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Desert Desert - Chocolate Pancake Sushi with Cherries by Virginia M. - Recipia

Chocolate Pancake Sushi with Cherries

To prepare these delicious pancakes, the beginning is essential. We sift the flour and cocoa into a bowl, making sure to achieve a f

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Meat Meat - Lenten Sweet Bread by Mioara H. - Recipia

Lenten Sweet Bread

To prepare a delicious cozonac, the first step is to take care of the dough. In a large bowl, add warm water, lemon juice, and orang

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Soups Soups - Greek-style chicken soup by Zaraza H. - Recipia

Greek-style chicken soup

I usually make chicken soup a la grec on days when I have some time available, but I don't want to stand by the stove continuously.

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Desert Desert - Swiss Apple Tart by Janina I. - Recipia

Swiss Apple Tart

Shortcrust pastry To prepare perfect shortcrust pastry, start by gathering all the necessary ingredients: flour, cold butter cut in

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Desert Desert - Apple and Coconut Pudding by Marioara M. - Recipia

Apple and Coconut Pudding

To prepare a delicious and fragrant apple pudding, start by peeling the apples and removing the seeds, then slice them thinly. It is

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Sezon Sezon - Vegetable salad by stefana N. - Recipia

Vegetable salad

Vegetable Salad with Potatoes and Green Beans - A Hearty and Healthy Indulgence Preparation time: 20 minutes Cooking time: 20 minut

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Over Over - Baked fish - Greek style by Suzana E. - Recipia

Baked fish - Greek style

To prepare this delicious baked fish, we start by choosing a fresh fish, such as sea bream or bass, which will add a special flavor

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Over Over - Salmon Tartines by Aureliana K. - Recipia

Salmon Tartines

To prepare a delicious tartine with Mascarpone and radishes, I invite you to follow the detailed steps of this simple yet refined re

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Diverse Diverse - Cabbage Rolls in the Oven - Recipe from Generation to Generation by Cristina M. - Recipia

Cabbage Rolls in the Oven - Recipe from Generation to Generation

Sarmale are a symbol of Romanian culinary tradition and a dish that brings the family together around the table. In our family, the

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Diverse Diverse - Hachis Parmentier by Marta D. - Recipia

Hachis Parmentier

We clean the potatoes, wash them well under cold running water, and cut them into medium cubes, about 2-3 cm. This size will ensure

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Diverse Diverse - Bread stuffed with sour cabbage and pastrama by Carmina M. - Recipia

Bread stuffed with sour cabbage and pastrama

We start by preparing the work surface, which we will generously dust with flour to prevent the dough from sticking. Then, we take t

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Desert Desert - Raspberry ice cream in homemade cone by Crina M. - Recipia

Raspberry ice cream in homemade cone

Raspberry ice cream is a refreshing dessert, perfect for hot summer days or to add a touch of freshness to any meal. The preparation

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Diverse Diverse - Soutzoukakia (Greek Meatballs in Sauce) by Melania H. - Recipia

Soutzoukakia (Greek Meatballs in Sauce)

Soutzoukakia, those delicious meatballs flavored with cumin, are a true culinary feast. This traditional Greek recipe is perfect for

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Desert Desert - Marvelous Chocolate Cheesecake by Evanghelina N. - Recipia

Marvelous Chocolate Cheesecake

The crust: In a large bowl, mix the flour with the cold butter, cut into cubes, until a texture similar to fine breadcrumbs is achie

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Over Over - Stuffed cabbage with fish by Henrieta K. - Recipia

Stuffed cabbage with fish

To prepare these delicious cabbage rolls made from vegetable leaves, we start by preparing the necessary ingredients. The first step

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Soups Soups - Lamb soup recipe by Denisa I. - Recipia

Lamb soup recipe

To make a lamb dish with vegetables and a flavorful sauce, we start by preparing the necessary ingredients. We take the pieces of la

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Diverse Diverse - Green Salad, Stuffed by Sofia E. - Recipia

Green Salad, Stuffed

To prepare a delicious warm salad, start by cleaning the salad leaves, removing any wilted or damaged ones. It is essential to wash

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Dessert Dessert - Nut and mascarpone cream dessert cake by Lucretia C. - Recipia

Nut and mascarpone cream dessert cake

Walnut Cake with Mascarpone Cream – A Holiday Delight Holidays are moments of joy, but also of culinary indulgence. What could be m

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Sauces Sauces - Tikka Pasta by Ecaterina O. - Recipia

Tikka Pasta

To prepare a delicious and aromatic marinade, we start by gathering all the necessary ingredients. It is important to ensure that we

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Sauces Sauces - Mushroom Stew by Axenia M. - Recipia

Mushroom Stew

Mushrooms are carefully washed under a stream of cold water to remove any impurities. Once cleaned, I slice them thinly, making sure

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Meat Meat - Potato dish with sausage meat by Paulica O. - Recipia

Potato dish with sausage meat

The first time I tried this recipe, I was in a rush, with a nearly empty fridge and some leftover potatoes, plus a couple of bags of

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Pickles Pickles - Cherry Compote with Cognac by Ozana C. - Recipia

Cherry Compote with Cognac

To create a delicious cherry syrup, we start by selecting fresh, ripe cherries, which we will carefully wash under a stream of cold

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Appetizers Appetizers - Eggplant Caviar by Sofia O. - Recipia

Eggplant Caviar

To prepare a delicious eggplant dish, start by taking two fresh eggplants and cutting them in half lengthwise. It is important to ch

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Meat Meat - Stuffed kohlrabi soup by Amelia K. - Recipia

Stuffed kohlrabi soup

Refreshing stuffed turnip soup – A perfect delicacy for hot summer days When the sun shines in the sky and temperatures rise, there

