Sandwich with cream cheese and pork roll
Cheese Cream and Pork Roll Sandwich – An Unforgettable Indulgence
Who doesn’t love the authentic taste of a sandwich made with love, using fresh, quality ingredients? This cheese cream and pork roll sandwich recipe is a perfect choice for quick lunches, picnics, or even a light dinner. With a crunchy texture, delicious flavors, and a harmonious combination of ingredients, this sandwich is sure to become one of your favorites.
Preparation time: 10 minutes
Total time: 10 minutes
Servings: 1
Recipe History
Sandwiches are a culinary creation that originated in the 18th century when John Montagu, the fourth Earl of Sandwich, wanted to enjoy a meal without leaving the gaming table. Over time, sandwiches have evolved and diversified, becoming a symbol of fast and delicious food. The pork roll, a traditional dish that brings a rich and savory taste, perfectly complements this sandwich, giving it a unique character.
Necessary Ingredients
- 2 slices of homemade bread (preferably fresh, hearth-baked)
- 100 g of Delaco Fine Cheese Cream
- 6 slices of homemade pork roll
- A handful of green lettuce leaves
- 2 slices of gogoșar (pickled or fresh)
- Salt to taste
Step by Step: Making the Sandwich
1. Preparing the Ingredients
Make sure you have all the ingredients at hand. The homemade bread should be fresh, and if you have time, you can bake it yourself. The pork roll should be thinly sliced so that it integrates perfectly into the sandwich.
2. Spreading the Cheese Cream
On each slice of bread, apply a generous layer of Delaco cheese cream. This not only adds a creamy and delicious taste but also a texture that will make the sandwich more flavorful.
3. Adding the Lettuce
Carefully place the green lettuce leaves over the cheese cream. Choose fresh and crispy lettuce to add a pleasant contrast. The lettuce not only enhances the texture but also contributes to the visual appeal of the sandwich.
4. Assembling the Pork Roll
Place the slices of pork roll over the lettuce. Make sure they are evenly distributed so that each bite is rich in flavors. The pork roll brings a smoky and savory taste, perfect for a delicious sandwich.
5. Adding the Gogoșar
The slices of gogoșar are an optional but recommended ingredient. They add a note of freshness and a contrast of textures. Place the slices of gogoșar on top of the pork roll.
6. Final Seasoning
Sprinkle a little salt on top, to taste. This will enhance the flavors and balance the overall taste of the sandwich.
7. Closing the Sandwich
Place the other slice of bread on top, press gently to compact the ingredients and achieve a firm sandwich.
8. Serving
The sandwich is now ready to be served! You can cut it in half to make it easier to eat or leave it whole. It is delicious both warm and cold, and pairs perfectly with a refreshing drink or a glass of white wine.
Practical Tips
- Homemade bread is essential for an authentic taste. If you don’t have time to bake it, look for a quality artisan bread.
- You can experiment with different types of cheese, such as goat cheese or feta, to achieve a different flavor.
- Add fresh vegetables, such as tomatoes or cucumbers, to enrich the sandwich.
- If you want a spicy version, you can add a little chili pepper or hot sauce to the cheese cream.
Frequently Asked Questions
1. Can I use chicken roll instead of pork roll?
Absolutely! Chicken roll will provide a lighter taste, but will be just as delicious.
2. How can I keep this sandwich fresh for longer?
I recommend keeping the ingredients separate and assembling the sandwich just before serving. This way, the bread will remain crunchy.
3. What other dishes can this sandwich be paired with?
This delicacy pairs perfectly with a fresh salad or vegetable chips. Also, a glass of lemonade or iced tea would perfectly complete the meal.
Calories and Nutritional Benefits
This sandwich contains approximately 450 calories, depending on the ingredients used. The pork roll provides essential proteins, while the cheese cream brings calcium and healthy fats. The green lettuce and gogoșar are rich in vitamins and minerals, contributing to a balanced diet.
Possible Variations
- Vegetarian Sandwich: Replace the pork roll with avocado slices and add grilled vegetables.
- Fish Sandwich: Use tuna or smoked salmon instead of pork roll for a lighter and healthier option.
Personal Story
This recipe reminds me of the days spent at my grandmother's house, where the aroma of freshly baked bread filled the home. I loved helping her prepare all sorts of sandwiches with ingredients from the garden. Each bite was an explosion of flavors, and this cheese cream and pork roll sandwich always brings back those beautiful moments.
Now, it’s time to start cooking! Enjoy every step of preparing this sandwich and savor a delicious result. Bon appétit!
Ingredients: 2 slices of homemade bread, cream cheese something fine from Delaco, 6 slices of homemade pork roll, green salad, pepper, salt