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Over Over - Marinated Salmon with Kiwi Flavor by Mirabela K. - Recipia

Marinated Salmon with Kiwi Flavor

The marinade sauce is essential for adding a burst of flavor to our fish dish. In a small bowl, carefully combine honey, soy sauce,

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Desert Desert - Squares with Gooseberries and Currants by Mariuca H. - Recipia

Squares with Gooseberries and Currants

Wash fresh fruits under a stream of cold water, ensuring that you remove any impurities. Remove the stems and carefully pat them dry

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Meat Meat - Spiced Turkey Steak by Varvara M. - Recipia

Spiced Turkey Steak

To prepare a delicious recipe for oven-baked chicken drumsticks with flavorful marinade, we start by preparing the meat mixture. In

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Desert Desert - Curd cake by Augustina D. - Recipia

Curd cake

To prepare a delicious sponge cake with cheese or apples, start by gathering all the necessary ingredients. You will need 4 fresh eg

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Diverse Diverse - Layered Polenta in the Oven by Margareta O. - Recipia

Layered Polenta in the Oven

Preparing the stew is a true culinary art, and every detail matters to achieve a delicious dish. Start by cleaning the onion and bel

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Desert Desert - Creamy Apple Cake by Crenguta K. - Recipia

Creamy Apple Cake

Preparation of the base: Start by washing the apples well, making sure to remove any impurities from the skin. After cleaning them,

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Dessert Dessert - Coca-Cola Cream Cake by Claudia D. - Recipia

Coca-Cola Cream Cake

Sometimes, when I have leftover sweet bread after the holidays or a visit, I prepare a quick cake with Coca-Cola cream. It's nothing

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Over Over - Glazed Salmon with Spicy Grapefruit Sauce by Clementina F. - Recipia

Glazed Salmon with Spicy Grapefruit Sauce

To prepare a grapefruit glazed salmon, we start by creating a delicious glaze that will add a fresh note and an inviting flavor to o

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Pasta/Pizza Pasta/Pizza - Pasta (bowties) with Peas and Pecorino Cheese by Marta E. - Recipia

Pasta (bowties) with Peas and Pecorino Cheese

To prepare a delicious recipe for pasta with fresh green peas and ham, the first step is to take care of the fresh peas. Start by op

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Desert Desert - Apple Strudel by Brandusa L. - Recipia

Apple Strudel

To prepare these delicious apple rolls, start by gathering all the necessary ingredients. You will need flour, water, oil, sugar, fr

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Desert Desert - Chocolate Pancake Sushi with Cherries by Virginia M. - Recipia

Chocolate Pancake Sushi with Cherries

To prepare these delicious pancakes, the beginning is essential. We sift the flour and cocoa into a bowl, making sure to achieve a f

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Diverse Diverse - Couscous with Chicken Liver and Heart Stew and Mushrooms by Evelina G. - Recipia

Couscous with Chicken Liver and Heart Stew and Mushrooms

I learned from my aunt an essential technique to improve the flavor and digestibility of onions, especially in cooked dishes like st

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Diverse Diverse - Stuffed Baked Potatoes with Cheese by Clarisa N. - Recipia

Stuffed Baked Potatoes with Cheese

To prepare a delicious stuffed potato recipe, we start by preparing the potatoes. Choose medium-sized potatoes, suitable for stuffin

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Meat Meat - Lenten Sweet Bread by Mioara H. - Recipia

Lenten Sweet Bread

To prepare a delicious cozonac, the first step is to take care of the dough. In a large bowl, add warm water, lemon juice, and orang

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Desert Desert - Fruit Tart by Ilinca A. - Recipia

Fruit Tart

To prepare a delicious fruit tart, the first important step is to separate the egg whites from the yolks. The egg whites will be bea

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Desert Desert - Apple Tart by Isabela F. - Recipia

Apple Tart

To prepare a delicious apple tart, we will start by gathering all the necessary ingredients so that we have everything at hand. You

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Dessert Dessert - Berry muffins by Stanca H. - Recipia

Berry muffins

Berry Muffins - a delicious and simple recipe If you're looking for a berry muffin recipe that will delight your taste buds, you've

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Appetizers Appetizers - Turkish egg eyes by Constanta H. - Recipia

Turkish egg eyes

To prepare a delicious and comforting recipe, we start by cutting a slice of fresh bread into equal-sized cubes, which will allow fo

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Dessert Dessert - Chocolate brownie by Petronela K. - Recipia

Chocolate brownie

Chocolate Brownie It's impossible not to love a brownie: that fine, rich chocolate texture that melts in your mouth and instantly b

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Desert Desert - Morris Spirals by Adelaida A. - Recipia

Morris Spirals

We carefully sift together the flour, cocoa powder, baking soda, and sugar, ensuring that all ingredients are well mixed and free of

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Desert Desert - Swiss Apple Tart by Janina I. - Recipia

Swiss Apple Tart

Shortcrust pastry To prepare perfect shortcrust pastry, start by gathering all the necessary ingredients: flour, cold butter cut in

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Dessert Dessert - Cheese pie by Iulia O. - Recipia

Cheese pie

A few days ago, I made potato pastry sheets for a sweet-salty cheese pie with yogurt sauce. The recipe isn't complicated, but it req

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Desert Desert - Apple and Coconut Pudding by Marioara M. - Recipia

Apple and Coconut Pudding

To prepare a delicious and fragrant apple pudding, start by peeling the apples and removing the seeds, then slice them thinly. It is

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Salad Salad - Yin-yang by Severina O. - Recipia

Yin-yang

To prepare a delicious polenta, start by gathering the necessary ingredients: 250 g of cornmeal, 1 liter of water, 1-2 tablespoons o

