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Diverse Diverse - Sausages with Rice by Leana N. - Recipia

Sausages with Rice

I recently discovered a delicious recipe that deeply impressed me and that I decided to try. It is a recipe a la Gordon Ramsay, whic

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Savory Savory - Cauliflower cream soup by Ilinca O. - Recipia

Cauliflower cream soup

Cream of cauliflower soup is a dish that delights with its smooth texture and delicate taste, often considered a delicacy in modern

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Desert Desert - Diplomat Cake with Peaches and Jelly by Silvia O. - Recipia

Diplomat Cake with Peaches and Jelly

To prepare a delicious cake, start by separating the egg yolks from the egg whites. Whisk the yolks with sugar in a large bowl using

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Desert Desert - Cake `Mascota` II by Roxana G. - Recipia

Cake `Mascota` II

To prepare this delicious layered cake with cream, we will start with the first step, which is the layers. In a large bowl, we will

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Dessert Dessert - Pancakes with nuts in white wine chateau by Andra J. - Recipia

Pancakes with nuts in white wine chateau

Nuts Pancakes with White Wine Chateau Who doesn't love pancakes? This classic, versatile, and flavorful dessert is a perfect choice

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Dessert Dessert - Cherry jam roll with chocolate glaze by Dalia E. - Recipia

Cherry jam roll with chocolate glaze

Roll with sour cherry jam and chocolate glaze Who doesn’t love a slice of fluffy roll filled with sour cherry jam and topped with a

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Sezon Sezon - Dehydrator bread with onion and olives by Tudosia N. - Recipia

Dehydrator bread with onion and olives

Crispy dehydrator bread with onion and olives - The perfect indulgence for refined tastes Discovering recipes made in a dehydrator

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Desert Desert - Cookies with Candied Fruits by Casiana C. - Recipia

Cookies with Candied Fruits

To prepare a delicious crispy snack, we start by mixing the soft nut well with a pinch of salt, sugar, and vanilla flavoring. This m

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Salad Salad - Potato Salad with Ham and Bacon by Anisoara M. - Recipia

Potato Salad with Ham and Bacon

To prepare a tasty and nutrient-rich salad, start by dicing the bell pepper, ensuring you have removed the stem and seeds. This will

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Over Over - Chinese shrimp soup with noodles by Francesca H. - Recipia

Chinese shrimp soup with noodles

Chinese Shrimp Noodle Soup: A Comforting Delight Chinese shrimp noodle soup is a dish that combines exotic flavors and fresh ingred

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Dessert Dessert - Cake by Suzana E. - Recipia

Cake

Chocolate Cake with Mascarpone Cream and Cappuccino Syrup Preparation time: 30 minutes Baking time: 40 minutes Total time: 1 hour a

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Savory Savory - Pasta salad with fresh vegetables by Niculina B. - Recipia

Pasta salad with fresh vegetables

Pasta salad with fresh vegetables - an explosion of flavors and colors on your plate, perfect for warm days or as a delicious accomp

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Dessert Dessert - Cocoa cream, walnut, and rum cake by Sorina I. - Recipia

Cocoa cream, walnut, and rum cake

Cozonac with cocoa cream, walnuts, and rum Cozonac is a traditional delicacy that evokes memories of holidays, family gatherings, a

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Diverse Diverse - Baskets with Bacon and Vegetables by Simona K. - Recipia

Baskets with Bacon and Vegetables

Eggs are an excellent base for many dishes, and this recipe with vegetables and pancetta will turn a simple brunch into a true culin

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Meat Meat - Chicken Ostropel by Isabela M. - Recipia

Chicken Ostropel

Chicken Ostropel – A Traditional Recipe Full of Flavors Chicken Ostropel is a classic dish, rich in flavor and warmth, that brings

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Appetizers Appetizers - Dew sponge roll with telemea cheese by Ludovica F. - Recipia

Dew sponge roll with telemea cheese

Delicious roll with dew mushrooms and telemea cheese Are you looking for a quick dessert recipe that is also filling and full of fl

