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Meat Meat - Transylvanian stuffed peppers by Axenia F. - Recipia

Transylvanian stuffed peppers

Stuffed Peppers Transylvanian Style – A Recipe Full of Tradition and Flavor If you're looking for a delicious stuffed peppers recip

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Meat Meat - Spiced Turkey Steak by Varvara M. - Recipia

Spiced Turkey Steak

To prepare a delicious recipe for oven-baked chicken drumsticks with flavorful marinade, we start by preparing the meat mixture. In

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Diverse Diverse - Layered Polenta in the Oven by Margareta O. - Recipia

Layered Polenta in the Oven

Preparing the stew is a true culinary art, and every detail matters to achieve a delicious dish. Start by cleaning the onion and bel

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Fish Fish - Fish with tangy aromatic sauce by Maria N. - Recipia

Fish with tangy aromatic sauce

Fish is simply fried with salt, either in the oven if you opt for whole trout, or in a pan for fillets. In this recipe, I will detai

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Over Over - Glazed Salmon with Spicy Grapefruit Sauce by Clementina F. - Recipia

Glazed Salmon with Spicy Grapefruit Sauce

To prepare a grapefruit glazed salmon, we start by creating a delicious glaze that will add a fresh note and an inviting flavor to o

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Diverse Diverse - Stuffed Baked Potatoes with Cheese by Clarisa N. - Recipia

Stuffed Baked Potatoes with Cheese

To prepare a delicious stuffed potato recipe, we start by preparing the potatoes. Choose medium-sized potatoes, suitable for stuffin

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Appetizers Appetizers - Turkish egg eyes by Constanta H. - Recipia

Turkish egg eyes

To prepare a delicious and comforting recipe, we start by cutting a slice of fresh bread into equal-sized cubes, which will allow fo

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Pickles Pickles - Pickled cabbage by Rafila P. - Recipia

Pickled cabbage

Every fall, when the first frosts start to appear and the market fills with firm cabbages, I set aside a day to make sauerkraut. It’

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Soups Soups - Clear Moldovan Borscht, made with Beef by Marcheta K. - Recipia

Clear Moldovan Borscht, made with Beef

To prepare a delicious borscht that delights all the senses, it is essential to respect a few important details regarding the choice

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Over Over - Baked fish - Greek style by Suzana E. - Recipia

Baked fish - Greek style

To prepare this delicious baked fish, we start by choosing a fresh fish, such as sea bream or bass, which will add a special flavor

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Desert Desert - Raspberry ice cream in homemade cone by Crina M. - Recipia

Raspberry ice cream in homemade cone

Raspberry ice cream is a refreshing dessert, perfect for hot summer days or to add a touch of freshness to any meal. The preparation

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Over Over - Stuffed cabbage with fish by Henrieta K. - Recipia

Stuffed cabbage with fish

To prepare these delicious cabbage rolls made from vegetable leaves, we start by preparing the necessary ingredients. The first step

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Soups Soups - Lamb soup recipe by Denisa I. - Recipia

Lamb soup recipe

To make a lamb dish with vegetables and a flavorful sauce, we start by preparing the necessary ingredients. We take the pieces of la

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Appetizers Appetizers - Stuffed eggs decorated with ladybugs and little mice by Ana G. - Recipia

Stuffed eggs decorated with ladybugs and little mice

Stuffed eggs recipe decorated with ladybugs and mice Preparation time: 30 minutes Cooking time: 10 minutes Total time: 40 minutes N

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Desert Desert - Cookies with dried fruit and nut filling by Daria K. - Recipia

Cookies with dried fruit and nut filling

The filling is essential to give a special taste to these cookies, so start by soaking the prunes in rum for about 3 hours, but it i

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Pickles Pickles - Pickled cabbage for winter by Lacramioara H. - Recipia

Pickled cabbage for winter

Pickled Cabbage for Winter – Grandma's Recipe If you're looking for a wonderful way to preserve vegetables for winter, look no furt

