tli B'djedj" - Algerian recipe

Savory - Tomato salad with red onion and herbs by Zaraza P. - Recipia

Tomato salad with red onion and herbs

Dessert - "Um Ali" 2 by Anda K. - Recipia

"Um Ali" 2

Dessert - Vegan cookies with walnuts and coffee by Madalina D. - Recipia

Vegan cookies with walnuts and coffee

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