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Salad Salad - Bean puree with roasted peppers by Anca J. - Recipia

Bean puree with roasted peppers

To prepare this delicious recipe, we start by draining the liquid from the can of beans, keeping about a quarter of the liquid. This

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Desert Desert - Improvisation Cake by Tincuta A. - Recipia

Improvisation Cake

To prepare a delicious champagne biscuit cake with caramel syrup and pastry cream, everything starts with creating this fine and aro

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Desert Desert - Dumplings with Plum Jam by Paulina K. - Recipia

Dumplings with Plum Jam

To create a delicious recipe for plum jam dumplings, we start by preparing the dough. We thaw the dough at room temperature, being c

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Doughs and pastries Doughs and pastries - Parisian with pears by Sonia E. - Recipia

Parisian with pears

Pear Parisiennes – A Fluffy Delight for Sweet Moments When it comes to desserts, pear Parisiennes are a true feast for the senses.

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Meat Meat - Chicken gizzard and liver stew by Lucretia L. - Recipia

Chicken gizzard and liver stew

Chicken Gizzard and Liver Stew with Polenta This chicken gizzard and liver stew recipe is a perfect choice for a comforting meal, f

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Pasta/Pizza Pasta/Pizza - Pasta with cheese, sour cream, and dill by Speranta K. - Recipia

Pasta with cheese, sour cream, and dill

The first time I laid my hands on dill to add it to pasta, I admit, I looked at it a bit skeptically. In my family, dill was reserve

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Soups Soups - Stuffed Pepper Soup by Despina L. - Recipia

Stuffed Pepper Soup

To prepare a delicious stuffed pepper dish, start by sautéing the leek in a pan with a little oil over medium heat until it becomes

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Diverse Diverse - Cabbage, Potatoes and Sausages in the Oven by Natasa M. - Recipia

Cabbage, Potatoes and Sausages in the Oven

To prepare a delicious recipe of cabbage with sausages and potatoes, we will use a few simple cooking techniques that will transform

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Soups Soups - Chicken Soup by Sidonia I. - Recipia

Chicken Soup

Chicken soup is a traditional dish, full of flavor, that perfectly combines the aromas of fresh ingredients and offers a comforting

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Pasta/Pizza Pasta/Pizza - Bread with milk by Ada E. - Recipia

Bread with milk

Our daily bread: a simple delight, yet full of warmth and tradition When we think of culinary comfort, few things compare to a fres

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Dessert Dessert - Apple and Quince Tart by Giorgiana F. - Recipia

Apple and Quince Tart

Apple and Quince Tart - A Fragrant Indulgence Welcome to a world full of aromas and textures! Today, I present you with a recipe fo

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Diverse Diverse - Roast venison by Codruta D. - Recipia

Roast venison

Oven Roasted Venison with Delicious Sauce: A Recipe that Combines Tradition with the Intense Flavors of Nature Preparation Time: 30

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Season Season - Spinach pudding with polenta by Alice C. - Recipia

Spinach pudding with polenta

Spinach Pudding with Polenta – A Lenten Delicacy, Full of Nutrients and Flavor When it comes to healthy and delicious recipes, spin

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Coffee Coffee - Oishr - Ginger Coffee from Yemen by Dorina G. - Recipia

Oishr - Ginger Coffee from Yemen

Ginger Coffee from Yemen – An Exotic Aromatic Experience Total Time: 15 minutes Preparation Time: 5 minutes Boiling Time: 10 minute

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Pasta/Pizza Pasta/Pizza - Simple bread with honey by Caterina H. - Recipia

Simple bread with honey

Simple Honey Bread: A Homemade Delicacy If you are looking for a simple yet flavorful recipe to add a touch of sweetness to your li

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Appetizers Appetizers - Transylvanian bulz by Severina E. - Recipia

Transylvanian bulz

Enjoy the traditional flavor of Transylvanian bulz, a rustic dish that combines intense flavors and delicious textures, perfect for