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Diverse Diverse - Potato and vegetable balls by Anica O. - Recipia

Potato and vegetable balls

Boiled, peeled potatoes are the perfect base for a delicious potato dumpling recipe that will bring a touch of joy to any meal. We s

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Soups Soups - Beetroot Borscht with Grausor by Otilia B. - Recipia

Beetroot Borscht with Grausor

To prepare a delicious and nutritious soup, we start by boiling a liter of water in a large pot. We add a teaspoon of salt, which wi

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Sauces Sauces - Mushroom Stew by Axenia M. - Recipia

Mushroom Stew

Mushrooms are carefully washed under a stream of cold water to remove any impurities. Once cleaned, I slice them thinly, making sure

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Meat Meat - Sbrisolona Cake with Apples and Apricot Jam by Domnica P. - Recipia

Sbrisolona Cake with Apples and Apricot Jam

In a generous bowl, the culinary magic begins by mixing soft butter with sugar until the mixture becomes velvety and creamy. This st

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Soups Soups - Minestrone A la Milanese by Paulica M. - Recipia

Minestrone A la Milanese

Bacon is a wonderful ingredient that adds a special flavor to dishes. Start by cutting the bacon into cubes of about 2-3 cm. Then, i

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Appetizers Appetizers - Liver Pâté with Cheese by Nidia M. - Recipia

Liver Pâté with Cheese

To prepare this delicious recipe, we will start by preparing the necessary ingredients. In a large bowl, carefully mix the grated ch

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Savory Savory - Mushroom Risotto in Vegan Version by Noemi E. - Recipia

Mushroom Risotto in Vegan Version

Risotto is a culinary dish that stands out for its creamy consistency and rich flavors, being a traditional specialty from Italy. Th

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Meat Meat - Stuffed kohlrabi soup by Amelia K. - Recipia

Stuffed kohlrabi soup

Refreshing stuffed turnip soup – A perfect delicacy for hot summer days When the sun shines in the sky and temperatures rise, there

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Appetizers Appetizers - Stuffed Eggs with Mushrooms and Bechamel Sauce with Saffron by Petronela D. - Recipia

Stuffed Eggs with Mushrooms and Bechamel Sauce with Saffron

To prepare a delicious appetizer with stuffed eggs, we start by boiling the eggs. Choose fresh eggs and place them in a pot with col

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Pickles Pickles - Vegetable Casserole with Rice Baked in the Oven by Gentiana H. - Recipia

Vegetable Casserole with Rice Baked in the Oven

We start by preparing all the necessary ingredients for this delicious baked vegetable recipe, which promises to be a true feast for

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Diverse Diverse - Oven-Baked Mini Chicken Schnitzels by Luana K. - Recipia

Oven-Baked Mini Chicken Schnitzels

We start by preparing the chicken breast, cutting it into small, even pieces so that it cooks evenly. We will lightly pound these pi

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Meat Meat - Frikadeller - Danish Meatballs by Raluca A. - Recipia

Frikadeller - Danish Meatballs

To prepare a delicious recipe for meatballs with tomato and onion sauce, you will need simple ingredients that have a big impact on

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Diverse Diverse - Pork Stew with Dumplings by Anastasia M. - Recipia

Pork Stew with Dumplings

To prepare a delicious meat and dumpling dish, we will start by salting the meat cut into small pieces, ensuring that each piece is

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Salad Salad - Chickpea salad by Oana N. - Recipia

Chickpea salad

Boiled chickpeas are a versatile and nutrient-rich ingredient, perfect for creating a nourishing and flavorful salad. We start by cl

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Over Over - Fish in the Oven by Vicentia J. - Recipia

Fish in the Oven

To prepare a delicious baked fish recipe, we will start by ensuring we have all the necessary ingredients at hand. Choose fresh fish

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Appetizers Appetizers - Soy and Mushroom Pâté by Adina D. - Recipia

Soy and Mushroom Pâté

To prepare this delicious soy recipe with mushrooms, we start by boiling the soy in water with various spices that will enhance its