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Desert Desert - Frog Mouth by Ariana D. - Recipia

Frog Mouth

To prepare these delicious jam cookies, it is essential to start with a well-kneaded dough. In a large bowl, combine ingredients suc

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Drinks Drinks - Coquito by Silviana I. - Recipia

Coquito

To prepare this delicious recipe, start by finely grinding whole spices such as cinnamon, cloves, and cardamom. These flavors will g

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Soups Soups - Clear Moldovan Borscht, made with Beef by Marcheta K. - Recipia

Clear Moldovan Borscht, made with Beef

To prepare a delicious borscht that delights all the senses, it is essential to respect a few important details regarding the choice

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Desert Desert - Dinosaur cake for my nephew by Leontina H. - Recipia

Dinosaur cake for my nephew

To assemble the delicious dinosaur, we need to carefully prepare the ingredients so that we achieve a spectacular result both visual

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Drinks Drinks - Chai - Indian Black Tea with Milk and Spices by Leana A. - Recipia

Chai - Indian Black Tea with Milk and Spices

To prepare a warm and comforting drink, we start by gathering all the necessary ingredients for this delicious spiced black tea reci

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Desert Desert - Chocolate ganache cake with mascarpone, raspberries, and cherries by Catrina L. - Recipia

Chocolate ganache cake with mascarpone, raspberries, and cherries

We start with the chocolate ganache, an essential element that will give our cake a decadent touch. In a thicker-bottomed pot, we pu

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Diverse Diverse - Cabbage Rolls in the Oven - Recipe from Generation to Generation by Cristina M. - Recipia

Cabbage Rolls in the Oven - Recipe from Generation to Generation

Sarmale are a symbol of Romanian culinary tradition and a dish that brings the family together around the table. In our family, the

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Over Over - Cold Marinated Mackerel by Olimpia F. - Recipia

Cold Marinated Mackerel

I love fish in any combination, and the marinated fish recipe I recently tried truly impressed me. It is an excellent way to enjoy f

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Appetizers Appetizers - Tomato and mozzarella tarts by Iustina G. - Recipia

Tomato and mozzarella tarts

To prepare a delicious cottage cheese and tomato tart, we start by peeling the garlic, which we will chop finely. The intense aroma

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Diverse Diverse - Bread stuffed with sour cabbage and pastrama by Carmina M. - Recipia

Bread stuffed with sour cabbage and pastrama

We start by preparing the work surface, which we will generously dust with flour to prevent the dough from sticking. Then, we take t

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Diverse Diverse - Hachis Parmentier by Marta D. - Recipia

Hachis Parmentier

We clean the potatoes, wash them well under cold running water, and cut them into medium cubes, about 2-3 cm. This size will ensure

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Diverse Diverse - Chicken Liver with Sauce by Elodia A. - Recipia

Chicken Liver with Sauce

Wash and clean the livers, making sure to remove all impurities, then place them in a colander to drain. Once the livers have draine

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Desert Desert - Cherry and Strawberry Cake by Bianca O. - Recipia

Cherry and Strawberry Cake

To prepare a delicious yogurt and fruit cake, we will start by preparing the base. In a large bowl, the egg yolks are taken and mixe

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Desert Desert - Colored Cake by Silvana E. - Recipia

Colored Cake

To prepare a delicious cake that will surely impress everyone who tastes it, follow the detailed steps that will guide you through e

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Diverse Diverse - Eggplant rolls with chicken or ham by Vanesa C. - Recipia

Eggplant rolls with chicken or ham

Eggplants are a versatile and delicious ingredient, and the dish we will make today is a true delight for the taste buds. The first

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Dessert Dessert - Refreshing cake with milk by Tinca E. - Recipia

Refreshing cake with milk

Refreshing Milk Cake: A Delicacy that Combines Simplicity with Refinement If you are looking for a simple yet flavorful dessert rec

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Diverse Diverse - Soutzoukakia (Greek Meatballs in Sauce) by Melania H. - Recipia

Soutzoukakia (Greek Meatballs in Sauce)

Soutzoukakia, those delicious meatballs flavored with cumin, are a true culinary feast. This traditional Greek recipe is perfect for

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Desert Desert - Marvelous Chocolate Cheesecake by Evanghelina N. - Recipia

Marvelous Chocolate Cheesecake

The crust: In a large bowl, mix the flour with the cold butter, cut into cubes, until a texture similar to fine breadcrumbs is achie

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Over Over - Stuffed cabbage with fish by Henrieta K. - Recipia

Stuffed cabbage with fish

To prepare these delicious cabbage rolls made from vegetable leaves, we start by preparing the necessary ingredients. The first step

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Soups Soups - Lamb soup recipe by Denisa I. - Recipia

Lamb soup recipe

To make a lamb dish with vegetables and a flavorful sauce, we start by preparing the necessary ingredients. We take the pieces of la

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Meat Meat - Macedonian Pie with Leek and Urda by Xenia L. - Recipia

Macedonian Pie with Leek and Urda

This cheese and leek pie reminds me of my student days when I often grabbed a pie from the bakery in the Holiday Village, thus becom

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Desert Desert - Nougat Cake by Adina H. - Recipia

Nougat Cake

Preparation of the base: We start by preparing the delicious base of the cake. In a large bowl, we cream the soft butter together wi

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Desert Desert - Summer Aroma by Lioara A. - Recipia

Summer Aroma

Layer 1: We start preparing this delicious dessert by making sure we have all the ingredients at hand. The 5 eggs are placed in a la

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Diverse Diverse - Green Salad, Stuffed by Sofia E. - Recipia

Green Salad, Stuffed

To prepare a delicious warm salad, start by cleaning the salad leaves, removing any wilted or damaged ones. It is essential to wash

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