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Savory Savory - Pilaf with Zucchini, Peas and Corn by Geta O. - Recipia

Pilaf with Zucchini, Peas and Corn

To prepare a delicious and healthy vegetable pilaf, start by sautéing the onion and green onion in a large pan with heated oil. This

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Diverse Diverse - Oven-Baked Mini Chicken Schnitzels by Luana K. - Recipia

Oven-Baked Mini Chicken Schnitzels

We start by preparing the chicken breast, cutting it into small, even pieces so that it cooks evenly. We will lightly pound these pi

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Meat Meat - Orange Bread by Daria K. - Recipia

Orange Bread

To prepare a delicious dough-based recipe, we will follow a few essential steps that will ensure us a proper final result. We start

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Savory Savory - Italian salad by Geta B. - Recipia

Italian salad

I remember the first time I tried this combination – it was simply out of curiosity; I wanted to get rid of some forgotten vegetable

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Desert Desert - Russian Pies with Apples and Chocolate by Gianina A. - Recipia

Russian Pies with Apples and Chocolate

To prepare these delicious cookies with apple and chocolate filling, start by mixing the cream cheese well, whether you opt for plai

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Sauces Sauces - Mayonnaise by Gina E. - Recipia

Mayonnaise

Classic Mayonnaise Recipe Who doesn't love a creamy and delicious mayonnaise? This classic mayonnaise recipe is perfect for salads,

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Salad Salad - Chickpea salad by Oana N. - Recipia

Chickpea salad

Boiled chickpeas are a versatile and nutrient-rich ingredient, perfect for creating a nourishing and flavorful salad. We start by cl

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Desert Desert - Nut and Date Cake by Liliana B. - Recipia

Nut and Date Cake

Preheat the oven to 180 degrees Celsius, preparing us for a delicious culinary adventure. We start by greasing a metal mold with a r

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Soups Soups - Chicken Soup with Homemade Noodles by Madalina G. - Recipia

Chicken Soup with Homemade Noodles

To prepare a delicious tripe soup, the first step is to boil the meat in a large pot, using approximately 2-3 liters of cold water,

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Desert Desert - Orange Muffins by Veta F. - Recipia

Orange Muffins

To prepare these delicious cakes, we start by carefully separating the eggs, ensuring that no yolk gets into the whites. The cold, f

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Desert Desert - Apple Tart with Caramel Sauce and Mascarpone by Ilinca D. - Recipia

Apple Tart with Caramel Sauce and Mascarpone

For the caramel sauce, start by adding the sugar to a small saucepan, which you will place over low heat, with the flame at minimum.

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Desert Desert - Swedish cake by Iasmina L. - Recipia

Swedish cake

Swedish fruit cake with whipped cream is a quick and simple dessert, perfect for any occasion. This cake combines the fresh flavors

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Appetizers Appetizers - Appetizers - Filo Cups with Bang-Bang Chicken by Atena M. - Recipia

Appetizers - Filo Cups with Bang-Bang Chicken

Filo cups are delicious and elegant appetizers, perfect for any occasion. With this recipe, you will get 12 baked cups in mini muffi

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Desert Desert - Chocolate Muffins by Semenica G. - Recipia

Chocolate Muffins

To prepare some delicious and fluffy muffins, we start by organizing the necessary ingredients so that the cooking process is as ple

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Dessert Dessert - Rudolf Cake with Gingerbread Flavor by Milena O. - Recipia

Rudolf Cake with Gingerbread Flavor

In December, I prepared this gingerbread-flavored cake for the Christmas table. The decoration was specially designed in a Rudolf st

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Desert Desert - Apple Cake by Zaraza D. - Recipia

Apple Cake

To prepare a delicious apple pie, start by putting the butter in the freezer. This will make it easier to grate later, achieving a p

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Dessert Dessert - Strawberry cake with meringue and crumble by Doina K. - Recipia

Strawberry cake with meringue and crumble

The perfect dessert for a sunny day: Strawberry shortcake with meringue and crumble Preparation time: 30 minutes Baking time: 40 mi

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Savory Savory - Oven-Baked Summer Vegetables by Eleonora M. - Recipia

Oven-Baked Summer Vegetables

To prepare a vegetable-based culinary delight, we start by finely chopping the roasted pepper, which, although frozen, will retain i

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Dessert Dessert - Avocado cheesecake with lime caramel by Dochia G. - Recipia

Avocado cheesecake with lime caramel

Avocado Cheesecake with Key Lime Caramel Let's prepare a dessert that is not only delicious but also unique! The avocado cheesecake

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Appetizers Appetizers - Eggplant Tart by Ancuta C. - Recipia

Eggplant Tart

Eggplant Tart: A Savory Delight for a Delicious Dinner Who doesn't love a savory tart, full of interesting flavors and textures? Th

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Savory Savory - Chicken breast salad with potatoes and mayonnaise by Marioara O. - Recipia

Chicken breast salad with potatoes and mayonnaise

To prepare a delicious and nutritious chicken breast salad, it is essential to follow a few simple but important steps that will ens

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Slow cooking Slow cooking - Vegetable stew by Mirabela O. - Recipia

Vegetable stew

To prepare a delicious and comforting meal using a slow cooker, we start by cutting the meat into appropriately sized cubes so that

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Meat Meat - Marinated Chop, Prepared in Wine by Geta G. - Recipia

Marinated Chop, Prepared in Wine

To prepare a delicious marinated pork chop recipe, start by cutting the chop into thick slices of about 2-3 cm, then into appropriat

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Savory Savory - RADISH SALAD by Aurora O. - Recipia

RADISH SALAD

Radish Salad – A Crunchy and Refreshing Indulgence Preparation time: 15 minutes Total time: 15 minutes Number of servings: 4 Who d

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