Search "lard"

Desert Desert - Swans with Cream by Fabia I. - Recipia

Swans with Cream

In a large saucepan, bring water to a boil along with the lard, making sure to stir occasionally to prevent sticking. As soon as the

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Pickles Pickles - Smoked with lard by Ecaterina M. - Recipia

Smoked with lard

Smoked Meat in Lard – A Traditional Recipe Full of Nostalgia Welcome to the world of authentic delights! Today, I invite you to dis

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Appetizers Appetizers - Lia's Pogace by Norica P. - Recipia

Lia's Pogace

Pogacele a la Lia - A Flavorful Delicacy Pogacele are a traditional delicacy known for its soft texture and delightful flavors. Tod

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Dessert Dessert - Leavened pastries with salty cheese by Tiberia O. - Recipia

Leavened pastries with salty cheese

Dough Horns with Feta Cheese How pleasant is the smell of warm horns that fill the house with tempting aromas! This recipe for doug

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Soups Soups - Greek-style Chicken Soup by Monica J. - Recipia

Greek-style Chicken Soup

To prepare a delicious bird soup, the first step is to take care of the chosen bird. It must be carefully cleaned, removing any remn

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Diverse Diverse - Pork Stew with Potatoes by Crina G. - Recipia

Pork Stew with Potatoes

To prepare a delicious meat and vegetable recipe, we start by thoroughly washing the pork, ensuring we remove any impurities. After

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Dessert Dessert - Jam-filled croissants by Zoe E. - Recipia

Jam-filled croissants

Delicious Jam Horns Recipe Preparation time: 20 minutes Rising time: 1 hour Baking time: 20-25 minutes Total time: Approximately 1

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Meat Meat - Piadina (flatbread) by Clementina C. - Recipia

Piadina (flatbread)

Piadina, a delicious Italian flatbread, is a simple and quick recipe that brings a touch of sunshine to your table. This traditional

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Meat Meat - Chicken paprikash with dumplings by Aurelia D. - Recipia

Chicken paprikash with dumplings

Chicken Paprikash with Dumplings - A Hearty and Comforting Delight Chicken paprikash with dumplings is a traditional recipe that co

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Soups Soups - Fish goulash by Dina J. - Recipia

Fish goulash

Fish goulash – a delight from traditional cuisine! Preparation time: 15 minutes Cooking time: 30 minutes Total: 45 minutes Se

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Diverse Diverse - Szeged Goulash by Milena D. - Recipia

Szeged Goulash

Szeged Goulash: A Culinary Journey into the Heart of Flavor Preparation time: 20 minutes Cooking time: 1 hour and 15 minutes Total

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Appetizers Appetizers - Pogacsa with cracklings by Angela P. - Recipia

Pogacsa with cracklings

Pogacele with cracklings – a traditional recipe full of flavor and nostalgia If you are looking for a savory appetizer or a delicio

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Dessert Dessert - Baigli by Paraschiva K. - Recipia

Baigli

Cozonac with Poppy Seed and Walnut Filling Cozonac is more than just a dessert; it is a symbol of culinary traditions, a recipe tha

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Diverse Diverse - Fried lamb's quarters with smoked lard by Doina E. - Recipia

Fried lamb's quarters with smoked lard

Delicious Fried Lamb's Quarters Recipe Who doesn't remember the warm spring days when the fresh green of seasonal vegetables tempte

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Meat Meat - Cheese pie by Andra M. - Recipia

Cheese pie

Delicious Potato and Cheese Pie recipe Preparation time: 30 minutes Dosing time: 30 minutes Baking time: 25 minutes Total time: 1 h

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Meat Meat - Garlic and smoked bacon stuffed lamb steak by Olga O. - Recipia

Garlic and smoked bacon stuffed lamb steak

For this delicious recipe, we will start by preparing the meat with special attention. It is essential to use a piece of quality mea

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Meat Meat - Stuffed cabbage rolls with meat and thyme by Rozalia E. - Recipia

