Elderflower lemonade

Elderflower lemonade – a refreshing and invigorating drink, perfect for warm summer days! This simple recipe will not only delight your taste buds but is also very healthy, thanks to the properties of elderflowers. With a citrusy note from fresh lemons, this lemonade is sure to become everyone's favorite. Here’s how you can prepare this delicacy step by step.

Preparation time: 10 minutes
Fermentation time: 3 days
Total time: 3 days and 10 minutes
Number of servings: 8 servings

Ingredients:
- 3 liters of cold water
- 3 tablespoons of elderflowers (dried or fresh)
- 360 grams of sugar
- Juice and grated zest from 3 lemons

Step 1: Preparing the base
Start by pouring the 3 liters of cold water into a 3-liter jar or a large container that allows fermentation. It is important to use good quality water, preferably filtered or spring water, to achieve the purest taste in your lemonade.

Step 2: Adding the ingredients
Add the 360 grams of sugar to the water and mix well until fully dissolved. This will be the sweet base of your lemonade. Then, add the elderflowers – make sure they are fresh and uncontaminated. Elderflowers have an inviting fragrance and will provide an unmistakable flavor to your drink.

Step 3: Citrus flavors
Squeeze the juice of the 3 lemons directly into the jar and add the grated zest. The lemon zest will add a note of intensity and freshness. Be careful not to include the white part of the peel, as it can give the lemonade a bitter taste.

Step 4: Mixing and fermenting
Mix all the ingredients well to ensure that the sugar and elderflowers are evenly distributed. Cover the jar with a saucer or cheesecloth, allowing it to ferment at room temperature for about 3 days. During this time, the drink will acquire a slightly tangy taste and become effervescent.

Step 5: Bottling
After 3 days, check the flavor of the lemonade. If it seems sweet and fragrant enough, it’s time to bottle it. Use a strainer to filter out the elderflowers and lemon zest, pouring the liquid into clean bottles. Make sure to seal the bottles well and keep them in the refrigerator.

Step 6: Serving
When you are ready to enjoy this refreshing elderflower lemonade, serve it cold with a few ice cubes. You can add lemon slices or even a few elderflowers for a decorative touch. This drink is not only delicious but also a true summer indulgence!

Variation suggestion: You can experiment with different flavors by adding a few fresh mint leaves or a splash of agave syrup instead of sugar for a healthier version. Elderflower lemonade is perfect for parties or gatherings with friends, bringing a touch of magic to every glass. Savor every sip and enjoy the summer full of flavors!