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Over - Fried anchovies by Niculina D. - Recipia

Fried anchovies

Dessert - Four milk cake by Nicoleta A. - Recipia

Four milk cake

Appetizers - French fries by Monica I. - Recipia

French fries

Over - Fried carp by Monica A. - Recipia

Fried carp

Dessert - Four-quarter cake for Halloween by Eliana H. - Recipia

Four-quarter cake for Halloween

Savory - Fresh cabbage salad with dill by Semenica M. - Recipia

Fresh cabbage salad with dill

Dessert - French toast with maple syrup, orange zest, and brown sugar by Narcisa O. - Recipia

French toast with maple syrup, orange zest, and brown sugar

Appetizers - French toast by Nicoleta H. - Recipia

French toast

Pasta/Pizza - Focaccia with prosciutto by Niculina A. - Recipia

Focaccia with prosciutto

Over - Fried anchovies by Domnica E. - Recipia

Fried anchovies

Dessert - Forest Aroma Cake by Semenica D. - Recipia

Forest Aroma Cake

Dessert - French cake by Semenica C. - Recipia

French cake

Dessert - Fountain of Love by Veronica D. - Recipia

Fountain of Love

Salad - Fontina And Melon Salad by Paraschiva E. - Recipia

Fontina And Melon Salad

Desert - Foetaj Triangles by Anica P. - Recipia

Foetaj Triangles

Appetizers - Fresh vegetables stuffed with cheese pâté by Aida P. - Recipia

Fresh vegetables stuffed with cheese pâté

Dessert - Fried bananas by Domnica I. - Recipia

Fried bananas

Beverages - Fresh cherries by Semenica J. - Recipia

Fresh cherries

Appetizers - French fries with sour cream by Niculina L. - Recipia

French fries with sour cream

Diverse - French fries with sour cream by Veronica B. - Recipia

French fries with sour cream

Pasta/Pizza - Focaccia by Semenica P. - Recipia

Focaccia

Meat - French chicken meatballs by Nicoleta I. - Recipia

French chicken meatballs

Appetizers - Freecasse - fried and stuffed piinicele by Alina I. - Recipia

Freecasse - fried and stuffed piinicele

Appetizers - Focaccia for a kilogram of flour by Monica N. - Recipia

Focaccia for a kilogram of flour

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