Stuffed cabbage rolls with meat and thyme

Stuffed Cabbage Rolls with Meat and Thyme: A Traditional Delicacy Stuffed cabbage rolls are more than just a simple dish; they are

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Pasta/Pizza Pasta/Pizza - Herb Focaccia with Cherry Tomatoes by Eugenia F. - Recipia

Herb Focaccia with Cherry Tomatoes

Herb and Cherry Tomato Focaccia: Flavors of Southern Italy Focaccia is a traditional bread that has won the hearts of many over tim

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Appetizers Appetizers - Eggplant Baskets by Daiana J. - Recipia

Eggplant Baskets

Eggplant appetizers for carolers: Delicious little baskets Get ready to win the hearts of carolers with these tasty little eggplant

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Dessert Dessert - Doughnuts and pastries with jam by Ionela A. - Recipia

Doughnuts and pastries with jam

Delicious Recipe for Daisy Cookies and Jam Horns Who doesn't love a dessert that brings back childhood memories, of moments spent i

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Meat Meat - Baking Paste for Greasing Trays, Heat-Resistant Dishes, Baking Molds, etc. by Alice K. - Recipia

Baking Paste for Greasing Trays, Heat-Resistant Dishes, Baking Molds, etc.

To prepare a delicious and versatile paste, start by gathering all the necessary ingredients in a suitably sized bowl. It is essenti

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Dessert Dessert - Apple pie with nuts and sweet cheese by Rada O. - Recipia

Apple pie with nuts and sweet cheese

Apple Cake with Walnut and Sweet Cheese I propose a delicious and comforting recipe: apple cake with walnut and sweet cheese. This

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Dessert Dessert - Honey and Walnut Layer Cake by Timea F. - Recipia

Honey and Walnut Layer Cake

Honey and Walnut Layer Cake: A Traditional Delicacy Total Preparation Time: 1 hour and 30 minutes Preparation Time: 30 minutes Baki

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Pasta/Pizza Pasta/Pizza - Scones with cracklings by Crina M. - Recipia

Scones with cracklings

Pogăci with Cracklings: A Delicious Traditional Recipe When it comes to treats to enjoy with loved ones, pogăci with cracklings are

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Savory Savory - Lard or bacon paste, onion, and parsley by Violeta F. - Recipia

Lard or bacon paste, onion, and parsley

Chisatura – Childhood Memories on a Slice of Bread Preparation time: 15 minutes Total time: 15 minutes Servings: 4-6 Chisatura,

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Dessert Dessert - Hajas ( Hajose ) by Dorli H. - Recipia

Hajas ( Hajose )

Hajas (or Hajose) is a delicious recipe with deep roots in culinary tradition, combining the simplicity of ingredients with the refi

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Dessert Dessert - Croissants with plum jam and walnuts by Adelina A. - Recipia

Croissants with plum jam and walnuts

Little croissants with plum jam and walnuts Preparation time: 30 minutes Rising time: 1 hour Baking time: 20-25 minutes Total time:

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Doughs and pastries Doughs and pastries - Salted crackers by Clarisa L. - Recipia

Salted crackers

Delicious Savory Snacks – The Perfect Taste of Tradition Preparation time: 20 minutes Chilling time: 30 minutes Baking time: 25 min

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Dessert Dessert - Croissants by Zina G. - Recipia

Croissants

Tender crescent rolls with filling - a classic, beloved, and nostalgic recipe If you are looking for a quick dessert that will deli

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Meat Meat - Chicken paprika with polenta by Leopoldina N. - Recipia

Chicken paprika with polenta

Chicken Paprikash: A classic recipe full of flavor Preparation time: 15 minutes Cooking time: 45 minutes Total time: 1 hour Serving

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Appetizers Appetizers - Easter Eggs (2013) by Geta F. - Recipia

Easter Eggs (2013)

Easter Eggs – A Tradition Full of Color and Significance Easter celebrations are special moments that bring us together, and dyeing

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Dessert Dessert - Cheese pie with jam and nuts by Suzana J. - Recipia

Cheese pie with jam and nuts

Cheese cream pie with jam and nuts: a delicacy that brings together tradition and exquisite taste. This recipe is perfect for any oc

