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Salad Salad - How to Clean Bell Peppers from Seeds and Ribs by Adelina M. - Recipia

How to Clean Bell Peppers from Seeds and Ribs

Carefully wash the peppers under a stream of cold water, ensuring that you remove all impurities. After washing, let them dry on a c

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Pickles Pickles - Cherry Compote with Cognac by Ozana C. - Recipia

Cherry Compote with Cognac

To create a delicious cherry syrup, we start by selecting fresh, ripe cherries, which we will carefully wash under a stream of cold

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Pasta/Pizza Pasta/Pizza - Focaccia with artichokes, asparagus, tomatoes, olives, and cheese by Malvina J. - Recipia

Focaccia with artichokes, asparagus, tomatoes, olives, and cheese

Focaccia with Artichokes, Asparagus, Tomatoes, Olives, and Cheese Who doesn't love a piece of freshly baked focaccia, with a golden

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Soups Soups - Minestrone A la Milanese by Paulica M. - Recipia

Minestrone A la Milanese

Bacon is a wonderful ingredient that adds a special flavor to dishes. Start by cutting the bacon into cubes of about 2-3 cm. Then, i

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Appetizers Appetizers - Oven-baked omelette with wild garlic and bell peppers by Sorana G. - Recipia

Oven-baked omelette with wild garlic and bell peppers

Delicious omelette with wild garlic and bell pepper baked in the oven If you are looking for a quick, healthy, and flavorful recipe

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Diverse Diverse - Oven-Baked Mini Chicken Schnitzels by Luana K. - Recipia

Oven-Baked Mini Chicken Schnitzels

We start by preparing the chicken breast, cutting it into small, even pieces so that it cooks evenly. We will lightly pound these pi

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Appetizers Appetizers - Zucchini Packages with Mushrooms by Romina P. - Recipia

Zucchini Packages with Mushrooms

Zucchini are a versatile and healthy vegetable, ideal for being prepared in various ways. We start by washing the zucchini well unde

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Diverse Diverse - Pork Stew with Dumplings by Anastasia M. - Recipia

Pork Stew with Dumplings

To prepare a delicious meat and dumpling dish, we will start by salting the meat cut into small pieces, ensuring that each piece is

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Appetizers Appetizers - Figures from the Omelette with Cheeses by Iris N. - Recipia

Figures from the Omelette with Cheeses

Grease the 12x15 cm baking dish with butter and dust it with flour, then chill it to set the butter. An excellent alternative is to

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Meat Meat - Orange Bread by Daria K. - Recipia

Orange Bread

To prepare a delicious dough-based recipe, we will follow a few essential steps that will ensure us a proper final result. We start

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Salad Salad - Chickpea salad by Oana N. - Recipia

Chickpea salad

Boiled chickpeas are a versatile and nutrient-rich ingredient, perfect for creating a nourishing and flavorful salad. We start by cl

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Desert Desert - Nut and Date Cake by Liliana B. - Recipia

Nut and Date Cake

Preheat the oven to 180 degrees Celsius, preparing us for a delicious culinary adventure. We start by greasing a metal mold with a r

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Meat Meat - Pork Grill and Meat Marinade by Zaraza F. - Recipia

Pork Grill and Meat Marinade

We start with a simple yet extremely delicious recipe that will turn any meal into a feast. It all begins with choosing the meat. Pr

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Dessert Dessert - Ricotta Tart, Dietetic by Florina D. - Recipia

Ricotta Tart, Dietetic

Dietetic Tart with Ricotta and Apricots: A Light Delight for Any Moment Preparation time: 20 minutes Baking time: 45 minutes Total

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Desert Desert - Moroccan Pancake Tart with Fruits by Dariana J. - Recipia

Moroccan Pancake Tart with Fruits

To prepare delicious Moroccan pancakes, you need to ensure that the ingredients are fresh and of good quality. Start by sifting the

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Diverse Diverse - Pizza by Norica K. - Recipia

Pizza

To prepare a delicious cheese and cold cuts bread pudding recipe, we start by preparing the necessary ingredients. Therefore, we wil

