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Dessert - Rigo-Jancsi Cake Alis by Ancuta I. - Recipia

Rigo-Jancsi Cake Alis

Dessert - Roses with burnt sugar cream and sponge cake by Elisabeta C. - Recipia

Roses with burnt sugar cream and sponge cake

Appetizers - Rose filled with egg by Monalisa N. - Recipia

Rose filled with egg

Doughs and pastries

Doughs and pastries - Russian pancakes by Monalisa P. - Recipia

Russian pancakes

Meat - Roasted goat meat by Alis M. - Recipia

Roasted goat meat

Meat - Roasted bell pepper stew with chicken breast by Monalisa G. - Recipia

Roasted bell pepper stew with chicken breast

Season - Roasted vegetables by Alis B. - Recipia

Roasted vegetables

Appetizers - Rolls of bologna and melted cheese by Monalisa H. - Recipia

Rolls of bologna and melted cheese

Diverse - Roast lamb by Filofteia B. - Recipia

Roast lamb

Conserve - Roasted pepper salad in vinegar for winter by Elisabeta N. - Recipia

Roasted pepper salad in vinegar for winter

Pickles - Rustic pickles by Elisaveta H. - Recipia

Rustic pickles

Soups - Saffron potato cream soup by Elisabeta A. - Recipia

Saffron potato cream soup

Soups - Rustic beef soup by Alis E. - Recipia

Rustic beef soup

Meat - Roasted clisă and drizzled pita by Gabriela H. - Recipia

Roasted clisă and drizzled pita

Meat - Roast chicken with baked potatoes by Elisaveta H. - Recipia

Roast chicken with baked potatoes

Dessert - Rose brioche by Elisabeta F. - Recipia

Rose brioche

Dessert - Roll with milk cream and chocolate by Elisabeta E. - Recipia

Roll with milk cream and chocolate

Meat - Roasted potatoes with rosemary and chicken by Monalisa N. - Recipia

Roasted potatoes with rosemary and chicken

Dessert - Rolled in coconut by Elisaveta F. - Recipia

Rolled in coconut

Meat - Rolled lamb with spinach filling by Elisabeta C. - Recipia

Rolled lamb with spinach filling

Desert - Rose with cherries by Alis E. - Recipia

Rose with cherries

Desert - Rudy Cake by Alis N. - Recipia

Rudy Cake

Meat - Roast chicken by Alis D. - Recipia

Roast chicken

Dessert - Roses with cheese and goji by Alis J. - Recipia

Roses with cheese and goji

Amelya

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