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Diverse Diverse - Pork Ribs Wrapped in Sauerkraut - Csurdongolos by Mihaela O. - Recipia

Pork Ribs Wrapped in Sauerkraut - Csurdongolos

Preparation: We start by cutting the pork ribs, being careful to score them lightly to allow the spices to penetrate better. We gene

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Doughs and pastries Doughs and pastries - walnut roll by Draga G. - Recipia

walnut roll

Delicious Walnut and Poppy Seed Baigli Recipe - A Showstopper for Any Celebration! Baigli is a traditional dessert, cherished in ma

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Dessert Dessert - Nut pastries by Lorelei N. - Recipia

Nut pastries

Nut bread is a delicacy that evokes warm moments spent with loved ones, during holidays and traditions passed down from generation t

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Meat Meat - Bifana by Mioara H. - Recipia

Bifana

Bifanas Recipe: A Savory and Satisfying Snack Preparation time: 15 minutes Cooking time: 15 minutes Total time: 30 minutes Servings

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Diverse Diverse - Bean stew in a cauldron by Clementina H. - Recipia

Bean stew in a cauldron

Bean stew in a cauldron - A traditional Romanian recipe full of flavors Preparation time: 15 minutes Cooking time: 1 hour Total tim

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Diverse Diverse - Stuffed cabbage rolls by Silviana E. - Recipia

Stuffed cabbage rolls

To prepare delicious sarmale, we start by choosing the meat. It is essential to opt for fattier pork cuts, such as the thigh, belly,

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Dessert Dessert - Julia's Cookies by Magdalena E. - Recipia

Julia's Cookies

Iulia Cookies - A Christmas Delight Preparation time: 20 minutes Baking time: 15-20 minutes Total: 35-40 minutes Number of servings

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Doughs and pastries Doughs and pastries - Plum dumplings by Rada E. - Recipia

Plum dumplings

Plum Dumplings - a traditional, simple yet flavorful dessert that will take you back to your childhood, to the lavish meals at your

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Diverse Diverse - Pickled Cabbage with Smoked Ribs by Flavia H. - Recipia

Pickled Cabbage with Smoked Ribs

This recipe is a true delicacy, easy to prepare and extremely tasty, perfect for a family meal or to impress guests. The first step

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Desert Desert - Poppy Seed Cake - Makos Racsos by Anica D. - Recipia

Poppy Seed Cake - Makos Racsos

Dough preparation: We start by placing the 400 g of flour in a large bowl, where we will add 100 g of lard (or alternatively, 200 g

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Appetizers Appetizers - Savory crackers by stefania B. - Recipia

Savory crackers

Recipe for Cheese and Crunchy Seed Snacks Preparation time: 15 minutes Baking time: 25 minutes Total time: 40 minutes Number of ser

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Appetizers Appetizers - Brașov pancakes by Anghelina D. - Recipia

Brașov pancakes

Brașov Pancakes - A Delicacy for Lovers of Authentic Flavors Who doesn't love pancakes? These delights have crossed generations and

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Desert Desert - Baigli, undercooked sweet bread by Crina N. - Recipia

Baigli, undercooked sweet bread

Baigli - Unleavened Sweet Bread with Poppy Seeds or Walnuts Baigli is a traditional Hungarian recipe that brings a touch of magic t

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Diverse Diverse - Cabbage a la Cluj by Eugenia O. - Recipia

Cabbage a la Cluj

Cabbage a la Cluj – A savory recipe with soul Today, I present to you a traditional recipe that combines simple ingredients to crea

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Dessert Dessert - Rum cake with crumbled pastry by Nadia E. - Recipia

Rum cake with crumbled pastry

The rum and crumbly sheet cake is a delicacy that combines tradition with refined taste, perfect for bringing a smile to the faces o

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Meat Meat - Pork goulash by Teea B. - Recipia

Pork goulash

Pork Goulash: A Savory and Comforting Recipe If you are looking for a recipe that brings comfort and flavor to your plate, look no

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