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Dessert Dessert - Spider web mini cake by Otilia G. - Recipia

Spider web mini cake

Mini Cake "Spider Web" - A Festive Delight Preparation time: 45 minutes Baking time: 30 minutes Total time: 1 hour and 15 minutes N

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Soups Soups - Veal soup sour with sour cherry juice by Paulina B. - Recipia

Veal soup sour with sour cherry juice

I love to cook this soup, especially when I have frozen corcodușe from spring. It doesn't require many ingredients, but the final ta

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Dessert Dessert - Recipe for making papanasi by Ioana P. - Recipia

Recipe for making papanasi

Traditional papanasi: a delicacy that combines nostalgia with flavor Who hasn't enjoyed the unmistakable aroma of warm, fluffy, and

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Dessert Dessert - Fluffy sweet bread by Ionelia A. - Recipia

Fluffy sweet bread

Fluffy and Aromatic Sweet Bread: A Traditional Recipe Sweet bread is not just a dessert, but a true culinary tradition, bringing fa

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Dessert Dessert - Cinnamon Rolls by Valentina M. - Recipia

Cinnamon Rolls

Cinnamon Rolls – Delicious Cinnamon Rolls Who doesn’t love the enticing aroma of fresh cinnamon combined with soft, fluffy dough? C

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Savory Savory - Mushroom sauté by Cleopatra B. - Recipia

Mushroom sauté

Mushroom Sauté (simple recipe with onion and carrot) On busy evenings, when I don't have the time or desire for complicated recipes

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Meat Meat - Meatballs with spaghetti in a Zepter pot by Anemona A. - Recipia

Meatballs with spaghetti in a Zepter pot

Meatballs with Spaghetti in a Zepter Pot – A Quick and Cheerful Dinner Who doesn't remember the iconic scene from the animated movi

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Diverse Diverse - Potatoes with Caramelized Onion and Kalamata Balsamic Vinegar by Mariana A. - Recipia

Potatoes with Caramelized Onion and Kalamata Balsamic Vinegar

To create a delicious and savory side dish, we start with the basic ingredient: potatoes. Choose medium-sized potatoes, preferably r

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Drinks Drinks - Strawberry Lemonade by Alberta J. - Recipia

Strawberry Lemonade

To prepare a refreshing and healthy drink, it is essential to follow the steps carefully and use fresh ingredients. We start by peel

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Desert Desert - Egyptian Cake by Tinca D. - Recipia

Egyptian Cake

We start preparing this delicious walnut layer cake that will impress anyone. The first step is to prepare the walnut layers. In a b

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Dessert Dessert - Kinder Pingui by Claudia P. - Recipia

Kinder Pingui

Kinder Pingui Dessert: A Sweet and Refined Journey Welcome to the world of sweet delights! Today, I will share with you the recipe

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Dessert Dessert - Tender croissants with jam by Ilona K. - Recipia

Tender croissants with jam

Tender Jam Horns - A Traditional Delicacy If you are looking for a quick and delicious dessert that brings a touch of nostalgia in

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Desert Desert - Pecan Pie by Voichita K. - Recipia

Pecan Pie

Pecan nuts are not very common here, but when I saw them in a supermarket, I didn't hesitate to buy them. Native to North America, t

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Pasta/Pizza Pasta/Pizza - Spaghetti with Vegetables A la Bolognese by Salomea D. - Recipia

Spaghetti with Vegetables A la Bolognese

Garlic is carefully peeled, making sure to leave no residue, so we can enjoy its intense aroma. Onion, an essential ingredient in ma

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Appetizers Appetizers - Hawaiian Pizza by Mona K. - Recipia

Hawaiian Pizza

To prepare a delicious and unique pizza, start by making the bread dough. You can opt for a bread machine or knead by hand; the choi

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Diverse Diverse - Rabbit thighs with beer by Tiberia A. - Recipia

Rabbit thighs with beer

Rabbit Thighs with Beer - A Rustic Delicacy Rabbit thighs with beer are an excellent choice for a festive meal, full of flavor and

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