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Salad Salad - Aloo Mutter - Curry with Peas and Potatoes by Sonia I. - Recipia

Aloo Mutter - Curry with Peas and Potatoes

We start with a simple yet flavorful recipe that will transform an ordinary meal into an extraordinary culinary experience. To achie

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Meat Meat - Turkey with chickpeas and lemon by Minodora F. - Recipia

Turkey with chickpeas and lemon

Turkey with Chickpeas and Lemon: A Recipe Full of Flavors and Good Mood Who doesn't love a warm, comforting meal that combines simp

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Soups Soups - Chicken Soup with Homemade Noodles by Madalina G. - Recipia

Chicken Soup with Homemade Noodles

To prepare a delicious tripe soup, the first step is to boil the meat in a large pot, using approximately 2-3 liters of cold water,

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Diverse Diverse - Autumn in the oven by stefania L. - Recipia

Autumn in the oven

Apples and quinces, cut into large slices, are the basic ingredients that will bring a sweet-sour taste to our dish. In a large pan,

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Diverse Diverse - Chicken Breast Stuffed with Mushrooms and Red Wine Sauce by Smaranda D. - Recipia

Chicken Breast Stuffed with Mushrooms and Red Wine Sauce

To prepare a delicious stuffed chicken breast roll recipe, start by slicing 800 g of chicken breast with a knife. Make sure to use a

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Diverse Diverse - Chicken with Bell Pepper Sauce and Honey by Ionela G. - Recipia

Chicken with Bell Pepper Sauce and Honey

To prepare a delicious and flavorful side dish, I started by preparing the vegetables. I chose a fresh carrot, colorful peppers, and

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Salad Salad - Radish Stew with Polenta Eggs by Silviana M. - Recipia

Radish Stew with Polenta Eggs

Spring has arrived in all its splendor, bringing with it a wealth of fresh vegetables, among which is green peas, which, when picked

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Diverse Diverse - Chicken stew with roasted peppers by Anca D. - Recipia

Chicken stew with roasted peppers

If you have roasted peppers stored in the freezer, I warmly recommend this delicious stew, a recipe that reminds us of the taste of

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Diverse Diverse - Turkey steak with sausages and potatoes by Vera D. - Recipia

Turkey steak with sausages and potatoes

Turkey roast with sausages and potatoes is a dish that combines tradition with flavor, bringing an explosion of aromas and colors to

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Desert Desert - Festive Yogurt Cake by Svetlana L. - Recipia

Festive Yogurt Cake

To prepare a delicious and refined cake, we start by preparing the necessary ingredients. The cookies and nuts are finely crushed us

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Over Over - Stuffed Peppers with Tuna by Paula L. - Recipia

Stuffed Peppers with Tuna

To prepare a delicious recipe for stuffed peppers with tuna, we will start by ensuring that we have all the necessary ingredients at

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Salad Salad - Rice Pilaf with Celery and Carrot by Sorana G. - Recipia

Rice Pilaf with Celery and Carrot

To prepare a culinary delight of vegetables and rice, start by sautéing the finely chopped onion in a bit of olive oil. It is essent

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Meat Meat - Palm trees with olives and almonds by Doriana D. - Recipia

Palm trees with olives and almonds

To prepare this delicious recipe, we start by gathering all the necessary ingredients. We will use green or black olives, depending

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Diverse Diverse - Chicken Skewers by Maria I. - Recipia

Chicken Skewers

To create an unforgettable culinary experience, we will prepare a delicious recipe for chicken skewers with mushrooms and vegetables

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Diverse Diverse - Delicious Hamburgers by Brandusa O. - Recipia

Delicious Hamburgers

This homemade hamburger recipe is not only delicious but also a satisfying experience. Hamburgers are very versatile, and the choice

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Diverse Diverse - Mamaliga Frecata by Steliana F. - Recipia

Mamaliga Frecata

To prepare a delicious polenta, we start by boiling 3 liters of water in a taller pot. We add a tablespoon of salt, which will help

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