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Desert Desert - Sunrise Cake (No Fire) by Loredana N. - Recipia

Sunrise Cake (No Fire)

We start by preparing the cheese, which will form the base of our delicious recipe. It is recommended to mash it to achieve a fine a

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Desert Desert - Kinder cake by Magdalena E. - Recipia

Kinder cake

The preparation of the layers for this delicious cake starts with separating the egg yolks. In a bowl, we add the yolks and mix them

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Diverse Diverse - Rabbit in a Pan by Ada O. - Recipia

Rabbit in a Pan

The rabbit is a highly valued ingredient in traditional cuisine, and this simple and flavorful recipe will turn your meal into an un

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Savory Savory - Chicken breast salad with potatoes and mayonnaise by Marioara O. - Recipia

Chicken breast salad with potatoes and mayonnaise

To prepare a delicious and nutritious chicken breast salad, it is essential to follow a few simple but important steps that will ens

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Pasta/Pizza Pasta/Pizza - Tortellini with prosciutto, mushrooms, and cream sauce by Eleonora J. - Recipia

Tortellini with prosciutto, mushrooms, and cream sauce

Tortellini with prosciutto, mushrooms, and cream sauce – A savory and comforting dinner! Total preparation time: 30 minutes Cooking

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Desert Desert - Pudding and Poppy Seed Tart by Madalina C. - Recipia

Pudding and Poppy Seed Tart

To prepare this delicious dessert, we start by mixing all the necessary ingredients for the dough. In a large bowl, we beat the eggs

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Appetizers Appetizers - Egg Paste (II) by Tamara O. - Recipia

Egg Paste (II)

To prepare a delicious spread with boiled eggs and green onions, we start by boiling the eggs. We choose fresh eggs, preferably from

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Meat Meat - Marinated Chop, Prepared in Wine by Geta G. - Recipia

Marinated Chop, Prepared in Wine

To prepare a delicious marinated pork chop recipe, start by cutting the chop into thick slices of about 2-3 cm, then into appropriat

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Over Over - Baked sea bass by Axenia A. - Recipia

Baked sea bass

Oven-Baked Sea Bass with Oranges and Pomegranates - A Gourmet Delight at Home Preparation time: 20 minutes Baking time: 30 minutes

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Desert Desert - Lory Cake by Steluta I. - Recipia

Lory Cake

The countertop: In order to make a fluffy and delicious fluffy countertop, we start by separating the egg whites from the yolks. It

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Pickles Pickles - How to Keep Lemons for a Long Time by Marinela L. - Recipia

How to Keep Lemons for a Long Time

Lemons are an essential ingredient in the kitchen, and preparing them in advance can make cooking much easier and more enjoyable. Th

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Desert Desert - Cherry Cake by Tamara B. - Recipia

Cherry Cake

This delicious biscuit and cherry cake recipe is perfect for any occasion, whether it's an anniversary, a family gathering, or simpl

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Desert Desert - Chocolate cake with bananas and raspberries by Timea F. - Recipia

Chocolate cake with bananas and raspberries

To prepare a delicious cake that will surely impress any guest, we will start by making the classic sponge cake, which will serve as

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Dessert Dessert - Chocolate glazed black cake with coconut by Gratiana O. - Recipia

Chocolate glazed black cake with coconut

Brownie with Chocolate Glaze and Coconut Who doesn't love a decadent dessert? The brownie with chocolate glaze and coconut is one o

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Diverse Diverse - Mashed potatoes with garlic and lemon by Alma N. - Recipia

Mashed potatoes with garlic and lemon

To prepare a garlic mashed potato that delights the taste buds, we start by filling a pot with enough water, to which we add a pinch

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Desert Desert - Sweet bread by Margareta L. - Recipia

Sweet bread

The night before we start working, it is essential to sift the flour, a step that helps aerate it and gives it a fluffy texture. Ide

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Meat Meat - Fried steak with a side of mushrooms and sour cream by Aglaia K. - Recipia

Fried steak with a side of mushrooms and sour cream

Pork roast in oil with a side of mushrooms and cream Preparation time: 15 minutes Baking time: 120 minutes Total time: 135 minutes

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Desert Desert - Cake 'Football Field' by Mara L. - Recipia

Cake 'Football Field'

To prepare a delicious chocolate cake, we will start by making a simple yet tasty sponge that will form the base of this savory dess

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Desert Desert - Apple Cake by Marcheta D. - Recipia

Apple Cake

We start by preparing the apples, an essential ingredient in our delicious recipe. The apples are washed well under running water, t

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Desert Desert - How to Obtain Mandarin / Orange Powder by Marcela M. - Recipia

How to Obtain Mandarin / Orange Powder

Using organic mandarins or oranges in your dishes not only adds extra flavor but also an unmistakable taste. If you do not have orga

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Appetizers Appetizers - Zucchini with grated cheese au gratin by Ioana N. - Recipia

Zucchini with grated cheese au gratin

We wash the zucchini under cold running water, making sure to remove any impurities. After letting them drain, we cut them into appr

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Dessert Dessert - Fluffy croissants by Margareta G. - Recipia

Fluffy croissants

Today, I invite you to explore with me a special recipe that will bring warmth and joy to every home: soft and fluffy crescents fill

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Dessert Dessert - Savory biscuits by Elena M. - Recipia

Savory biscuits

Cheese Crackers Recipe – A Crunchy Delight for Any Occasion Cheese crackers are the perfect snack that should not be missing from h

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Dessert Dessert - Cherry compote cake with whipped cream by Marga L. - Recipia

Cherry compote cake with whipped cream

The cherry compote cake with whipped cream is a perfect choice for dessert lovers who want to bring a touch of freshness and flavor

