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Meat Meat - Challah by Clara I. - Recipia

Challah

We start this delicious recipe by mixing in a large bowl 100 g of flour, fresh yeast, and 150 ml of lukewarm water. It is important

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Desert Desert - Martyrs by Antonela N. - Recipia

Martyrs

On the evening of March 8, the tradition of preparing 'mucenici' begins with the dough, a combination of simple yet essential ingred

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Desert Desert - Cheese and Peach or Apricot Tart by Liliana P. - Recipia

Cheese and Peach or Apricot Tart

To prepare a delicious peach or apricot dessert, start by draining the fruit to remove excess juice. This step is essential for achi

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Diverse Diverse - Fan Zucchini by Alina E. - Recipia

Fan Zucchini

To prepare a culinary delight that will enchant the taste buds, we start with the meat, which we carefully select, preferably pork o

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Desert Desert - Teletubbies Cake by Ilinca O. - Recipia

Teletubbies Cake

To prepare a delicious and refined cake, we start by carefully separating the egg whites from the yolks. This is an essential step,

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Meat Meat - Pogacha by Ionela E. - Recipia

Pogacha

Grease a round baking tray with a diameter of about 23 cm with a thin layer of butter, including the sides, and line the bottom with

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Salad Salad - Vegetarian Paella - Lent by Loredana C. - Recipia

Vegetarian Paella - Lent

I think I have driven you crazy with this rice, but since we are in Lent and you may not know how to get out of this predicament, I

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Drinks Drinks - Sangria by Heracleea H. - Recipia

Sangria

To prepare a delicious fruit salad with wine, it is essential to enjoy the freshness and flavors of each ingredient. Start by carefu

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Meat Meat - Pumpkin Pie by Gentiana K. - Recipia

Pumpkin Pie

We begin the culinary adventure with a delicious dough that serves as the base for some special pumpkin pies. First, I mixed the ing

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Desert Desert - Tarte Tatin by Malvina F. - Recipia

Tarte Tatin

To prepare a delicious apple tart, we start by thinking of a quick dough, which will provide a perfect base for the flavorful fruits

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Dessert Dessert - 3 Chocolate Cake by Catalina E. - Recipia

3 Chocolate Cake

Three Chocolate Cake - A Delicacy for the Holidays Looking for a cake recipe that will truly impress? Look no further! The three ch

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Dessert Dessert - Sugar paste roses by Aurora J. - Recipia

Sugar paste roses

Captivating Recipe: Sugar Paste Roses Preparation time: 30 minutes Cooling time: 1 hour Number of servings: Approximately 20-30 sma

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Appetizers Appetizers - Appetizer with Chicken Livers by Noemi O. - Recipia

Appetizer with Chicken Livers

To prepare a delicious recipe of chicken liver with caramelized onions and potatoes, we start by preparing the necessary ingredients

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Slow cooking Slow cooking - Fish with mustard glaze by Janina D. - Recipia

Fish with mustard glaze

To prepare a delicious fish fillet glazed with mustard sauce, we start by preparing the fish. If it has skin, make sure to remove th

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Soups Soups - Pesto Potato Soup by Eufrosina P. - Recipia

Pesto Potato Soup

To prepare this delicious dish, we start by making the pesto sauce. In a blender, we combine all the necessary ingredients: fresh ba

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Translated Translated - Thick and Chewy, Oatmeal Raisin Cookies by Crenguta M. - Recipia

Thick and Chewy, Oatmeal Raisin Cookies

Delicious Oatmeal Raisin Cookie Recipe - Thick and Chewy Welcome to my kitchen! Today, I will reveal the secret to oatmeal raisin c

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Pasta/Pizza Pasta/Pizza - Ravioli with Asparagus by Catalina J. - Recipia

Ravioli with Asparagus

Because it is asparagus season, I decided to try a delicious recipe for ravioli filled with asparagus and ricotta, accompanied by a

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Dessert Dessert - Martyrs by Eva B. - Recipia

Martyrs

Delicious Mucenici Recipe: A Tasty Tradition Mucenici are a delicacy that combines tradition with exquisite taste, being prepared i

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Appetizers Appetizers - Liver Pâté with Cheese by Jasmina D. - Recipia

Liver Pâté with Cheese

Liver pâté is a traditional Romanian recipe, full of flavors and textures that will delight your taste buds. A simple preparation, b

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Desert Desert - Lemon cream cake with caramel and hazelnuts by Lioara M. - Recipia

Lemon cream cake with caramel and hazelnuts

The cake base is the delicious foundation of this cake, and to prepare it, we start by mixing the egg yolks with sugar until we obta

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Diverse Diverse - Moroccan Meatballs by Janina J. - Recipia

Moroccan Meatballs

To prepare this delicious recipe, we start by choosing quality meat, preferably lamb or chicken, which will give the meatballs a ric

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Desert Desert - Ice Cream Powder Cake by Leopoldina A. - Recipia

Ice Cream Powder Cake

To prepare a delicious and sophisticated cake, we start by separating the eggs. Using an electric mixer, we beat the egg whites unti

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Desert Desert - Yogurt Cake by Ancuta H. - Recipia

Yogurt Cake

To prepare a delicious cake base, we start by sifting the flour, an essential step to achieve a fluffy texture. In a bowl, combine t

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Over Over - Baked Wolf Fish with Lemon by Ada L. - Recipia

Baked Wolf Fish with Lemon

To prepare a delicious baked fish recipe, start by cleaning the fish of guts and scales, ensuring it is well washed. After cleaning

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Dessert Dessert - Chocolate cake with caramelized nuts by Vasilica I. - Recipia

Chocolate cake with caramelized nuts

Chocolate Cake with Caramelized Nuts The chocolate cake with caramelized nuts is a true feast for the senses, a delicious combinati