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Desert Desert - Semolina Soufflé (Daratalbanfott Tojasargaval) by Ariana H. - Recipia

Semolina Soufflé (Daratalbanfott Tojasargaval)

To prepare a delicious semolina soufflé, we start by gathering all the necessary ingredients. You will need 1 liter of milk, 150 g o

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Savory Savory - Low-cooked green beans - 'Foul akhdar bi zeit' (vegan dish) by Anaida C. - Recipia

Low-cooked green beans - 'Foul akhdar bi zeit' (vegan dish)

Green bean stew - 'Foul akhdar bi zeit' (vegan) In a world where the choice of healthy foods is becoming increasingly important, th

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Desert Desert - Sweet Poppy Seed Buns by Dana K. - Recipia

Sweet Poppy Seed Buns

In a larger bowl, start by sifting the flour, an essential step that will help achieve a fine and airy texture. Add the sugar, salt,

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Diverse Diverse - Chicken stew with roasted peppers by Anca D. - Recipia

Chicken stew with roasted peppers

If you have roasted peppers stored in the freezer, I warmly recommend this delicious stew, a recipe that reminds us of the taste of

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Desert Desert - Apple Tart with Caramel Sauce and Mascarpone by Ilinca D. - Recipia

Apple Tart with Caramel Sauce and Mascarpone

For the caramel sauce, start by adding the sugar to a small saucepan, which you will place over low heat, with the flame at minimum.

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Over Over - Stuffed Peppers with Tuna by Paula L. - Recipia

Stuffed Peppers with Tuna

To prepare a delicious recipe for stuffed peppers with tuna, we will start by ensuring that we have all the necessary ingredients at

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Desert Desert - Chocolate Candies with Biscuit Cream and Cherries by Gratiela C. - Recipia

Chocolate Candies with Biscuit Cream and Cherries

To create these delicious chocolate truffles with three types of chocolate, start by preparing all the necessary ingredients and ute

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Desert Desert - Chocolate Muffins by Semenica G. - Recipia

Chocolate Muffins

To prepare some delicious and fluffy muffins, we start by organizing the necessary ingredients so that the cooking process is as ple

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Desert Desert - Nut Cake, Fluffy and Aromatic by Gentiana P. - Recipia

Nut Cake, Fluffy and Aromatic

The dough is essential in preparing a delicious sweet bread, and the recipe we propose here is based on a traditional technique that

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Diverse Diverse - Stew with Two Types of Meat by Zenovia P. - Recipia

Stew with Two Types of Meat

The meat is washed well under a jet of cold water, and then carefully cleaned of any traces of fat or membranes. It is important to

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Pasta/Pizza Pasta/Pizza - Taste (Dumpling) by Isabela A. - Recipia

Taste (Dumpling)

To prepare a delicious recipe for filled noodles with plum jam, start by making the dough. In a large bowl, add 500 grams of high-qu

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Desert Desert - Cherry Cake with Chocolate Cream by Delia C. - Recipia

Cherry Cake with Chocolate Cream

Drain the sour cherries, ensuring they are well drained to avoid excess moisture in the final dessert. The base is the foundation of

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Meat Meat - Marinated Chop, Prepared in Wine by Geta G. - Recipia

Marinated Chop, Prepared in Wine

To prepare a delicious marinated pork chop recipe, start by cutting the chop into thick slices of about 2-3 cm, then into appropriat

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Meat Meat - Croissants with Plum Jam from Tender Dough by Teona I. - Recipia

Croissants with Plum Jam from Tender Dough

We begin this delicious recipe by preparing a larger bowl, where we will sift the flour carefully, ensuring that it is fluffy and fr

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Soups Soups - Soup of the Hunter by Melina G. - Recipia

Soup of the Hunter

To prepare a delicious mixture of herbs with wild boar bones, the beginning is essential. In a large pot, we place the wild boar bon

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Syrup Syrup - Dandelion honey by Silviana F. - Recipia

Dandelion honey

Dandelion Honey - A Natural Delicacy Who doesn't love the natural sweetness of honey? Today, I invite you to discover a fascinating

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Dessert Dessert - Nuts with chocolate cream by Andrada M. - Recipia

