Smoked ham potato soup

Potato soup with smoked ham - a comforting and flavorful recipe

Preparation time: 15 minutes
Cooking time: 40 minutes
Total time: 55 minutes
Number of servings: 4

Potato soup is a classic dish known for its versatility, but today I invite you to discover a delicious twist: potato soup with smoked ham. This recipe combines the rich flavor of ham with the sweetness of potatoes and the freshness of lovage, creating an unforgettable culinary experience.

History of potato soup

Potato soup has deep roots in culinary traditions, being prepared in various forms in many cultures. It has often been a staple dish due to its simple and accessible ingredients. Today, potato soup remains a symbol of warmth and comfort, perfect for colder days or for moments when you need a quick and nourishing meal.

Necessary ingredients:

- 500 g potatoes (choose boiling-type potatoes)
- 200 g smoked ham (for an intense flavor, choose high-quality ham)
- 1 onion (preferably medium)
- 3 cloves of garlic (to add an extra touch of flavor)
- 1 tomato (optional, but recommended for freshness)
- 200 ml sour cream (for added creaminess)
- 2 tablespoons of roasted pepper paste (this will add a splash of flavor)
- Fresh lovage (for an authentic taste)
- Fresh parsley (for garnish)
- Salt and pepper to taste

Step-by-step preparation:

1. Preparing the ingredients: Start by peeling the onion and garlic. Chop the garlic finely, and you can leave the onion whole, making it easier to remove at the end of cooking. Slice the tomato thinly. Cut the smoked ham into cubes or slices, depending on your preference.

2. Boiling the ham: In a large pot, bring the smoked ham to a boil with about 1 liter of water. This step will help extract the flavors from the ham, giving your soup a deep taste.

3. Preparing the potatoes: Meanwhile, peel the potatoes, wash them well, and cut them into evenly sized cubes to cook evenly.

4. Adding the vegetables: After the ham has boiled for 10-15 minutes, add the whole onion, chopped garlic, and roasted pepper paste. Then, add the diced potatoes. Season with salt and pepper. Let everything simmer over medium heat for 20-25 minutes until the potatoes are tender.

5. Finishing the soup: When the potatoes are cooked, add the sliced tomato and fresh lovage leaves. Let the soup come to a boil, then turn off the heat. The soup is soured with the juice from hot peppers (or lemon juice if you prefer a fresher note).

6. Serving: Finally, add the sour cream, stirring gently. Sprinkle fresh parsley and chopped lovage on top. Your soup is now ready to serve!

Serving suggestions

Potato soup with smoked ham is delicious served with a slice of fresh bread or warm polenta, which will perfectly complement the flavors. You can serve it with a fresh hot pepper on the side if you like a bit of spice.

Useful tips:

- Choosing ingredients: Choose boiling-type potatoes for a creamy texture. Also, quality smoked ham will make a difference in flavor.
- Variations: You can replace the smoked ham with sausages or chicken for a slightly different version. You can also add vegetables like carrots or celery to diversify the recipe.
- Storage: The soup keeps well in the refrigerator for 2-3 days. You can reheat it on the stove or in the microwave, adding a little water if necessary.

Nutritional benefits

Potato soup is a nourishing meal, rich in complex carbohydrates that provide energy. Potatoes are a good source of vitamin C, potassium, and fiber, while smoked ham adds essential proteins. Lovage and parsley contribute antioxidants and vitamins.

Frequently asked questions:

1. Can I make this soup vegetarian?
Yes, you can omit the smoked ham and use additional vegetables to enrich the flavor.

2. How can I make the soup spicier?
Add fresh hot peppers or chili flakes during cooking.

3. How long can I keep the soup in the refrigerator?
The soup keeps for about 2-3 days in the refrigerator.

In conclusion, potato soup with smoked ham is not only a simple recipe but also a perfect way to bring a touch of warmth to colder days. With each spoonful, you will feel how the flavors blend perfectly, providing you with a sense of comfort and satisfaction. Enjoy your meal!