Oven-baked appetizer sandwiches

Oven-baked appetizer sandwiches

Preparation time: 15 minutes
Baking time: 15 minutes
Total time: 30 minutes
Number of servings: 5

In every kitchen, there are recipes that quickly become favorites, and oven-baked appetizer sandwiches are definitely one of them. These snacks are ideal for any occasion, whether it's a party with friends, a picnic in the park or a festive meal. What's more, they can be served hot or cold, making them extremely versatile. These sandwiches are not only delicious but also very filling thanks to the rich combination of ingredients.

The history of the sandwich is fascinating, with roots stretching back to ancient times, when people used to dine on meat and vegetables between two slices of bread. This modern recipe blends tradition with innovation, giving them a contemporary twist and a mouth-watering appearance.

Ingredients:
- 10 slices toast bread
- 10 slices of pressed ham
- 10 slices raw-dried salami
- 10 slices cheese
- 1 multicolored bell pepper (you can use red, yellow or green)
- 3 eggs
- 6 tablespoons sour cream
- 20-30 g grated Parmesan cheese
- 1 can of Delaco's green puff cheese
- 20-30 g mozzarella
- salt and pepper to taste
- a few fresh basil leaves
- 25 g butter for spreading

Step by step for a perfect result:

1. Preheat the oven: Start by preheating the oven to 180 degrees Celsius. This step is essential to get even baking and ensure that the sandwiches brown nicely.

2. Prepare the tray: Grease a tray with butter or line it with baking paper. This will prevent the sandwiches from sticking together and make cleanup easier later.

3. Prepare the bread: Slices of toast bread will form the delicious sandwich base. Spread a generous layer of Delaco's green puff cheese on each slice and place them on the tray, spread side up.

4. Add the filling: Process the filling in a harmonious arrangement. Place the slices of pressed ham, followed by the slices of raw-dried salami, then add the julienned peppers. Make sure each sandwich gets a good portion of these tasty ingredients. The last step is to put the cheese slices on top, which will melt and stick all the ingredients together.

5. Prepare the egg scramble: In a separate bowl, whisk the 3 eggs with sour cream, salt and pepper. This mixture will add a creamy texture and enrich the flavor of the sandwiches. Carefully pour this mixture over the sandwiches, making sure each slice is well coated.

6. Add extra flavor: Place a few leaves of fresh basil on top for extra flavor and freshness. Also sprinkle over grated Parmesan and mozzarella for a crispy golden crust.

7. Bake the sandwiches: Place the tray in the preheated oven and bake for 15 minutes or until golden and crisp. You'll notice the delicious flavor wafting throughout the house, preparing your taste buds for what's to come.

8. To serve: Once out of the oven, let them cool slightly, then cut into small cubes or triangles, depending on your preference. These appetizer sandwiches are perfect to serve as a snack at a festive meal or even a get-together with friends.

Suggestions and variations:
- You can add fresh vegetables such as tomatoes or olives to the filling for a touch of freshness.
- Instead of puff cheese, you can use goat cheese or ricotta for a more intense flavor.
- If you're a vegetarian, replace the meat with sliced mushrooms or avocado and the sandwiches will be just as tasty.

Nutritional benefits:
These appetizer sandwiches are high in protein thanks to the bacon and cheese, and the fluffy cheese also contains probiotics that are good for your digestive system. The bell peppers add a touch of vitamins and antioxidants, and the eggs help maintain muscle health.

Frequently asked questions:
- Can I use other meats? Absolutely! You can experiment with chicken breast, tuna or even smoked fish, depending on your preferences.
- Is it possible to freeze sandwiches? Yes, you can freeze uncooked sandwiches. When you want to eat them, just bake them straight from the freezer, adding a few minutes to the baking time.
- What drinks go with these sandwiches? A cold lemonade, a fruit smoothie or a light white wine are excellent choices that harmonize perfectly with the taste of these appetizers.

These oven-baked appetizer sandwiches are not only a great snack, but also a perfect opportunity to explore creativity in the kitchen. I encourage you to try them and customize them to your taste! Whether you enjoy them with friends or family, I am sure they will become a favorite on your menu!