Nuts with chocolate cream

Recipe for Nuts with Chocolate Cream: A Nostalgic Delight Who doesn't remember the delicious taste of nuts with chocolate cream, a

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Drinks Drinks - Peach and Blackberry Smoothie by Sidonia P. - Recipia

Peach and Blackberry Smoothie

To prepare a delicious and refreshing smoothie, we start with pear juice, but feel free to experiment with other fruit juices that y

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Meat Meat - Fried steak with a side of mushrooms and sour cream by Aglaia K. - Recipia

Fried steak with a side of mushrooms and sour cream

Pork roast in oil with a side of mushrooms and cream Preparation time: 15 minutes Baking time: 120 minutes Total time: 135 minutes

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Desert Desert - Orange and Cheese Cake by Rodica C. - Recipia

Orange and Cheese Cake

To create a delicious cheesecake with orange jelly, we start by preparing the base. In a large bowl, we mix softened butter with sug

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Dessert Dessert - Fluffy croissants by Margareta G. - Recipia

Fluffy croissants

Today, I invite you to explore with me a special recipe that will bring warmth and joy to every home: soft and fluffy crescents fill

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Dessert Dessert - Cherry compote cake with whipped cream by Marga L. - Recipia

Cherry compote cake with whipped cream

The cherry compote cake with whipped cream is a perfect choice for dessert lovers who want to bring a touch of freshness and flavor

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Appetizers Appetizers - Cheese and tomato tart by Romina F. - Recipia

Cheese and tomato tart

Cheese and Tomato Tart: A Delight for the Senses The cheese and tomato tart is a simple yet extraordinarily flavorful recipe that c

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Desert Desert - Yogurt and Raisin Pie by Teodora H. - Recipia

Yogurt and Raisin Pie

To prepare a delicious yogurt and raisin cake, you will need the following ingredients and detailed steps to achieve a perfect resul

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Desert Desert - Coffee Brownie (Lenten) by Stela P. - Recipia

Coffee Brownie (Lenten)

To create a delicious and aromatic cake, we start by preparing the coffee. In a pot, we add 250 ml of water and bring it to a boil.

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Pasta/Pizza Pasta/Pizza - Pasta with meat baked in the oven by Alice D. - Recipia

Pasta with meat baked in the oven

Pasta with Meat in the Oven - A delicious recipe that will delight your taste buds Preparation time: 15 minutes Cooking time: 30 mi

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Desert Desert - Cardinal Cake - Kardinalschnitte by Catinca G. - Recipia

Cardinal Cake - Kardinalschnitte

I beat the meringue until I obtained a firm and glossy foam, perfect for creating a delicious contrast with the sponge cake. Separat

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Pickles Pickles - Fig Jam with Watermelon and Cranberries by Melina A. - Recipia

Fig Jam with Watermelon and Cranberries

To prepare a delicious fig and melon jam, start by choosing whole figs, free of bruises or black spots, which will ensure optimal co

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Savory Savory - Spinach, ramsons, and radish leaves salad by Steluta N. - Recipia

Spinach, ramsons, and radish leaves salad

Spinach, wild garlic, and radish leaf salad – An explosion of vitamins and spring flavors When spring makes its presence felt, natu

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Savory Savory - Curry with eggplant and sesame - 'Fried brinjal sesame curry' - Sri Lankan recipe by Ada D. - Recipia

Curry with eggplant and sesame - 'Fried brinjal sesame curry' - Sri Lankan recipe

Eggplant and Sesame Curry - An Engaging Sri Lankan Recipe Eggplant and sesame curry is a delicious dish that blends exotic flavors

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Over Over - Crispy Merlucius by Anastasia L. - Recipia

Crispy Merlucius

Merlucius Crocantus: Crispy White Fish with Caviar Cream and Cherry Tomatoes Preparation Time: 20 minutes Baking Time: 15 minutes T

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Diverse Diverse - Polish Language by Filofteia F. - Recipia

Polish Language

To prepare a delicious pig tongue with mayonnaise, the first step is to take care of the tongue. Start by washing the pig tongues we

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