Macao Chicken

Delicious Macao Chicken Recipe with Omelette Rice

Preparation time: 15 minutes
Cooking time: 15 minutes
Total time: 30 minutes
Number of servings: 2

Welcome to our kitchen, where the magic of cooking begins! Today, I will take you on a culinary journey to create a savory and comforting dish: Macao Chicken, served alongside Omelette Rice. A simple recipe, yet rich in flavors, that will make you feel as if you are enjoying a meal in an elegant restaurant. I invite you to discover each step of this recipe, where every ingredient plays an important role in creating an unforgettable dish.

The History of Macao Chicken

Although the name may evoke images of exotic destinations, Macao Chicken is a dish inspired by Asian cuisine, adapted to our tastes and preferences. It combines simple yet flavorful ingredients, such as soy sauce, which provides an umami note, and sesame oil, which adds a distinct aroma. It is a versatile dish, perfect for a quick family dinner or to impress guests.

Ingredients

For Macao Chicken:
- 1 chicken breast (approximately 300 g)
- 2 carrots, cut into thin sticks
- 1 celery root, cut into sticks
- 1 chili pepper, cut into thin strips (optional, depending on your spice preference)
- 50 g butter
- 2 tablespoons soy sauce
- 2 tablespoons cognac (or white wine, if you prefer)
- 1 tablespoon sugar
- Salt and pepper, to taste
- Chilli, to taste (optional)
- Sesame seeds, for garnish (optional)

For Omelette Rice:
- 100 g cooked rice
- 3 eggs
- 1 tablespoon olive oil
- 1 tablespoon milk
- Salt, to taste
- Chilli, to taste (optional)
- Canned peas (optional)

Step by Step in Preparing Macao Chicken

1. Preparing the ingredients: Start by cutting the vegetables as thinly as possible. This will allow them to cook faster and more evenly. So, cut the carrots and celery into thin sticks, and the chili pepper into strips.

2. Sautéing the vegetables: In a large skillet, melt the butter over medium heat. Add the chopped vegetables and cover the skillet with a lid. This trick helps retain moisture and allows the vegetables to sauté evenly. Let them cook for about 5 minutes, stirring occasionally.

3. Cooking the chicken: When the vegetables are almost sautéed, add the diced chicken breast. Pour in the soy sauce and mix well to coat the chicken with the delicious flavors. Let everything cook for 5-7 minutes, until the chicken is well cooked.

4. Adding the flavors: Once the chicken is cooked, add the cognac, sugar, salt, pepper, and chilli, to taste. Cover the skillet again and let it cook for another minute for the flavors to combine.

5. Finishing the dish: If desired, sprinkle sesame seeds over the chicken to add a crunchy texture and a hint of flavor. Turn off the heat and set the dish aside.

Preparing the Omelette Rice

1. Heating the oil: In another skillet, heat the olive oil over medium heat.

2. Beating the eggs: In a bowl, beat the eggs with a fork. Add a tablespoon of milk, salt, and chilli if you want extra spiciness.

3. Cooking the omelette: Pour the egg mixture into the skillet and stir constantly, so the eggs turn into curds. This technique will ensure a fluffy and delicious omelette.

4. Adding the rice: Once the omelette is cooked, add the cooked rice and peas. Mix everything for about 1 minute over heat, until the ingredients are well combined.

Serving

To serve, arrange the portion of Macao Chicken on a plate, alongside the Omelette Rice. You can decorate the plate with a few sesame seeds and some slices of chili pepper for a vibrant and appetizing look. This dish is perfect to be enjoyed with a fresh salad or a vegetable compote, but also with a glass of white wine or a cold lemonade.

Useful Tips

- If you want to cut calories, you can use skinless chicken breast and reduce the amount of butter.
- You can also add your favorite vegetables, such as broccoli or bell peppers, to vary the dish.
- If you don’t have cognac, another type of alcohol or even lemon juice can add a note of acidity that will highlight the flavors.

Frequently Asked Questions

1. Can I use another type of meat for this recipe?
Sure! The recipe can be adapted with pork or tofu for a vegetarian option.

2. How can I make this dish spicier?
Add more chili pepper or a spicy sauce like sriracha during cooking.

3. What other side dishes can I serve with Macao Chicken?
Vegetable rice, noodles, or a mixed salad are excellent options that pair perfectly with this dish.

Nutrition

This Macao Chicken recipe offers a balance of protein from the chicken breast, carbohydrates from the rice, and vitamins from the vegetables. It is a satisfying meal, with approximately 500 calories per serving, depending on the quantity of ingredients used.

Conclusion

Macao Chicken with Omelette Rice is a dish that not only satisfies the taste buds but also brings joy and comfort to every meal. Experiment with the ingredients and adapt the recipe to your preferences to create a unique version! So, don’t hesitate to put your creativity to the test and enjoy every moment of cooking. Bon appétit!