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Pasta/Pizza Pasta/Pizza - Pasta with Meat and Saffron by Lili G. - Recipia

Pasta with Meat and Saffron

To prepare a delicious and flavorful meal, we start by finely chopping the onion, which will form the base of the dish's aroma. We t

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Dessert Dessert - Chocolate muffins by Petronela J. - Recipia

Chocolate muffins

Chocolate Muffins - The Perfect Dessert for Any Time of Day Preparation time: 15 minutes Baking time: 20 minutes Total time: 35 min

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Diverse Diverse - Stuffed Mushroom Chops by Svetlana P. - Recipia

Stuffed Mushroom Chops

Stuffed chops are a delicious and impressive dish, perfect for a festive meal or a family dinner. Here’s how to prepare them step by

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Meat Meat - Cheese Pastries by Teodosia D. - Recipia

Cheese Pastries

To create delicious merdenele, you must carefully follow the steps for preparing the dough, which is the base of this savory dish. S

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Over Over - Marinated Salmon with Kiwi Flavor by Mirabela K. - Recipia

Marinated Salmon with Kiwi Flavor

The marinade sauce is essential for adding a burst of flavor to our fish dish. In a small bowl, carefully combine honey, soy sauce,

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Desert Desert - Chocolate Orange Truffles by Nicoleta J. - Recipia

Chocolate Orange Truffles

To make some delicious and refined truffles, start by combining the cream, honey, and vanilla extract in a medium-sized saucepan. Pl

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Sauces Sauces - Dijon Mustard Sauce Homemade by Veta F. - Recipia

Dijon Mustard Sauce Homemade

To prepare a delicious and flavorful sauce, start by heating olive oil in a heavy-bottomed saucepan. This type of pan is ideal becau

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Desert Desert - Chocolate Pancake Sushi with Cherries by Virginia M. - Recipia

Chocolate Pancake Sushi with Cherries

To prepare these delicious pancakes, the beginning is essential. We sift the flour and cocoa into a bowl, making sure to achieve a f

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Meat Meat - Lenten Sweet Bread by Mioara H. - Recipia

Lenten Sweet Bread

To prepare a delicious cozonac, the first step is to take care of the dough. In a large bowl, add warm water, lemon juice, and orang

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Desert Desert - Apple Tart by Isabela F. - Recipia

Apple Tart

To prepare a delicious apple tart, we will start by gathering all the necessary ingredients so that we have everything at hand. You

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Desert Desert - Swiss Apple Tart by Janina I. - Recipia

Swiss Apple Tart

Shortcrust pastry To prepare perfect shortcrust pastry, start by gathering all the necessary ingredients: flour, cold butter cut in

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International International - Tender Gluten Free Gourmet Boneless Beef Short Ribs by Stana E. - Recipia

Tender Gluten Free Gourmet Boneless Beef Short Ribs

Culinary Indulgence with Boneless Beef Ribs: A Gourmet Recipe for Unforgettable Moments I invite you to discover a delicious and re

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Soups Soups - Clear Moldovan Borscht, made with Beef by Marcheta K. - Recipia

Clear Moldovan Borscht, made with Beef

To prepare a delicious borscht that delights all the senses, it is essential to respect a few important details regarding the choice

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Desert Desert - Dinosaur cake for my nephew by Leontina H. - Recipia

Dinosaur cake for my nephew

To assemble the delicious dinosaur, we need to carefully prepare the ingredients so that we achieve a spectacular result both visual

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Desert Desert - Chocolate ganache cake with mascarpone, raspberries, and cherries by Catrina L. - Recipia

Chocolate ganache cake with mascarpone, raspberries, and cherries

We start with the chocolate ganache, an essential element that will give our cake a decadent touch. In a thicker-bottomed pot, we pu

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Over Over - Salmon Tartines by Aureliana K. - Recipia

Salmon Tartines

To prepare a delicious tartine with Mascarpone and radishes, I invite you to follow the detailed steps of this simple yet refined re

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Diverse Diverse - Cabbage Rolls in the Oven - Recipe from Generation to Generation by Cristina M. - Recipia

Cabbage Rolls in the Oven - Recipe from Generation to Generation

Sarmale are a symbol of Romanian culinary tradition and a dish that brings the family together around the table. In our family, the

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Diverse Diverse - Bread stuffed with sour cabbage and pastrama by Carmina M. - Recipia

Bread stuffed with sour cabbage and pastrama

We start by preparing the work surface, which we will generously dust with flour to prevent the dough from sticking. Then, we take t

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Desert Desert - Raspberry ice cream in homemade cone by Crina M. - Recipia

Raspberry ice cream in homemade cone

Raspberry ice cream is a refreshing dessert, perfect for hot summer days or to add a touch of freshness to any meal. The preparation

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Desert Desert - Marvelous Chocolate Cheesecake by Evanghelina N. - Recipia

Marvelous Chocolate Cheesecake

The crust: In a large bowl, mix the flour with the cold butter, cut into cubes, until a texture similar to fine breadcrumbs is achie

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Soups Soups - Lamb soup recipe by Denisa I. - Recipia

Lamb soup recipe

To make a lamb dish with vegetables and a flavorful sauce, we start by preparing the necessary ingredients. We take the pieces of la

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Desert Desert - Nougat Cake by Adina H. - Recipia

Nougat Cake

Preparation of the base: We start by preparing the delicious base of the cake. In a large bowl, we cream the soft butter together wi

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Desert Desert - Carrot Nectar and Sweet Cheese Cake by Suzana P. - Recipia

Carrot Nectar and Sweet Cheese Cake

To prepare a delicious cookie cake with carrot nectar and cream cheese, we start by grinding the cookies in a blender. They will for

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