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Desert Desert - Apricots by Roberta G. - Recipia

Apricots

To prepare these delicious apricot cream-filled cookies, start by making the dough. In a large bowl, add the eggs and sugar. Use a w

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Desert Desert - Liège waffle by Monalisa C. - Recipia

Liège waffle

To prepare a delicious dough-based dessert, we start by mixing the basic ingredients. In a large bowl, add 800 g of flour and make a

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Diverse Diverse - Chicken with Marjoram by Tinca D. - Recipia

Chicken with Marjoram

The chicken is a versatile and delicious ingredient, and this simple yet flavorful recipe brings life to an unforgettable meal. We s

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Desert Desert - Truffle Cream Cake by Adina O. - Recipia

Truffle Cream Cake

Carefully separate the egg whites from the yolks, ensuring that not a drop of yolk remains in the bowl with the egg whites, to achie

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Meat Meat - Stuffed goose with mushrooms by Carmen B. - Recipia

Stuffed goose with mushrooms

The gooseling, a traditional and refined ingredient, deserves special treatment in the kitchen. We start by cleaning the gooseling o

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Desert Desert - Beigli with Mac by Daiana P. - Recipia

Beigli with Mac

Dough: We start by preparing the delicious base of our recipe. In a container, add 50 ml of lukewarm milk, where we carefully dissol

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Savory Savory - Curry with eggplant and sesame - 'Fried brinjal sesame curry' - Sri Lankan recipe by Ada D. - Recipia

Curry with eggplant and sesame - 'Fried brinjal sesame curry' - Sri Lankan recipe

Eggplant and Sesame Curry - An Engaging Sri Lankan Recipe Eggplant and sesame curry is a delicious dish that blends exotic flavors

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Pasta/Pizza Pasta/Pizza - Granadir by Mara M. - Recipia

Granadir

To prepare a delicious and hearty dish, we will start by boiling the potatoes in their skins. This step is essential to preserve the

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Pickles Pickles - Vegetable Cubes, Made at Home by Bianca E. - Recipia

Vegetable Cubes, Made at Home

To prepare a delicious vegetable puree, we start by peeling, washing, and finely chopping a selection of fresh vegetables. We will u

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Desert Desert - Two-Tone Muffins by Marga L. - Recipia

Two-Tone Muffins

Lemon and cocoa muffins are a delicious and refined choice, perfect for any occasion. These treats are soft, fluffy, and full of fla

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Salad Salad - Oriental Salad with Anchovies by Stanca F. - Recipia

Oriental Salad with Anchovies

Ansoa is a small fish, measuring about 12-15 cm in length, but with an extremely tasty flesh and remarkable nutritional value. It is

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Desert Desert - Cookie candies by Eliza F. - Recipia

Cookie candies

We start this delicious coffee and cookie candy recipe by preparing all the necessary ingredients. Make sure you have on hand: insta

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Season Season - Cocoa Cake (Vegan) by Mara J. - Recipia

Cocoa Cake (Vegan)

Cocoa Cake for Lent - a fluffy and delicious treat If you are looking for a quick, simple, and extremely tasty dessert, the cocoa c

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Meat Meat - Sweet Spicy Chicken by Geta C. - Recipia

Sweet Spicy Chicken

To create a delicious meal that impresses everyone, we start with a fresh chicken breast, which we will turn into a savory dish. The

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Dessert Dessert - Pumpkin pie by Marioara G. - Recipia

Pumpkin pie

Pumpkin pie – a classic delight that combines sweetness and the aroma of autumn, managing to enchant even those most reluctant to th

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Soups Soups - Cabbage and Chestnut Soup by Marilena E. - Recipia

Cabbage and Chestnut Soup

To prepare a delicious cabbage soup with chestnuts, we start by boiling the chestnuts. Choose fresh chestnuts, free of spots or defe

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Pickles Pickles - Strawberry jam recipe by Marga P. - Recipia

Strawberry jam recipe

To prepare a delicious strawberry jam, it is essential to start with quality ingredients. Therefore, choose fresh, ripe strawberries

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Desert Desert - Plum Tart by Eusebia L. - Recipia

Plum Tart

A delicious recipe that combines the sweetness of fruits with the fluffy texture of a sponge cake, perfect for a family dessert or t

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Meat Meat - Walnut Beigli by Adriana E. - Recipia

Walnut Beigli

Filling: Start by boiling the sugar together with 200 ml of milk, stirring constantly, until the sugar dissolves completely. Once yo

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Appetizers Appetizers - Fake Ice Cream by Ortansa G. - Recipia

Fake Ice Cream

To create a delicious and healthy dish, we start by preparing the main ingredients: potatoes and pumpkin. Choose medium-sized, starc

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Desert Desert - Cake `Mascota` II by Roxana G. - Recipia

Cake `Mascota` II

To prepare this delicious layered cake with cream, we will start with the first step, which is the layers. In a large bowl, we will

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Appetizers Appetizers - Dew sponge roll with telemea cheese by Ludovica F. - Recipia

Dew sponge roll with telemea cheese

Delicious roll with dew mushrooms and telemea cheese Are you looking for a quick dessert recipe that is also filling and full of fl

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Desert Desert - Improvisation Cake by Tincuta A. - Recipia

Improvisation Cake

To prepare a delicious champagne biscuit cake with caramel syrup and pastry cream, everything starts with creating this fine and aro

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Diverse Diverse - Potatoes with Caramelized Onion and Kalamata Balsamic Vinegar by Mariana A. - Recipia

Potatoes with Caramelized Onion and Kalamata Balsamic Vinegar

To create a delicious and savory side dish, we start with the basic ingredient: potatoes. Choose medium-sized potatoes, preferably r

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